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Lesson Plan
Curated OER

Abbreviations, Substitutions, Equivalents Review Lab

For Teachers 9th - 12th
High schoolers work together to prepare a cookie recipe. In groups, they measure ingredients and review abbreviations and substitutions when it comes to different systems of measurement. To end the instructional activity, they...
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Lesson Plan
Curated OER

Meat Test

For Teachers 7th - 12th
Students explore basics of meat, meat cookery, and preparation skills and techniques in safe handling procedure. Students state qualities or advantages of casserole, identify parts of casserole, food ingredients, function of...
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Lesson Plan
Curated OER

Microwave Introduction

For Teachers 6th - 8th
Middle schoolers take true and false pretest, and explore and practice basic principles of microwave cooking and how to use and care for it properly while preparing foods. Students watch teacher demonstration and then prepare their own...
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Lesson Plan
Curated OER

Make a Food Safety Brochure

For Teachers 4th - 6th
Students create brochures that inform their families how to prepare and store food to prevent food-borne illnesses. They research food safety facts and proper food-handling techniques on the internet.
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Lesson Plan
Curated OER

Let's Learn the Flu Facts

For Teachers 1st - 3rd
Students explore the common causes for colds and the flu. After discussing cold and flu symptoms, students complete a worksheet. They discuss ways to stay healthy and prevent colds and flu. Afterwards, students complete a puzzle...
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Lesson Plan
Curated OER

Rosa Parks Community Garden

For Teachers 2nd - 4th
Students explore gardening and nutrition in the Rosa Parks Community Garden. They work in stations to discuss food choices, the life cycles of plants, and mini-composting. After starting in one station, they rotate to try each activity.
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Lesson Plan
Curated OER

Puberty

For Teachers 6th - 8th
Pupils track body changes during puberty by close observation and accurate record keeping. They keeping a growth diary for self-observation and reflection. Artifacts include a personal essay and a notebook.
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Lesson Plan
Curated OER

School Meals

For Teachers 7th
Seventh graders identify three categories of calcium-rich dairy foods and compare the amount of calcium available in dairy foods versus vegetables. They explain the importance of dairy foods in their diets and identify at least one...
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Lesson Plan
Curated OER

Our Five Senses

For Teachers K
Students identify their five senses and how the are used everyday. As a class, they develop a list of sounds they hear at a zoo and compare them with a list of sounds they hear at a park or school. They create an instrument on their...
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Lesson Plan
Curated OER

Nutrition Making Healthy Food Choices

For Teachers 1st
First graders comprehend the importance of making healthy food choices for a healthy heart. They discuss the connection between what they eat and a healthy body and heart. Students discriminate between healthy foods, or "heart-smart...
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Lesson Plan
Curated OER

Making Healthy Food Choices

For Teachers K
Students examine importance of making healthy food choices, discuss connection between what we eat and healthy body and heart, discriminate between healthy food or "heart-smart choices," and "junk food," and plan healthy meal or snack.
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Lesson Plan
Curated OER

Exercise What Can I Do For My Heart?

For Teachers 5th
Fifth graders comprehend the benefits of daily physical activity and are taught the factors that affect physical performance. They relate ways that aerobic exercise strengthens and improves the efficiency of the heart and lungs. ...
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Lesson Plan
Curated OER

What Nutrients Does My Body Need?

For Teachers 4th
Fourth graders examine roles carbohydrates, protein, fat, and water play in maintaining healthy body, and discuss how food provides fuel (energy) to body, how much fuel body needs, how fuel is used, and what happens to unused fuel.
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Lesson Plan
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Why are Vitamins and Minerals Important?

For Teachers 5th
Fifth graders examine role vitamins and minerals play in maintaining healthy body and strong heart, differentiate between vitamins and minerals, gain understanding of function of each type of vitamin and mineral, and practice choosing...
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Lesson Plan
Curated OER

How Germs Spread

For Teachers 6th - 8th
Learners conduct a test to help them visualize the spread of germs. They identify that a pandemic is an epidemic (an outbreak of an infectious disease) that spreads across a large region or even worldwide. Finally, students state...
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Worksheet
Curated OER

Heart Word Game

For Students 4th - 5th
In this heart health crossword, students locate 14 words to solve clues and place them in the puzzle. Although this appears to be part of a heart health adult presentation, older students could benefit.
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Worksheet
Curated OER

Medical Word Search

For Students 9th - Higher Ed
In this medical worksheet, students identify and locate vocabulary terms related to medicine and biology. There are 54 words located in the puzzle.
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Worksheet
Curated OER

Medical Terminology - Blood, Lymph, Immunity

For Students 11th - Higher Ed
For this medical word search worksheet, students identify and locate vocabulary terms related to specific medical terminology. There are 54 words located in the puzzle.
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Worksheet
Curated OER

Pregnancy Search

For Students 9th - Higher Ed
In this medical worksheet, students identify and locate vocabulary terms that are related to pregnancy. There are 54 health words located in the puzzle.
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Worksheet
Curated OER

From Farm To Table Cut And Paste

For Students K - 1st
In this food worksheet, students investigate where favorite foods come from by examining drawings of 6 common food items. Students cut pictures of the source of the food and paste them to match. Example: wheat--bread, pig--bacon.
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Worksheet
Curated OER

Safe or Sorry (SOS) Pre and Post Test

For Students 6th - 8th
In this health worksheet, middle schoolers download the print version of the quiz presented. They respond to 12 questions related to foodborne illness and how to properly prepare food to prevent contamination.
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Worksheet
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Word Search and Define – Lesson 2

For Students 6th - 8th
For this health worksheet, students identify and locate eight vocabulary terms in the puzzle and then, they fill-in the blanks to the correct description of each.
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Worksheet
Curated OER

Germ Survivor Quiz Bowl

For Students 6th - 8th
In this health instructional activity, students respond to 46 multiple choice questions related to foodborne illnesses and the prevention of contaminating foods. They also identify which foods are safe to eat as leftovers and which are...
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Worksheet
Curated OER

Fruit

For Students 3rd - 5th
In this fruit worksheet, students explore a variety of different types of fruit and circle each one of the eighteen in a word search puzzle.

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