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Food Pyramid KWL
In this food pyramid worksheet, students utilize a KWL chart to track what they already know, want to know and will have learned about the food pyramid. Students share their charts with their classmates.
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Food Chain Game
Learners explore animal characteristics by participating in a role-play activity. In this food chain lesson, students discuss the order of life and how animals must eat other animals to survive. Learners conduct a food chain game in...
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Food and Energy
How many calories are needed each day? What foods have good calories? What happens to calories that don't get used? How many calories are in the different kinds of foods and drinks? How many calories do I need to do a certain activity?...
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Nutrition
Fourth graders identify food groups, foods that fit into those groups, and look at the nutritional value of each food group. They also discover how to interpret and understand food labels. The whole class makes some burgers and fries,...
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Nutrition: A Thematic Unit
Young learners explore nutrition and the food groups in these two mini-lesson plan ideas. First, kindergarteners have a discussion about their health and how different foods contribute to it before making their own personal food pyramid....
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Your Energy In
Help your youngsters make considerations about what they eat. Use this instructional activity as a jumping-off point to discuss dietary guidelines, the food pyramid, and major food groups. This creative instructional activity grabs...
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You Are What You Eat
Students identify healthy food choices from the food groups on the USDA food pyramid. In this nutrition and health lesson, students identify and name examples of each food group displayed on the food pyramid. Students cut out healthy...
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Energy Plus!
"Energy Plus!" from Together Counts is three days worth of lessons, discussions, and activities about nutrition. The materials help you teach youngsters about eating healthy and burning calories. Energy in and energy out. Included are...
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Label Language
Kids use a handy label decoder to better understand what they read on food packages. They analyze the nutrition is a variety of pre-packaged food items by filling out a food label worksheet. A food model kit link and three additional web...
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There Was An Old Lady That Swallowed a Fly
Students complete activities with the book There Was An Old Lady That Swallowed a Fly. In this literature lesson, students hear the story and recognize the animals. They create fly soup and discuss healthy foods and junk foods.
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Apples: Family and Consumer Science
Learning to cook and making good food choices are extremely important life skills. Seventh graders explore food science in relation to health and nutrition, by conducting several experiments on apples. Websites, movies, and instructional...
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Hunger at Home
Learners identify basic nutritional needs. They also glean recommendations from the food pyramid, recommended dietary guidelines, importance of exercise throughout the life cycle, and how proper nutrition helps the body to resist...
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Nutrition In Me! Club
Students practice food safety and hand washing. In this health lesson, students discuss the presence of germs and how to keep yourself safe. Students wash their hands after applying Glo-Germ to see what spots they missed.
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Dietician - Nutritionist
There are so many different career opportunities in the health care field. Have learners explore what it takes to be a dietician or a nutritionist. They'll view a PowerPoint on each occupation and take mini-quizzes while they watch. A...
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Growing a Native American "Three Sisters" Garden
Students explore plant life by creating their own gardens in class. In this food growing instructional activity, students discuss the types of gardening methods Native Americans used in order to keep healthy. Students plant corn seeds in...
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Food Myths Critical Thinking and Reading
Young scholars read a series of statements made by students about the hazards and benefits of various foods. They distinguish the "facts: from "opinions" in the dialogue, summarize the facts in a short paragraph, and write an essay...
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Good Food, Good Health
Students investigate how food provides energy for the human body. In this physical health instructional activity, students access online resources to identify how certain foods can affect their health. Students discuss how many servings...
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Safe Food Supplies
Students answer the question how are food supplies maintained safely for human consumption? They are able to answer the following questions: what personal and pulic decisions must be made regarding the safe handling of food?, What are...
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Food Wars
Students investigate the debate whether schools should regulate the amount or type of food and drink students consume. They write and present position papers after reading an online NY Times article.
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Food Bingo Cards
In this food bingo worksheet, students cut apart 20 labeled food cards, which are in full color. Students use them to play a Bingo game on the board provided.
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Foods and Languages of the World
Students learn about the foods of Italy. In this Italy lesson, students learn about the different types of food from Italy, create their own pizzas using paper and markers, share their pizzas with the class, and go to the cafeteria and...
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Nutrition and Food Security
Examine the three basic nutrients and their effects on the body. Fifth graders will research data to construct a bar graph and then demonstrate the relationship between malnutrition and food security. This is a very comprehensive...
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Label Lingo
In this food labels worksheet, students look at different food labels and answer short answer questions about the nutrition information. Students complete 6 questions but observe 10 labels.
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Polymers and Crystals: Their Role in Food Science
Blend chemistry with cooking in this exploration of polymers, carbohydrates, and food science. Experimenting with gelatin produces concrete examples of the bonding and ploymerization discussed in the lesson. Copious, comprehensive...
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