Pupils observe a guest speaker preparing Seminole fry bread. They take notes of the steps in making the fry bread and then prepare their own fry bread and eat it. They document the process with a digital camera and then create a class...

In this reading activity, students respond to the book Bread and Jam for Frances by completing an activity at home with a parent. Students taste some of the foods that Frances had for lunch and mark how they liked each food.

Students identify various types of breads fromother countries and locate them on maps. In small groups, they make story maps of books that mention bread and make books resembling sandwiches. Students have a bread tasting party and...

Students determine the importance of hand washing through experiments. In this hand washing and germs lesson, students listen to a reading of Germs! Germs! Germs! by Bobbi Katz, and discuss what they learn about germs. They experiment by...

An intriguing lesson uses 12 Roman artifacts to explain Roman society and politics. Young historians view images of artifacts and learn how each one represents an aspect of Roman society. Academics also complete a hands-on activity to...

Third graders write a paragraph. In this topic sentences lesson students are read the book The Matzah Man: A Passover Story and try Matzah bread in class. Afterward the students write a detailed paragraph about Passover.

Third graders listen to literature about the North Pole, bakeries, Mrs. Santa Claus, ginger bread and follow directions to assemble a gingerbread house out of icing, graham crackers and candy. They write directions for making a...

In this Biblical activity worksheet, students assess the meaning behind Jesus feeding the people with five loaves of bread and two fishes through a word search puzzle and a crossword puzzle.

In this bread survey worksheet, students complete a graphic organizer, filling in the amount of bread eaten each day of the week and how it is eaten. 

In this tracing instructional activity, students trace two sentences: "I make bread." and "We make bread." This is tracing only. There is no room for additional practice.

Students use technology as a tool for learning. They work together on a special project.

Young readers access prior knowledge of how wheat becomes bread. Using "The Little Red Hen" story, learners make predictions of the events. Extension activities include singing a song about the story and making a list of...

This is not just a New York Time article to read, this is a set of amazing activity ideas all related to the slide shows "Breaking Bread Everywhere" and "Where Children Sleep." Your class can view each show, read about what they mean...

Students examine events leading up to the Lawrence Strike. They explore the differences in class relate to the strike. They also examine the gender differences related to the strike.

Students observe what happens when bread is handled by dirty hands. They read and discuss the book "Germs." Students participate in an experiment. Students touch bread with a variation of hands: dirty, washed with soap and water, washed...

Here's a must-have activity guide for any celebration of El Dia de Los Muertos. The colorfully 56-page packet is packed with historical background, information about Mesoamerican cultures, images of the works of famous artists, and...

Students study the concept of addition. They create verbal number stories with numbers from one to five. They draw a slice of bread with a line down the middle and cut the bread shapes out of a "slice of bread" and a handful of raisins,...

How do people get sick? Youngsters explore the world of germs and microbes with a lab sheet and science investigation. After identifying the unhygenic practices in a picture of a kitchen, fifth graders conduct an experiment with bread...

Five fraction word problems using addition are included in this worksheet. Four of the problems revolve around food: pizza, cakes, bread, and pies! Tip: For extra fun, bring in a real loaf of bread, or other food item, to demonstrate one...

Once your scholars know their letter sounds and recognize them in words, have them try making new words by manipulating phonemes. Pupils are given a word change picture board and a stack of word pictures. They pick a card and place it...

Fourth graders take a closer look at the foods they eat and the nutritional value of each. This lesson helps them see why foods are grouped together the way they are and what types of nutrition are provided by these food groups. They...

Students explore the story of the Little Red Hen. They listen to and discuss the story, create puppets and retell the story, and make bread using a bread in a bag recipe.

Students participate in a bread making experiment to understand the good microbes in bread. In this bread making lesson plan, students prepare bread in a bag with varied recipes and note results.

Students use a little milk mixed with food coloring to paint on the first letter of each child's name, their whole name, or another letter of their choice. In this art lesson, students butter the bread and sprinkle it with cinnamon-sugar...