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Interactive
Curated OER

Petro Products

For Students 5th - 12th
In this petroleum products activity, students are given the components of crude oil and they graph the various products found in a 50 gallon barrel. Students complete an activity to determine if they have collected cards that represent...
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Lesson Plan
Curated OER

Cost Effective Buying

For Teachers 6th - 12th
Students evaluate energy-related purchases. In this consumer awareness lesson plan, students visit an appliance store and rank the products' cost effectiveness by using a mathematical formula.
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Lesson Plan
Curated OER

The True Cost of Coffee

For Teachers 6th - 12th
Students examine the economic, health and environmental risks of being a one-crop country. They explain the risks of relying on one crop. They also identify the factors that resist change.
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Lesson Plan
Curated OER

Sustainable Agriculture: Soils And Food Production

For Teachers 9th
Ninth graders recognize differences in soil quality from one area to another. They describe the importance of organic matter in soil health and suggest ideas that help provide adequate food supplies for the world. The interview a person...
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Lesson Plan
Curated OER

Hazardous Products Substitutes

For Teachers 3rd
Third graders write a hazardous products substitutes recipe book. For this Science lesson, 3rd graders identify words and symbols that indicate hazardous substances. Students investigate safe substitutes and write a recipe book to use at...
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Lesson Plan
Kenan Fellows

Ready, Set, Save on Solar Energy Technology!

For Teachers 9th - 12th Standards
Does your class have a bright future in the solar energy industry? Science scholars take an in-depth look at what's new in solar technology. After completing research into the solar industry, participants create and market a product in...
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Lesson Plan
DiscoverE

Product Dissection

For Teachers 6th - 12th
Sometimes, taking things apart is more fun than putting things together. Groups of learners participate in a reverse engineering activity. They dissect a device of their choosing to see how it works—great hands-on learning from the...
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Lesson Plan
Curated OER

Regulation and handling of animal products: a special challenge

For Teachers 7th - 12th
Students examine how food safety affects sustainable animal production and marketing.  In this agriculture lesson students complete several activities including one on groceries and the rules of animal products. 
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Lesson Plan
Curated OER

Technology and Oil

For Teachers 6th - 8th
Learners examine how society depends on petroleum products. They determine how technological advances have improved the ways these products are obtained, found, and transportation.
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Lesson Plan
Curated OER

Food Without Oil

For Teachers 9th - 12th
Students discuss the oil crisis and how it affects the food they eat. In this food production lesson plan, students look at the foods sold in their grocery store and imagine which would leave if there was no oil to ship the food. They...
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Lesson Plan
Curated OER

Paper Production

For Teachers 3rd - 5th
Students compare paper making by hand and by assembly line. In this manufacturing lesson, students compare and contrast the two main ways to make paper, by hand or by machine.  Students research paper making and have a class discussion...
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Activity
1
1
Teach Engineering

Edible Rovers

For Teachers 6th - 8th Standards
The good thing about building this rover is you get to eat it afterwards. Pairs determine rover parts they want to include in their design based upon their cost and usefulness. The teams design their rovers, build them from edible...
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Worksheet
Curated OER

Module 7 Revision Guide - Chemistry

For Students 9th - 12th
Two versions of this handout are provided, the second with more detailed information on the same topics. Chemistry aces survey chemical reactions, heat energy transferred, and the action of enzymes by reading this resource. You can...
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Lesson Plan
2
2
California Academy of Science

Rapid Brainstorming: How Can We Improve Our Global Food System?

For Teachers 6th - 10th Standards
In 2018, the average fast food burger cost $2.64 while a salad averaged $4.14. Does the price difference matter to public health? Scholars consider that question and others in a brainstorming session about improving our global food...
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Lesson Plan
Curated OER

Calculating Your Foodometer

For Teachers 6th - 8th
Young scholars explore environmental issues by completing a food production class activity. For this carbon footprint lesson, students discuss the types of foods they eat, where they come from and what types of methods are used to...
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Lesson Plan
Curated OER

Energy Conservation Lesson 1: Fossil Fuels and the Ticking Clock

For Teachers 2nd - 5th
Students explore energy production by participating in a class discussion. In this renewable energy lesson, students discuss the differences between solar, coal, wind and fossil fuel energy sources and why some are better for the...
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Lesson Plan
Curated OER

Fish Farm: an open ended, student centered laboratory activity

For Teachers 9th - 10th
Students are contacted by a fictitious company which raises tropical fish to do basic research for them so that they might keep their production costs down. They need to know the optimum salinity in which to hatch the brine shrimp that...
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Lesson Plan
Curated OER

A Visit to Price Chopper

For Teachers 3rd - 5th
Students visit the grocery store to purchase items to make trail mix which are connected to Kansas agriculture. They problem solve to determine which products to buy, then create, advertise and sell the trail mix to the student body...
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Interactive
Curated OER

Product Packaging Conundrum

For Students 5th - 6th
In this product packaging conundrum worksheet, learners research product packaging to select materials and design for packaging a model of the school mascot.  This page has numerous links to helpful web resources.
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Lesson Plan
Curated OER

Peanut Butter Broccoli

For Teachers 5th
Fifth graders explore food production by viewing DNA presentations. In this genetic engineering lesson, 5th graders discuss the foods they typically eat at home and how many common foods are engineered in a way that can produce a bigger...
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Lesson Plan
1
1
California Academy of Science

Optimal and Sustainable: Renewable Energy Revamp

For Teachers 6th - 10th Standards
More than 100 cities around the world have shifted from fossil fuels to renewable energy sources. Scholars investigate a city wanting to make this switch, but needs help determining how to make the shift. Groups consider all options,...
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Lesson Plan
Curated OER

Haber's Process- A Computer Simulation

For Teachers 10th - Higher Ed
Students use an on line simulation to produce ammonia using Haber's process. In this Haber's process lesson plan, students use a spreadsheet to manipulate the pressure, temperature and catalysts used in the production of ammonia. Their...
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Lesson Plan
Curated OER

They're Tilling that Field Behind the Mall

For Teachers 9th - 12th
Unfortunately, the article for which this resource was written is not available. You can, however, find another current document on agriculture and urban development for your class to read together, and then still follow the suggested...
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Lesson Plan
Curated OER

Filling Up-Gasoline

For Teachers 7th - 9th
In this fuel sources worksheet, students calculate the E85 alternative fuel costs per gallon compared to the cost of gasoline. Students complete a table to show the comparison prices. They create a triple line graph to show the...

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