Students classify different foods into the groups on the food pyramid. They discuss what products are made from wheat. They complete the lesson by following directions on a recipe.
3 Views
3 Downloads
Classroom Considerations
- This resource is only available on an unencrypted HTTP website. It should be fine for general use, but don’t use it to share any personally identifiable information
Start Your Free Trial
Save time and discover engaging curriculum for your classroom. Reviewed and rated by trusted, credentialed teachers.
Try It Free