University of Southern California
Mastering Microbes
Small but mighty! Learners explore the role of microbes in a healthy ecosystem. An engaging lesson plan asks pupils to design an aquaponics system that demonstrates that healthy microbes are necessary to maintain the ecosystem.
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Slime!!
Who's going to get slimed? Your entire class! Scholars create slime using Borax, water, and white glue. Some food coloring can give the slime a bit of color.
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What Do Doctors Do?
Students recognize how doctors help people and about germ spreading.
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Early Christmas Tree Decorations
Learners use a slice of bread to create a christmas decoration. They use glue and glitter to make the decoration their own. They are encouraged to give their decoration to someone they care about.
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Good Health Manners
Students review what they know about good manners and create a list of good manners. They read a list of good manners and discuss why they are important. They practice good manners and explain how they will keep the flu away.
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Working With Environmental Issues
Students begin the lesson by completing a survey about how much and what types of water they drink on a daily basis. Using a worksheet, they calculate the amount of water an American uses each day and the amount their own family uses. In...
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Playing With Polymers
Learners explore the world of polymers. In this chemistry lesson, students make polymers and observe their properties. Follow-up questions and extension activities are included.
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Making soap you can use
Those textbook experiments are no good. Using this simple method you can make a real bar of soap. It's
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Water Uses and Children's Lives in East Africa
Students identify how water use is part of life and culture. Students record their daily water usage and compare results with classmates. Students complete the graphic organizer on water and children. Students compose an essay, which...
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Fruits and Vegetables
Students make a variety of recipes that include fruits and vegetables. In this fruit and vegetables lesson plan, students make recipes, learn about the proper amounts of fruits and vegetables needed per day, describe how to sanitize...
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Herb Gardening: Which Herb?
In this herbs worksheet, students play a game where they write the herb and its characteristics after being blindfolded and identifying each herb. Students then answer 1 short answer question.
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Growing Tomatoes from Seed
In this growing tomatoes worksheet, students experience and participate in the process of growing tomatoes over a three or four month span of time. Students follow six directives in producing tomato plants.
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Where in the World?
Students evaluate botany by participating in a class discussion. In this agriculture lesson, students identify the importance of knowing where food comes from and they discuss what their breakfast consisted of and where it came from....
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Taking Apart Electrical Appliances
Students discover that electrical appliances are made up of individual components that work together. They, with partners, demonstrate to others how their piece of equipment or appliance works by taking it apart and examining the parts.
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Kitchen Equip and Lab Procedures - Level I
Young scholars, in groups, record at least four pieces of equipment that fit a specified category as well as a safety tip to observe when using the equipment.
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The Internal Anatomy of the Grasshopper
Sixth graders explore the internal organs of grasshoppers. They determine the function of the organs through a dissection activity.
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The Dentist
Learners read a short story about visiting a dentist. Then they use toothbrushes in order to demonstrate the correct way to brush teeth. Students use the internet to investigate how some foods are healthier for teeth than others. Then...
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The Muscle System
In this biology worksheet, 9th graders define striated and identify if the muscles of chicken's leg are striated or smooth. Then they determine how the muscles of a chicken leg are attached to the bones. Students also cut muscles away...
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Starch is Everywhere
In this science worksheet, students add a few drops of iodine solution to each of 10 substances to determine if they contain starch. The iodine will turn blue if the item contains starch.
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Taking Apart Electrical Appliances
Students apply the scientific method to the act of taking apart appliances. In this scientific process lesson, students disassemble appliances to learn how their components work together.
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Save That Water
Learners investigate water conservation. For this environmental lesson, students brainstorm ways they use water and discuss ways to conserve water. Learners illustrate and write about their method of water conservation.
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Toilet Paper
In this reading comprehension worksheet, students read a 4-paragraph article titled "Toilet Paper" and respond to 8 multiple choice questions and 7 short answer questions.
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Keeping Healthy
Review the various ways kids can eat, move, and live to be healthy. They brainstorm lists of exercises, foods, and habits that promote personal health. A good resource to complement a more in-depth lesson.
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The Great Water Hunt
Students examine a globe to locate the bodies of water present and create a representation of those bodies of water for further exploration of the concept. Extensions of their observations are made at school, home, and the community.
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