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Worksheet
Curated OER

Beef (Advanced)

For Students 7th - 10th
In this beef worksheet, students participate in a variety of activities including completing a digestion dilemma, identifying best meat cuts and selecting a service project to complete.
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Worksheet
Curated OER

Food Glorious Food

For Students 3rd - 4th
In this food category learning exercise, students categorize thirty-five different types of foods into six main categories: Meat, Fruit, Vegetables, Sea Food, Dairy or Other.
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Worksheet
Curated OER

Meat, Fish, and Beans Group

For Students 2nd - 3rd
In this food groups learning exercise, students read the serving amounts for the food groups of meat, fish, and beans. Students cut out the pictures to match the servings.
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Interactive
Curated OER

Meat Vocabulary

For Students 1st - 2nd
In this interactive vocabulary worksheet, students identify objects. Students are given five pictures which they identify by inputting the correct word.
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Lesson Plan
Curated OER

Meat Pies: Teacher's Guide

For Teachers 1st - 2nd
Students complete pre reading, writing, during reading, and interdisciplinary activities for the book Amelia's Road. In this reading lesson plan, students complete journal entries, answer short answer questions, have discussions, and more.
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Worksheet
Curated OER

The Five Food Groups

For Students 2nd - 4th
In this five food groups worksheet, students look over a chart containing the five food groups and the seven days of week and color the group they eat each day.
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Lesson Plan
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Curated OER

Monster Plants Storia Teaching Guide

For Teachers 3rd - 5th Standards
Who wouldn't want to read a book about monster plants? Get those kids into informational texts with an engaging topic, like meat eating plants! You'll use the teaching guide to provide structured practice as your class reads to...
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Lesson Plan
Curated OER

A Meat By Any Other Name. . .

For Teachers 6th - 12th
Students, using a New York Times article as a springboard, discuss how food reflects different aspects of a culture and reasons why cultural differences in food are seen as bizarre or, oftentimes, cruel by members of other societies.
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Lesson Plan
Curated OER

Build a Burger

For Teachers 1st - 4th
Here is an outstanding instructional activity on food groups, nutrition, and diet. In it, learners focus on hamburgers! They take a close look at the products that go into making a hamburger, conduct taste tests on samples, discuss the...
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Worksheet
Curated OER

Taco Grande

For Students 10th - Higher Ed
What do you use to chop an onion or brown the meat? Learners with special needs read through a taco recipe, then use it to complete three different academic development activities. They circle the best utensil for the job, match each...
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Lesson Plan
Desert Discoveries

What's For Dinner?

For Teachers 1st - 2nd
Youngsters compare the teeth of plant-eating dinosaurs with those of meat-eating dinosaurs. The concepts of herbivore vs. carnivore are also introduced. There is an excellent worksheet embedded in the plan which shows five skulls of...
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Worksheet
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Curated OER

Reading Comprehension 4

For Students 11th - 12th
Ever needed a reason to stop eating meat? Read this interesting (and slightly disgusting) passage with your class to assess reading comprehension. 
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Lesson Plan
Curated OER

Double Trouble?

For Teachers 8th - 12th
Students investigate cloned meat and animal products. In this food safety lesson, students research the noted Web sites in search of information about cloning and food labelling. Students use their findings to create informative...
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Worksheet
Curated OER

Breaking News English: Red Meat Increases Risk of Cancer

For Students 5th - 10th
In this English instructional activity, students read "Red Meat Increases Risk of Cancer," and then respond to 1 essay, 47 fill in the blank, 7 short answer, 20 matching, and 10 true or false questions about the selection.
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Lesson Plan
Curated OER

Meat Tray Airplane

For Teachers 6th - 8th
Students discover what they can do working with their hands and common tools and materials. They create airplanes out of styrofoam meat trays.
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AP Test Prep
College Board

2005 AP® Environmental Science Free-Response Questions

For Students 10th - 12th
Can the increase in meat production keep pace with the increase in population? Individuals analyze data to determine when human populations will exceed meat production at the current rates of increase. They also consider infectious...
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Writing
Curated OER

Paragraph Structure

For Students 4th - 7th Standards
Make sure your writers have the buns and the meat in their paragraph burgers with paragraph exercises. The resource gradually leads up to individuals writing their own paragraphs, starting with identification exercises, moving on to a...
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Lesson Plan
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NASA

Rocket Races

For Teachers K - 12th Standards
And they are off! Using Styrofoam meat trays and balloons, individuals build racers that demonstrate Newton's Third Law of Motion. Pupils run their racers three times and make improvements between each trial. To conclude the activity,...
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Lesson Plan
Curated OER

DNA Extraction from Yeast Cells

For Teachers 8th - 10th
Students explore DNA. They work in groups and mix prepared detergent/ salt solution, meat tenderizer solution, Fleischman's yeast and water to extract DNA from yeast. Observations are recorded.
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Lesson Plan
Curated OER

Fun Faces of Wisconsin Agriculture: Curley's Beef Fast Facts

For Teachers 2nd - 7th
Students explore animal slaughter by researching the Wisconsin beef industry. In this meat statistics lesson, students practice using different math functions to identify how many burgers or sports equipment can be made from one...
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Lesson Plan
National Wildlife Federation

Investigating Bat Adaptations

For Teachers 3rd - 6th
Bats may look the same, but are actually very different. Some bats eat meat and others fruit, while some have bright colors and others are dark colors. Learners examine the differences, view them as adaptations, and then play a game to...
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Worksheet
Curated OER

Food Questions

For Students 6th - 8th
Do you like meat? What about seafood? Answer the questions provided with your best Spanish. This activity could make a quick bell-ringer activity or even an exit card. 
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Unit Plan
Special Olympics

Train at School

For Teachers 6th - 12th
Keep your mind and body fit with a fun activity about the five food groups. After going over the functions of fruit, vegetables, grains, meats and beans, and dairy, as well as oils and fats, learners participate in a bean bag toss to...
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Unit Plan
Henry Ford Museum

You Can Be an Innovator ... Like Henry Ford

For Teachers 3rd - 5th Standards
Why did Henry Ford want to invent a car for the masses? Why did Henry Ford locate his factory in Detroit? Why did Henry Ford encourage the idea of a 5-day work week? Young innovators find the answers to these and other question in a unit...

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