Curated OER
Agriculture in Your Life
Pupils explore the origins of food and other everyday products around the United States. In this agricultural lesson, students learn basic vocabulary and practice matching common items with their agricultural source. They categorize and...
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It's Time to Call 911
Students demonstrate how to get help in an emergency. In this 'In Case Of An Emergency" lesson plan, students listen to a story called It's Time to Call 911, describe emergencies using their senses, practice writing/saying important...
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Healthy Food Makes Healthy Body
Students explore the food pyramid. In this healthy eating lesson, students participate in a variety of center activities where they explore the food pyramid and the importance of making healthy food choices. Students also have the...
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Holiday Giving From the Classroom
Students participate in a holiday giving activity to learn about community involvement. In this community outreach lesson, students discuss giving and receiving as well as the gift of time. Students prepare songs and holiday cards to...
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HIV/AIDS, iChat, and the Immune System
Students study HIV and model the course of an infection. For this immune system lesson students examine HIV and AIDS and learn that it is a preventable disease.Â
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Let’s Make Cottage Cheese
Students watch the process of making cottage cheese from milk, then season and taste the product. In this making cottage cheese lesson plan, students make a connection between what they eat and where it came from. Students view the...
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Family Mealtime: Take a New Look
Students share their family mealtime experience. In this adult health lesson, students explain the benefits of eating together. They share ideas on how to make mealtime fun.
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Death and Dying Lesson Plan
Students compare death and mourning cultures around the world. In this health lesson, students explain the different stages of grieving. They share their personal experiences about losing someone important to them.
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What's New in Contraception and Reproductive Health?
Students observe life science by completing a class activity. In this sexual health instructional activity, students identify the newest contraceptive devices and discuss the improvements being made to STD and pregnancy prevention....
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True/False Quiz - Your Changing Body
In this puberty learning exercise, students answer 11 true/false questions about the changes that take place during male and female puberty.
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The English Sonnet: Michael Drayton
Young scholars discover literature by conducting a free writing experiment. In this sonnet lesson, students read the sonnet "The Parting" and compare it to modern-day songs about breaking up. Young scholars listen to pop music in class...
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Food: British Food
In this instructional activity on British Food, students complete matching, short answer, and fill-in-the-blank questions associated with British Foods and customs. This simple instructional activity could be an effective tool for an...
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Open Word Sort: Black Hockey Players
Pupils categorize relative phrases from a word bank, then analyze and discuss an article on the subject.
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My Heritage Country Report
Students list five food dishes that are part of their family's heritage. Each student then does research of a country and a recipe (possibly a family recipe). With the help of members of his/her kitchen group, the student prepares the dish.
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The Secreat to Good Health: Eating Right and Exercise
Students create a seven-day record of all the foods they consume. They analyze what type of food was the most frequent in everyone's diet. They look up each food and record its daily recommended amount.
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Whipping up Willows
Students use the information they were able to discover from elders and community members as a basis for their study of ows. This lesson leads to a time of sharing with the elders and community members who provided information to Students.
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Hunting for Hidden Fat
Students investigate the importance of fat in the diet. They determine the difference between solid and liquid fat. They examine food labels to identify the ones that contain fat.
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Yam and Eggs
Students gain knowledge about the different kinds of foods people eat around the world for breakfast. They look at a map and see if they can come up with reasonable answers as to why location may affect what people eat. Students also...
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Self Reliance
Students thinking is stimulated and has them reflect on looking after themselves and to not always rely on others for your needs. A story is read to them or they read it and reflect on the it. They put on a play in a small group and...
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Pancake Day Instructions
Students write a set of instructions for making a pancake. Students recognize features of certain types of instructional texts. Students understand the steps into the preparation of the making of a pancake.
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Spring Harvest
Students engage in a lesson that is interested in the foods related to the season of Spring. They conduct research using a variety of resources while creating menus to match the regions of The United States. Students create food items...
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Breaking News English: UN Says World Shifting to Synthetic Drugs
In this ESL activity, middle schoolers first read an article about addictive prescription drugs. Students complete all or some of the 100 exercises and activities pertaining to the article. Included are vocabulary, discussion, surveys...
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