Lesson Plan
Curated OER

Listen and Learn

For Teachers 2nd
Second graders play in a listening game and brainstorm ways to communicate health information and ideas.
Lesson Plan
Curated OER

Nutrition in Me!

For Teachers 3rd
Third graders explain the basic healthy eating and physical activity concepts.  In this healthy lifestyles instructional activity, 3rd graders describe two main components of a healthy lifestyle, demonstrate two different types of...
Lesson Plan
Curated OER

Where's My Mummy: Preservation Techniques

For Teachers 3rd - 6th
To observe preservation techniques firsthand, learners dry a flower in sand and compare cucumber slices soaked in salt water for a week with slices left out to dry in the open air. Video resources (not attached) include one about mummies...
Lesson Plan
Curated OER

The Whole Trut about Whole Grain Breads

For Teachers Higher Ed
Students comprehend the nutrition benefits whole grain breads. They explore how to overcome the common barriers to eating whole grain bread. Students investigate how to choose and store whole grain breads. They comprehend the...
Lesson Plan
Curated OER

Nutrition with a Smile

For Teachers 2nd
Second graders play a game about personal health behaviors related to nutrition.
Lesson Plan
Curated OER

Create a New Animal

For Teachers 3rd - 5th
Students understand what physical adaptations are and how they help an animal to survive. For this adaptations lesson, students research four animals and then make an original animal that has adaptations to make them survive.
Lesson Plan
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Computation: How can we use rice to solve problem questions?

For Teachers 4th
Fourth graders graph metric tons of rice produced by various countries.  In this graphing lesson, 4th graders follow problem solving steps to answer questions about rice nutrition and then graph the amount of rice produced by...
Lesson Plan
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Nemours KidsHealth

Breakfast: Grades K-2

For Teachers K - 2nd
Students investigate nutrition and the role breakfast plays in everyday life.  In this healthy eating activity, students discuss their own breakfast habits and the meal they would prefer to have every morning.  Students...
Lesson Plan
Curated OER

Good Snack,Smart Snack

For Teachers 2nd
Second graders pretend to be company managers who design and advertise healthy snacks to sell.
Lesson Plan
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Quick Breads, Biscuit Method Lab

For Teachers 7th - 9th
Students watch the teacher demonstrate following the biscuit recipe. They follow the recipe themselves and prepare bread sticks and cinnamon rolls. While their breads are cooking, students work the provided crossword puzzle.
Lesson Plan
Curated OER

Create a Critter Collage

For Teachers 3rd - 5th
Young scholars create a collage. In this animal classification lesson plan, students discuss why and how scientists classify animals. Young scholars view pictures of different animals and decide which class each animal belongs to....
Lesson Plan
Curated OER

Have You had Your *5 a Day*?

For Teachers 3rd - 8th
Students examine *5 a Day* Dole program to reinforce facts learned about nutrition.
Lesson Plan
Curated OER

Snacks 'R Us

For Teachers 1st
First graders experiment with fat content by analyzing snack foods. They learn what makes up a nutritious snack.
Lesson Plan
Curated OER

Ecosystem Tumble

For Teachers 3rd - 5th
Learners create visual representations of ecosystems. In this ecology lesson, students discuss the interdependence of plants and animals in various ecosystems. Learners cut pictures from magazines and glue them on sturdy blocks. Using...
Lesson Plan
Curated OER

Should Populations in an Ecosystem be Restricted?

For Teachers 4th
Fourth graders experiment to determine how overpopulation effects ecosystems specifically plants. In this ecosystem instructional activity, 4th graders conduct an ecosystems experiment after listening to Claire Daniel's, Ecosystems. They...
Lesson Plan
Curated OER

The Shapes of Rice

For Teachers K
Students investigate geometry by identifying shapes related to rice and rice farming.  For this geometry lesson, students discuss the different shapes used in rice agriculture and discuss what other objects in our lives use that...
Lesson Plan
Curated OER

Teaching Fundamental Movement

For Teachers K - 6th
Learners perform fundamental movement activities for flexibility and motor skills. In this movement lesson plan, students perform physical activity for all grade levels.
Lesson Plan
Curated OER

Salt, To Use or Not To Use

For Teachers 5th
Fifth graders develop a deeper understanding of chemical and physical changes. They explain how salt is made, used, and the affects it has on the body. They explain that salt in moderation is important to our health.
Lesson Plan
Curated OER

Indicator Species

For Teachers 4th - 7th
Pupils explore the ecological foundation of India's and ways to save the forests, water and the India tiger. After a lecture on identifying a healthy forest and the importance of the animals, students participate in activities to...
Lesson Plan
Curated OER

Healthy Eating

For Teachers 3rd
Third graders discuss healthy eating choices. They explore the components of a balanced diet and the importance of a balanced diet to growth and wellness. Students discuss the types of nutrients in fruits and vegetables that are...
Lesson Plan
Curated OER

Changing unhealthy eating habits

For Teachers 9th - 12th
Learners identify the elements of a balanced diet, then compile a daily diet and exercise log to assess their lifestyles and improve them if applicable. They recognize and explain the importance of proper nutrition practices.
Lesson Plan
Curated OER

Nutritionist for Hire

For Teachers 10th
Tenth graders role play that they are nutritionists devising a healthy dietary plan that focuses on the client's needs.
Lesson Plan
Curated OER

Goobers. Goobers? Goobers!

For Teachers 3rd - 6th
Students begin the lesson by noting the many ways in which to use peanuts. In groups, they use the internet to research the work of George Washington Carver. They discover the allergies and nutritional information of the peanut and...
Lesson Plan
Curated OER

Weight Control

For Teachers 6th - 8th
Students study the importance of a healthy diet.  In this weight control instructional activity students divide into groups and  develop a healthy lunch menu.

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