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WHERE DOES OUR FOOD COME FROM?

Students examine the sources, location and availability of local food, develop mapping skills, interact with Elders to gain pertinent information, and examine subsistence issues of the past and present.

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Resource Details

Grade
K - 12th
Subjects
World History
2 more...
Resource Type
Lesson Plans
Instructional Strategy
Discussion
Included Materials
  • Rubric

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