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Lesson Plan
Curated OER

Talking about Food, Expressing Likes and Dislikes

For Teachers K - 2nd
Young scholars explore foods.  In this nutrition lesson, students chorally respond to questions about a kitchen PowerPoint, complete a Venn diagram about breakfast and lunch foods, and play a food Bingo game.
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Lesson Plan
Curated OER

Today is Monday Lesson Plan

For Teachers Pre-K - K
Students practice the days of the week. In this week lesson, students listen to the story "Today is Monday" and discuss what food matches with each day of the week. The students put food cards out to match the story and draw these on a...
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Lesson Plan
Curated OER

Fruit / Vegetable Jigsaw

For Teachers 10th - 12th
Students create multimedia projects regarding fruits and vegetables. In this research skills instructional activity, students use electronic sources to gather information regarding characteristics of several fruits and vegetables....
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Lesson Plan
Curated OER

Good Foods to Have on Hand

For Teachers 7th - 10th
Learners consider the type of foods that should stock a pantry. In this nutrition instructional activity, students complete worksheet activities regarding stocking the pantry and preparing one-dish meals.
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Interactive
Curated OER

Snacks Vocabulary 2

For Students 5th - 10th
In this online interactive English vocabulary skills worksheet, students answer 9 fill in the blank questions regarding food-related terms. Students may submit their answers to be scored.
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Lesson Plan
Curated OER

Foods and Languages of the World

For Teachers Pre-K - 3rd
Students explore Japan. In this Japanese culture lesson, students listen to stories regarding Japan, view Japanese art, learn Japanese words, and make Origami.
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Interactive
Curated OER

Food Idioms

For Students 5th - 6th
In this idioms worksheet, students complete a 10 question multiple choice on-line interactive quiz about the meanings of idioms with food names.
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Worksheet
Curated OER

What Color Are These Foods?

For Students 2nd - 3rd
In this categorizing words worksheet, students fill out a chart in which 12 different kinds of food are sorted according to their color. Students write the name of the food in the column with the color name.
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Organizer
Curated OER

Five Food Groups

For Students 2nd - 4th
In this 5 food groups worksheet, students cut out 12 food pictures and paste each of them in 1 of the food groups boxes. The food groups include fruits and vegetables, breads and cereals, dairy, meat and fish, and fats and oils.
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Worksheet
Curated OER

Food and Drink Tastes

For Students 3rd - 6th
In this ESL activity worksheet, students examine 6 pictures of 6 foods and drinks and then record words that describe each of them.
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Worksheet
Curated OER

Word Scramble - Food and Drink

For Students 4th - 6th
In this ESL word scramble activity worksheet, students practice their problem solving skills as they unscramble 12 food and drink words.
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Worksheet
Curated OER

Food Word Search

For Students 3rd - 6th
In this food word search worksheet, students use their problem solving skills to unscramble 20 words and then locate and identify them in the word puzzle.
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Worksheet
Curated OER

Food - Countable and Uncountable

For Students 4th - 7th
in this ESL activity instructional activity, students fill in the blanks in 9 food words and then identify each as countable or uncountable nouns.
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Worksheet
Curated OER

International Food Match

For Students 3rd - 5th
In this ESL activity worksheet, students examine the pictures of 9 international foods and match the foods to the words that name them.
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Worksheet
Curated OER

Food Quantities

For Students 3rd - 5th
In this ESL activity worksheet, students use the word want to answer the 8 questions regarding foods. Students use the word wants to express answers a classmate gives to the same questions.
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Worksheet
Curated OER

Worksheet 7. Food Categories

For Students 4th - 6th
In this nutrition worksheet, students analyze 2 typical menus for astronauts. They then complete the food chart at the bottom of the page using the components of the astronaut menus.
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Worksheet
Curated OER

Do You Have Any....?

For Students 3rd - 4th
In this ESL food question and answer worksheet, students examine 7 pictures that show different foods. Students fill in the blanks in each question with the name of the food pictured.
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Worksheet
Curated OER

Worksheet: Food Word and Picture Matching

For Students 1st - 2nd
In this word and picture matching learning exercise, students examine 7 pictures that depict different kinds of food. Students match these to words that describe the pictures.
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Worksheet
Curated OER

The Tween Scene

For Students 6th - 8th
In this diet worksheet, students examine the dietary requirements for young teenagers and compare it to the allowances for children or adults.
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Handout
Curated OER

Pumpkin Cake

For Teachers 2nd - 3rd
In this Halloween recipe worksheet, students read directions on how to create a pumpkin cake. Students gather ingredients and follow the 7 steps to bake the cake. Note: This could be used any time of year; there are no graphics on the page.
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Worksheet
Curated OER

Fruit Or Vegetable?-- Full Color Copy

For Students 1st - 2nd
In this nutrition activity, students discover both common and unusual fruits and vegetables by cutting out 24 labeled color picture cards. Students decide if the food is a fruit or vegetable and sort them.
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Lesson Plan
Curated OER

What's in the Cupboard?

For Teachers Pre-K - K
In this counting worksheet students will analyze written directions and follow them accordingly. They will color and paste in the cupboard the correct foods according to what they have read.
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Lesson Plan
Curated OER

Agriculture Scavenger Hunt

For Teachers 6th - 8th
In this science worksheet, students find the words that are related to the finding of terms and information about agriculture for ten questions. The answers are on page 3.
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Lesson Plan
Curated OER

Healthy Food Color Tag

For Teachers 3rd - 5th
Students are scattered around the room preparing for a game of tag. As a class, they are to stay away from those that are "it" and complete the different locomotor skills as directed by their teacher. To end the lesson, they identify a...