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Case Study #1 & Case Study 2
This resource contains two case studies regarding calorie consumption and calorie expenditure. One case is an example of too many calories and the other is a case of too few calories. The questions pertain to what suggestions the class...
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An Active, Healthy Lifestyle is ...
This is a two part worksheet. The first part consists of eight questions about healthy lifestyle choices. These can be answered out loud, or by using the thumbs up/down method as the teacher reads aloud. It can also be printed out and...
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The Case of Suspected Child Abuse
Students reduce their victimization through discussion of what constitutes child abuse. Also, they take responsible action on behalf of themselves or their friends.
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The Heart of the Matter
Upper elementary pupils learn about the blood transportation system and anatomy of the human heart. They fill in an outline of the human heart  (not included) focusing on the flow of blood to and from the heart. Using stethoscopes, they...
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K-5 Integrating Character Education/A Lesson on Responsibility
Pupils demonstrate traits of responsibility. They explain that accepting responsibility is more rewarding than avoiding responsibility. Students bring pictures of responsible and irresponsible situations or behaviors. They explore the...
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What is Energy?
Youngsters take a look at the foods they eat, and how they provide energy for them to do things. They look at how body uses the food energy to create movement. Pupils also look at toys/devices in the room that need electrical energy...
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Drug Sales Soar: Bar Graph
In this graphs worksheet, students analyze a bar graph that shows retail prescription drug sales in the U.S. Students complete five problem solving questions about the data on the graph.
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Health Related Fitness Portfolio
Students develop and implement a fitness station. Students base their exercise stations upon flexibility, muscular strength, and endurance. They complete a health related fitness portfolio. Students design and take a fitness survey.
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The Circulatory System - Part II
First graders recognize that the heart muscle requires food. Students observe a Venn Diagram to identify foods that are good for them. Students provide one ingredient to make healthy heart soup.
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5th Grade Health Newsletter
Fifth graders choose health related topics of interest to them, research the topics employing a variety of resources, and then produce a newsletter using the technology available to them. The topics selected are also part of the 5th...
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Diet Evaluation Project
Students record two consecutive days of food intake. They identify which nutrients are below 70%. They compare diet composition between protein, fats, and carbohydrates. They evaluate fat in the diet to fall below the American Cancer...
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Plaque Busters
Students work with the scientific method; observation, hypothesis, and experimentation. They observe the effects of decay and the need of good oral hygiene during an experiment with an apple.
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Cone Baseball
Students practice fielding and hitting skills. Using different size balls, students play t-ball. They practice hitting the ball where partners are not standing Students work together to get the batter out.
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Food-Borne Illnesses
Use this instructional activity to have your charges consider the differences between food spoilage and food-borne illnesses including the differentiation of food infections and food intoxication, including characteristics of each. Some...
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Snack Smart Move More
Show your kids that staying healthy is the smart choice! They examine nutrition, healthy snacks, and the importance of staying active in a several-part lesson plan. There are different ideas for older and younger students here, and you...
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Food Labels in the Classroom
Students study the nutritional information on food labels and become familiar with the basic dietary needs of the human body. They write letters to food companies.
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Smoker's Lung
The plan is to have adolescents work in groups to reserach the effects of smoking cigarettes on the lungs. Once they have collected information, they create a presentation to share with the rest of the class. This is part health lesson...
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Healthy Eating: Vitamins
The first five slides contain photographs of foods containing each of the major vitamins: A, B, C, D, and E. Then there is a slide explaining each of the three macro nutrients. The final slide is a low-quality graphic of the food...
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Medicine
Go over the importance of staying safe when handling or coming into contact with medicine. This very short presentation covers some of the key dangers and reasons why children should be careful around prescription drugs.
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Electrical Safety
Teaching our kids to stay safe always begins by explaining what is dangerous and why. Encourage electrical safety with seven fundamental rules related to safe handling of electrical equipment, cords, and self-awareness. Great for...
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Bacteria
Young scholars gain an understanding of bacteria and describe bacteria as it relates to them.
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Risks and Pressures
What kind of dangers are there at school and at home? How can you avoid peer pressure and risky behavior? These are the topics of this discussion-based slide show, where questions of safety and peer pressure are presented for the class...
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My Body
Assist your littlest learners in identifying the parts of their bodies. Each slide contains a labeled image of an individual body part. Arms, legs, hands, and feet to mention a few. Tip: Turn this visual presentation into a kinesthetic...