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Lesson Plan
Curated OER

Restaurant Tipping Lesson

For Teachers 6th - 9th
What do you do after a good meal, tip the server of course. The class calculates the appropriate tip to leave at a restaurant given certain bills. They identify the bill before and after tax and find the correct tip. A great way to put...
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Worksheet
K5 Learning

A Restaurant

For Students 1st Standards
What can you eat at a restaurant? And how will you get it from your table? Learn about restaurant-specific words with a reading comprehension lesson about the people who work in restaurants, as well as the types of foods that various...
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Lesson Plan
Virginia Department of Education

Sales Tax and Tip

For Teachers 7th Standards
Don't forget to tip your server. Future consumers learn how to calculate sales taxes and tips. Pairs use actual restaurant menus to create an order and determine the total bill, including taxes and tips.
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Worksheet
Curated OER

Taxes, Tips, and Salaries

For Students 7th - 9th
In this taxes, tips and salaries worksheet, students read story problems and determine the sales price, percent of change, amount of tax, and final price.  This four-page worksheet contains 8 multi-step prolems.  Answers are provided on...
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Lesson Plan
Illustrative Mathematics

Tax and Tip

For Teachers 6th - 8th Standards
Finding out how to calculate tax and tip is a valuable skill that all young adults should be able to do without a calculator. Learners are given a bill and asked to calculate the tax, tip, and total amount. Calculations can be exact or...
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Lesson Plan
Curated OER

Restaurants and Food

For Teachers 7th - 10th
Sometimes it is appropriate to tip and sometimes it's not. Conduct Internet research to learn the foods and customs associated with various cultures.
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Lesson Plan
Curated OER

Vocabulary: Going Out To a Restaurant

For Teachers 5th - 6th
In this vocabulary worksheet, students learn the importance of specific, powerful vocabulary by completing 10 sentences with the best word choice. All sentences pertain to dining in a restaurant. More than one answer may be correct but...
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Worksheet
Curated OER

Calculating Tips

For Students 4th - 6th
In this calculating tips worksheet, students determine how much should be tipped on amounts spent at restaurants.
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Lesson Plan
Curated OER

Jambalaya's Restaurant

For Teachers 6th - 8th
Young scholars use a menu and recipes to work on adding, subtracting, and percentages. They are given they weekly circulators, advertisements, or actual products and students practice figuring out sales tax. Young scholars figure slaes...
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Worksheet
Curated OER

American Restaurant Quiz-ESL

For Students 8th - 10th
In this ESL American Restaurant quiz worksheet, students answer a set of 8 multiple choice questions, then repeat and practice a set of restaurant expressions.
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Lesson Plan
Curated OER

Tax, Tip and Discount Word Problems

For Teachers 8th - 9th
Young scholars solve problems involving tax, tips and discounts. In this algebra lesson, students convert between percents and decimals. They calculate commission using conversion from percents and fractions.
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Lesson Planet Article
Curated OER

Math and Your Local Restaurant

For Teachers All
Connect ratios, fractions, scale factor, percents, and elapsed time to restaurants.
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Lesson Plan
Illustrative Mathematics

Anna in D.C.

For Teachers 5th - 8th Standards
The amount of tax and tip on a restaurant bill is a common example used in percent problems. Here, learners only know the total amount paid, and they need to figure the itemized amounts. Solutions using a ratio table, using knowledge of...
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Lesson Plan
Perkins School for the Blind

Eating Out

For Teachers 6th - 12th
Going out to lunch, reading a menu, making choices, and spending time socializing are all parts of growing up. Teens with visual impairments use several braille menus from local restaurants to practice ordering and appropriatelyeating...
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Lesson Plan
Curated OER

Travel to Europe

For Teachers 9th - Higher Ed
Students work in small groups to plan an imaginary trip to Europe, including Germany. They research travel routes, prices and popular sights of each destination. Students assemble a booklet describing their itinerary, budget, packing...
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Worksheet
Curated OER

Intermediate Matching - Restaurant

For Students 3rd - 5th
In this vocabulary worksheet, learners match the 9 terms in the left-hand column to the 9 appropriate definitions in the right-hand column. All of the words pertain to restaurants.
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Lesson Plan
Curated OER

Eating on a Budget

For Teachers 5th - 6th
Students are "given" $25.00 to spend at a restaurant. Using the Internet, they must "order" a complete 4 course meal while staying within their budget.
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Lesson Plan
Curated OER

Percents: (An Application to Real Life Problems)

For Teachers 7th
Seventh graders explore the concept of calculating percents. In this calculating percents instructional activity, 7th graders simulate ordering food off of a menu. Students work in groups to calculate the bill, tax, and the tip for the...
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Lesson Plan
Curated OER

Getting Real: Using Real Life Materials

For Teachers 6th - 8th
Students examine many different types of real-life materials such as menus or newspaper articles. They practice filling out job applications or ordering at a sitdown restaurant.
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Worksheet
Public Schools of North Carolina

Math Stars: A Problem-Solving Newsletter Grade 5

For Students 5th - 7th Standards
Looking for a way to challenge the problem-solving abilities of your young mathematicians? Then look no further. This collect of newsletter worksheets engages learners with a variety of interesting word problems that cover topics ranging...
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Lesson Plan
Curated OER

Make Your Meal Matter

For Teachers Higher Ed
Students examine the calorie content of fast food items. In this adult health lesson, students discuss obesity problems in US. They apply the tips for healthy fast food dining in selecting a meal.
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Lesson Plan
Curated OER

Estimation With Percents

For Teachers 3rd - 5th
Pupils examine percents. In this percents lesson, students will estimate percentages. Using advertisements from a newspaper, pupils problem solve to determine the final price of a sale item.
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Lesson Plan
Curated OER

Mexican Food

For Teachers 5th
Fifth graders, following a lecture on the history of Mexican food, recognize and order Mexican cuisine, at a restaurant.
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Lesson Plan
Curated OER

Food Safe Consumer

For Teachers 6th - 9th
Students explain how to prepare and keep food safely. In this health science lesson, students research common mistakes and tips for maintaining a clean kitchen. They identify main causes of foodborne diseases.