Lesson Plan
Curated OER

Sustainable Livestock

For Teachers 4th - 12th
Young scholars investigate healthy eating habits by researching livestock. In this food sustainability lesson, students research the negative impact factory farming has on our environment due to pollution. Young scholars define...
Lesson Plan
American Chemical Society

Matter on the Move

For Teachers 3rd - 8th
Start this mini unit on matter out by demonstrating how food coloring behaves when placed in cold and in hot water. Then have the class experiment with warm water and soap film. Pupils will learn that an increase in thermal energy also...
Lesson Plan
ARKive

Biodiversity and Evolution – Darwin’s Finches

For Teachers 9th - 10th
Teens experience natural selection firsthand (or first beak) in an activity that has them act as finches foraging for food. Using different household items  to act as different beak styles, your little finches will collect as much...
Lesson Plan
Curated OER

Isopod Behavior, of the Rolly Polly Lab

For Teachers 9th - 10th
Students investigate the behavior of isopods. In this isopod lesson plan, students make observations of an isopod and sketch the pillbug. They study the orientation of the isopods in relation to moisture in a chamber they construct from...
Lesson Plan
Curated OER

Real-World Projects: Challenges from the Polymer Industry

For Teachers 9th - 12th
Two scenarios are presented for chemistry detectives to decipher. Both require the use of an infrared spectrometer and focus on the examination of polymer materials. In the first, lumps in polyethylene bottles are analyzed. In the...
Lesson Plan
Curated OER

The Tale of Peter Rabbit

For Teachers K - 1st
Wow! Here is a most-impressive series of lessons and activities that revolve around the classic story, The Tale of Peter Rabbit. The purpose of the lessons are to provide an agricultural theme in the reading, writing, and science...
Lesson Plan
Curated OER

Quality Control at Kality Krunchers Dill Pickle Factory

For Teachers 9th - Higher Ed
In a hypothetical scenario, food chemists use titration to concoct a brine solution for producing the crunchiest pickles. They also analyze store-bought pickle juices. In addition to reinforcing titration techniques, the instructional...
Lesson Plan
Curated OER

The Absorption of Solar Energy

For Teachers 7th - 12th
Two sequential parts to this lesson introduce your class to the electromagnetic spectrum, the ability to absorb radiant energy, and the pigments in leaves that are responsible for collecting sunlight to be used in the photosynthetic...
Lesson Plan
Alabama Learning Exchange

Make a Difference!

For Teachers 2nd - 4th
We are very dependent upon other life forms around us to survive. Here, scholars explore relationships in the ecosystem with the help of Auntie Litter and the pollution patrol. They imagine a world without grass, making connections to...
Lesson Plan
NASA

Decomposers Get Energy From Dead Things

For Teachers 9th - 12th Standards
When life gives you mold, make penicillin. Scholars design an inquiry experiment to determine what causes rotting and mold growth. It also covers decomposers and the important role they play for other living things. 
Lesson Plan
Baylor College

How Can We Find Out What Is in Water?

For Teachers 3rd - 5th
Using paper chromatography, water watchers discover that several substances might be dissolved even though they aren't visible. For this case, you will prepare a mixture of three different food colorings for them to experiment with. A...
Lesson Plan
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American Chemical Society

Can Liquids Dissolve in Water?

For Teachers 6th - 8th Standards
How does food coloring work? Classes watch a demonstration showing liquids dissolving in liquids. In groups, they then explore the ability of other liquids to dissolve in water (alcohol, mineral oil, and corn syrup) by setting up and...
Lesson Plan
Curated OER

Volcano Contour Models Activity

For Teachers 7th - 12th
Students experiment with water levels and plastic topographic volcano models to determine the contour lines that would be used to create a topograpohic map of a volcano. They use the traced lines to actually develop the map.
Lesson Plan
Curated OER

Organic and Inorganic Waste

For Teachers 3rd - 8th
Students conduct a scientific investigation about organic or inorganic waste.  In this organic or inorganic waste lesson, students create a compost heap to determine the difference between inorganic and organic waste. Students...
Lesson Plan
Curated OER

Cup Capacity Tool: Measuring Cup

For Teachers K
Students examine containers and their capacity. They fill a one-cup measuring cup with water and pour cups of water into other containers. Through observation, students discover how many cups make a pint, and how many teaspoons make a...
Lesson Plan
University of Georgia

Splat!

For Students 9th - 12th
What does viscosity have to do with splatter? An activity shows that the viscosity of a substance is inversely proportional to the distance of its splatter. Learners conduct the experiment by collecting data, graphing, and analyzing...
Lesson Plan
Curated OER

Investigating What Makes Fruit Go Brown

For Teachers 9th - 12th
Is there anything that can be done to slow the browning of fruit once it has been cut? High schoolers determine the answer through five different investigations involving apples, potatoes, and chemical reactions. After each experiment,...
Lesson Plan
Virginia Polytechnic Institute and State University

Lesson Plan: Omelet Cooking Principles

For Teachers 6th - 12th
Although designed for a foods lab, the information in this resource might be just the thing for your own recipe notebook. Illustrated, step-by-step directions for making the perfect omelet, egg-citing puzzles, games, and even...
Lesson Plan
University of Georgia

Antacid and Uncle Heartburn

For Teachers 9th - 12th Standards
Household materials can be used for more than cleaning! In this collaborative experiment, emerging chemists use products such as vinegar and liquid antacid to explore chemical reactions that commonly occur in the human body.
Lesson Plan
Odell Education

Plant and Animal Cells

For Teachers 9th - 12th
Incorporate multiple facets of the cell into your next high school lab! Through an introduction to cell organelles, class members observe each cell type and draw visuals to further demonstrate understanding of cellular processes in both...
Lesson Plan
Virginia Department of Education

Changes in Ecosystems

For Teachers 9th - 12th
How does water pollution affect the environment? Provide your class with the resources to answer this question as they learn about eutrophication and ecosystem changes. Over two weeks, they simulate the effects of pollution on the...
Lesson Plan
Curated OER

The Digestive System

For Teachers 5th Standards
Discover how the human body's digestive system works with a brain and stomach friendly activity. Scholars taste test a variety of foods to find out how they behave once in the mouth. Class members then play a game called Move That...
Lesson Plan
Curated OER

Applied Science - Science and Math Lab

For Teachers 3rd - 6th Standards
Although it was written to use in a science class, this measurement instructional activity is adaptable to Common Core standards in math for measurement and data. Youngsters are introduced to two types of measurement systems. They...
Lesson Plan
Curated OER

Modeling changes to Ecosystems Part 1

For Teachers 4th - 7th
Students record changes in an ecosystem. In this science lesson students make a hypothesis about changes in a terrarium. They record their observations. The students conduct an experiment to test their hypothesis.

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