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Interdependence and adaptation
Students use keys to identify animals and plants in local habitats. Students are asked if they remember what the word habitat means. Students make a list of three different local habitats and brainstorm animals and plants they might...
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Habitats
Students participate in an online lesson to determine that different plants and animals are found in different habitats. They use food chains to show feeding relationships in a habitat, and see that nearly all food chains start with a...
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Habitats
Students investigate the habitats of living things and the cycle of the food chain. In this scientific inquiry online lesson plan, students examine the habitats of plants and animals as well as the food chain as they sort pictures of...
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Planting a Monarch Butterfly Garden
Young scholars raise money to purchase milkweed plants for their butterfly garden. In this gardening lesson, students listen to the story Miss Rumphius to determine why it is important to plant milkweed for butterflies. Young scholars...
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Habitat Hopscotch
Third graders explore animal characteristics by participating in a bat environment game. In this natural habitat lesson, 3rd graders identify the physical anatomy of a bat and discuss their eating and sleeping habits. Students conduct a...
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Horticulture and Gardening
This answer sheet is made to be a companion to a Horticulture and Gardening worksheet. This could be used as a guide for activities in the classroom.
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Introduction to Nutrition and Gardening
Students examine the different parts of a plant and each ones role. In this exploratory lesson students complete several activities including a game of charades.
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Water, Water Everywhere
First graders study water-its properties, its 3 states, and the way we rely on it for everyday living. They read Water, Water Everywhere, draw murals of where they have seen water and the ways they use it and eat/drink snacks that are...
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Down to the Root of the Plant
Second graders identify types of roots and their purposes and observe and document root growth. students observe their roots once a week and measure them to see if there has been any change. Each student keeps a written log of the...
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Importance of Fresh Vegetables and Fruits in Our Diets
Learners explore the importance of fruits and vegetables in our diets. For this science lesson, students discuss various types of fruits and vegetables. Learners play the good health=good diet game. Students discuss types of fruits and...
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Windowsill Gardening: Food From Sunlight
In this windowsill gardening food from sunlight worksheet, students research photosynthesis, write about it, observe and record sunlight at home as it relates to the needs of a plant.
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Local Environmental Issues: Pollution
Third graders discuss the ways in which human interaction with the environment and production of waste products contribute to pollution. Through a pollution demonstration, they explain how various groups of plants and animals can be...
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Taking an Animal Census Grades 3-8
Students comprehend the competitive, interdependent, cyclic nature of living things in an environment. They conduct an animal census in a designated research area over a six-month period to determine what types of species are present,...
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The Wildlife Web I
Students explore the relationship between producers and consumers. For this activity, they trace the ingredients in the foods they eat to plants. Supplement to Natureworks episode from New Hampshire Public Television, but activities may...
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Save Our Soil
Students gain an understanding of the small amount of soil available to sustain humans on earth and complete an appropriate graph or chart from their collected data. They locate some of the countries they have heard about where people do...
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Temperature Effects
Students witness effects of temperature on plants. They also change temperature from a Celsius or Fahrenheit thermometer.
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There Are Algae in Your House!
Students demonstrate that, although we sometimes can neither smell nor taste them, many ingredients in our foods and household products come from the sea. They also investigate food eat to determine algae derivatives they contain.
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Growing Tomatoes
Second graders investigate the growth of tomatoes. They plant grape tomatoes and observe them. They write in a journal and take digital pictures of their tomato plants. They create bar graphs to tally the progress of their plants and...
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Let's Think About... Change
Students observe various examples of "change." They mix paint to cereate new colors, eat bread and then toasted bread, and match baby pictures with pictures of how the same people look in the present. Finally, they watch a bouquet of...
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Life cycles
Students identify and explain the parts of a flower and their role in the life cycle of flowering plants, including pollination, seed dispersal, and germination. Students recap the following information: that plants need light, warmth,...
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Who Took Jerell's iPod? ~ An Organic Compound Mystery
Within the setting of a crime scene investigation, biochemistry beginners analyze organic compounds as a means of determining "Who dunnit." They use a brown paper test for lipids, glucose test strips and iodine to identify carbohydrates,...
Oklahoma Ag in The Classroom
Bee Smart Bee Happy
Here is a wonderfully designed lesson on bees and pollination designed for early elementary learners. After a class discussion on bees, pupils pretend to be a bee by picking up nectar off of "flowers" in the class. The flowers are...
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What Makes a Healthy Plant?
Students predict the effects of water, light, and soil on the development of a plant and then design an experiment to test their predictions.
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Name That Leaf
Take a walk through nature with a science experiment about leaves. Third graders use a branching diagram to group attributes of certain kinds of leaves, such as oak, pine, and chestnut. For extra practice, they can collect leaves and...