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23 resources with the concept food supply

Videos (Over 2 Million Educational Videos Available)
Ancient Egypt | What Everyday Life Was Actually Like Video
9:28
Ancient Egypt | What Everyday Life Was...
Cells - Overview & Introduction Video
4:07
Cells - Overview & Introduction
Prepositional Phrases for Kids | English Grammar Video Video
11:22
Prepositional Phrases for Kids | English...
Other Resource Types (23)
8 Items in Collection
Lesson Planet

The Science of Food

For Teachers 4th - 12th Standards
Alchemy in the kitchen? A collection explains the science behind the food chain. Videos and support materials cover everything from yummy things like cheese, to chocolate, to sourdough bread, from science topics like genetically...
Lesson Planet

WE Are Innovators: Elementary Resources

For Teachers 4th - 6th Standards
A collection of five resources encourages young scientists to be innovative thinkers and design a sustainable product or service. Lessons target pollution, food waste, energy-inefficient housing, and transportation issues.    
Lesson Planet

WE Are Innovators: High School Resources

For Teachers 9th - 12th Standards
The five lessons in a collection from WE are Innovators encourages high schoolers to go where scientists have not gone before.  They read articles and watch videos to gather information and then use an innovative mindset and their...
Lesson Planet

Rationing by the Numbers: Quantitative Data as Evidence

For Teachers 7th - 12th Standards
What was it like to live on wartime rations in the United States during World War II? Young historians find out by exploring how those on the home front bought food thanks to the ration system. Other data includes statistics on car sales...
1 In 1 Collection
Lesson Planet

High School–Module 3: Food Waste

For Teachers 9th - 12th Standards
Advances in packaging and refrigeration help keep food fresher longer. That's just one of the ways science is addressing global food waste. With the third of five lessons from the WE Are Innovators—High School Modules set, scholars use...
1 In 1 Collection
Lesson Planet

Elementary–Module 3: Food Waste

For Teachers 4th - 6th Standards
Before pupils discard anymore of their uneaten vegetables, they may want to learn more about food waste. Here's a resource to help them do just that! Using discussion and video, scholars discover how innovators are tackling the issue. As...
2 In 2 Collections
Lesson Planet

Sustainable Food Solutions: Weighing the Pros and Cons

For Teachers 6th - 10th Standards
A growing demand for sustainable food systems comes from schools and even some cities. So what are some solutions? Scholars consider four different ways to approach sustainable food solutions and list the pros and cons of each. The fifth...
Lesson Planet

Our Hungry Planet: Design Thinking Challenge

For Teachers 6th - 10th Standards
Scholars investigate an issue associated with food systems and design their own solutions. Working collaboratively, they follow each step in the design process to complete the 10th lesson plan of the 13-part Our Hungry Planet series.
1:23
Lesson Planet

Urban Farming

For Students 6th - 10th Standards
More than 20 million Americans lack access to grocery stores. The sixth lesson in the 13-part unit on Our Hungry Planet introduces the concept of food deserts and ideas to correct this lack of access. Discussion questions provide a...
Lesson Planet

Rapid Brainstorming: How Can We Improve Our Global Food System?

For Teachers 6th - 10th Standards
In 2018, the average fast food burger cost $2.64 while a salad averaged $4.14. Does the price difference matter to public health? Scholars consider that question and others in a brainstorming session about improving our global food...
Lesson Planet

How Did the Food Administration Convince Americans to Make Sacrifices during World War I?

For Teachers 9th - 12th Standards
During American's involvemnt in World War I, citizens on the home front became directly involved in the war effort.  Scholars uncover just how Americans helped the war an ocean away with primary documents, investigative skills, and...
2 In 2 Collections 5:13
Lesson Planet

Turning Food Waste Into a Resource

For Students 5th - 12th Standards
One in every seven truckloads of perishable foods delivered to grocery stores gets thrown away. Is there anything that can be done with this waste? One solution is to recycle the old produce and turn it into fertilizer. The video, part...
3:23
Lesson Planet

Love Letter to Food

For Students 6th - 12th Standards
Don't be rude to food! Scholars see the startling truth about food waste in a disturbing video. The series of statements from individuals around the country paints a picture of good intentions followed by wasteful habits like cooking too...
Lesson Planet

Human Impact on the Food Web of Santa Cruz Island

For Teachers 9th - 12th Standards
What happens when a non-native species is introduced onto an island? Santa Cruz Island, part of the Channel Island chain located off the coast of southern California, provides the perfect laboratory for young environmental scientists to...
3:54
Lesson Planet

An Introduction to Thomas Malthus' An Essay on the Principle of Population

For Students 9th - 12th Standards
Can human population ever exceed its ability to produce food? High schoolers watch a short overview of Thomas Malthus's An Essay on the Principle of Population to learn more about the subsistence level of the human population, and how...
Lesson Planet

Trace The French Fry

For Teachers 4th - 8th Standards
How does locally grown produce sold at a farmer's market compare to a more complex industrial system in the way they each affect the environment, people, and the economy? Pupils explore the different types of food systems and how they...
1 In 1 Collection
Lesson Planet

What If?

For Teachers 3rd - 9th Standards
For many children around the world, food scarcity is a painful reality of daily life. Help young scholars understand the seriousness of this global issue with with a reading of the book The Good Garden. After discussing food security and...
Lesson Planet

Seeds - What are Seeds?

For Teachers 9th - Higher Ed
At minimum, beginning botanists learn the terminology used when discussion seed germination. This set of slides lists basic seed parts, requirements for germination, steps of the process, and then it differentiates between monocot and...
Lesson Planet

Little Bees, Big Potential

For Teachers 6th - 9th
After reading an article on the alfalfa leafcutting bee, learners chart its characteristics alongside those of the honeybee. Then they draw the leafcutter lifecycle. The article provides fascinating reading when studying the role of...
Lesson Planet

Acorns

For Teachers 3rd - 6th
Students experience hoarding food for winter. In this squirrel lesson, students simulate hoarding behavior as either a red or gray squirrel. Students play a game called Winter Survival and discover how squirrels survive through the...
Lesson Planet

Obtaining Food -- The Impact of Over-fishing

For Teachers 2nd - 5th
Students play a fishing game. In this food supply instructional activity students regulate their fishing in a game about over-fishing. The students identify resources that could be extracted from that biome.
Lesson Planet

Charting Mold Growth

For Teachers 2nd - 6th
Students chart mold growth based on food supply. In this mold growth lesson plan, students chart micro-organism growth and the decline of the growth as food runs out.
Lesson Planet

World Geography: Water: The Indispensable Resource

For Teachers 9th - 12th
High schoolers are able to explain why water is an indispensable resource in a written essay and class discussion. They identify at least three examples of where water has been a source of conflict between societies from a reading and...