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Block the Sun, Not the Fun
Students discover ways to protect themselves from the sun. They identify diseases that are caused by too much sun exposure. They take a quiz and measure their progress throughout the year.
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Bacteria
Young scholars study food borne illnesses and what foods are more likely to carry them. In this investigative lesson students examine harmful bacteria.
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Independent Investigation
For this science worksheet, students write what they want to discover and identify what they feel will happen. Then they design an experiment and write the steps for it in the space provided. Students also create a data table or chart...
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MARVIN K. MOONEY SCOOTER ACTIVITY
Students use scooter boards safely after listening to ways Marvin K. Mooney traveled on a scooter board.
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Fire Tag
Fourth graders discuss and practice the correct way to stop, drop, and roll in the case of a fire. They play a tagging game to help them with this procedure.
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Due Process: Is It Always Due?
Students explore the basic Constitutional protections of due process and then consider the balance of these basic protections with issues of national security. A variety of segments of U.S. Supreme Court cases are examined in this lesson.
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Plan For The Discuss
Students explore how to hold, rotate, and throw a discuss using the correct teaching progression for discuss. This lesson plan describes how to set up a safe environment for athletes to learn proper grip/realease techniques.
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Social Studies: Public Goods and Services Map
Students discuss physical and human characteristics and list examples. After identifying government goods and services provided to the community, they locate examples of each located near their school. Based on their discoveries,...
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Keeping My Body Safe
Students explore the concepts of personal body parts and how they should be protected from being abused by others. The use of a scripted personal dialogue reinforces the realness of the problem that could happen.
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Fire Hazards in The Home
Young scholars examine the hazards that can be found in the home for danger of causing a fire. They are shown pictures of hazards and recognize them when told. Students are asked to discuss the importance of identifying and correcting...
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Fire Chief
Students practice locomotor movements while pretending to be "firemen" at "fire stations". In this movement lesson, students stand in hoola hoops representing their fire station. They practice 8 different locomotor movements while...
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Summer Camp in the Classroom
Students explore wildlife plants and summer activities. In this natural science lesson, students identify plants and animals and create a scrapbook of their findings.
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The Secret Life of a French Fry
Students explore where the food they eat comes from. In this food activity, students look at agriculture and food production. They follow the production of a french fry and discuss all the steps it goes through before being served.
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Mystery "F & V's"
Second graders explore a balanced diet. In this balanced diet lesson, 2nd graders investigate the effect and importance of a balanced diet.
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Canoe and Kayak
Students explore canoes and kayaks. In this canoe and kayak lesson, students research the history, parts, and sport of the canoe and kayak. Students then practice how to use a paddle for each boat, and go on a field trip in order...
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Cute Calves of Just Tasty Steaks
Students examine the state of agriculture. In this animal husbandry activity, students visit selected Web sites to research data on people's changing diets, farming practices, and animal health care.
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Fire Safety
Students cut out pictures and put them into sequential order including the captions that match to the pictures. In pairs, they role-play calling the Fire and Rescue Service using the Big Book and complete the "Who Said What?" worksheet....
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Microbes and Our Food
Students investigate foodborne illnesses and involved microbes. They identify major pathogens and then research and explain how they contaminate foods and how people are affected.
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Store to Table: Food Safety (Senior, other)
Students explore their role as food preparation specialists in the prevention of foodborne illness.
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Personal Development (Safety and Injury Prevention)
Ninth graders explain appropriate procedures for responding to personal, school, and community emergencies. They demonstrate basic first aid skills.
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Safety: The Fire Brigade 4.6a
In this fire brigade sequencing worksheet, students cut and paste sentences in order. In this sentence scramble worksheet, students order six sentences.
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Fire Safety Tag
Students play tag. When the tagger tags the "runners" with the socks and says "FIRE", the tagged person must shout "Stop, Drop, and Roll", and then perform those movements (stop, drop, and roll) before contiunuing to play th
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Personal Health Series-Food Safety
In this food chain worksheet, students read about 2 flowcharts showing the route of an apple from an orchard to a lunch bag and of salmon from water to a dinner table. Students list the potential food risks at each stage of the flowchart...
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Rules and Consequences in the Classroom
Students study rules and consequences as well as learn positive, healthy behaviors in and out of the classroom. In this behavior instructional activity, students discuss behaviors that got them into trouble at home. Students name trouble...
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