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Vocabulary Review #13
In this vocabulary review #13 activity, students interactively complete 10 sentences by selecting the correct word with immediate online feedback.
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Magic Reindeer Food
Students create reindeer food. In this Christmas holiday lesson, students work as a group to make reindeer food. Students add oatmeal, sugar and glitter together to make the food.
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Reading Labels
For this food labels worksheet, students answer short answer questions and multiple choice questions based on the food labels they are given. Students complete 4 activities.
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What's the Category
In this categories worksheet, students read the group of words and put them into a category. Students complete this for 22 problems.
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Commonly Confused Words - Quiz 15
In this confused words activity, students fill in the blanks to sentences by choosing the correct confusing word. Students complete 20 sentences.
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Our Country's Geography
Third graders study geography. In this United States landforms lesson, 3rd graders create a map of the U.S. made out of dough. They use various edible treats to mark the country's capital, the plains, the mountains and the rivers &...
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Let's Go To The Movies
Students explore technology used in making movies. In this movie making lesson, students investigate how technology has improved in the entertainment industry. Students discover how simple tools are combined together to make complex...
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Indra Nooyi
In this Indra Nooyi learning exercise, students read about the life of the CEo of Pepsi, then complete a variety of comprehension activities. An answer key is included.
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Farm Animals And Food They Eat
Students identify farm animals by the sounds they make and draw the animal and type of food they eat. In this farm animals lesson plan, students read the book Barnyard Song and view baggies of animal food.
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M&M Cookie Math
Learners munch their way through a cookie keeping a tally of how many M&M's are found of each color.
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Chocolate Asphalt Cookies
Students investigate basic engineering principles, road construction and material science through a unique and fun hands-on activity.
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Hatching Chicks to Agriculture - Where does the feed come from?
Second graders examine the types of grain that goes into feed for chickens. They study other grain crops grown in Kansas and the foods that are made from them.
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Iron for Breakfast
Students examine a common household food and see how accurate the content information is.
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Animal Activities: Teacher's Pets
Students watch meal worms turn into beetles in the classroom.
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Closer To the Ground Lesson 2: Providing a Helping Hand
Students examine how businesses and corporations contribute or sponsor activities for the common good. They read annual reports of major corporations to determine how they contribute to focused activities for the common good.
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Farming: Raising Winter Wheat (Lesson 3)
Pupils identify foods that are made from wheat. They use a line graph to explain measurement. They identify foods from the food groups and explain how temperature, prefcipitation and natural resources affect the growth of wheat.
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Music
Students develop listening skills through repetitive singing. They develop an appreciation of melody.
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Get Fit for Yosemite - Nutrition
Students demonstrate an understanding of healthy eating habits and of following a fitness program. They visit Yosemite Institute.
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Imagery and Emily Dickinson
Seventh graders explore imagery, particularly in relation to figurative language.
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BUS: From Farm to Table (Ag)
Students study about how the world's most important grains and how they are used. They design an ingredient list for the cereal box to be designed in the Marketing Lesson Option #1.
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Fiber - Adding It To The Diet - Skill Supplement
Young scholars examine and prepare a recipe and state the purpose of each ingredient. They complete a worksheet based on the food pyramid.
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Agriculture
Students examine the types of agriculture in their own state and in their local community. They examine how food makes it to their local grocery store. They compare data from different states.
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An International Menu
Students research etymologies using dictionaries. They explore the diverse origins of the common foods they eat after making a list of their favorite foods.
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Weeds on the Windowsill
Students study farming and reasons to control weeds. They examine pesticides necessary for the control of weeds and the damage to the environment. Through experimentation, students plant seeds in different soils and determine if seeds...
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