Lesson Plan
2
2
American Chemical Society

Can Gases Dissolve in Water?

For Teachers 6th - 8th Standards
Why does soda fizz when opened? Learners discuss the appearance of bubbles in soda bottles when opened. In groups, they design and complete an experiment comparing the amount of carbon dioxide dissolving in cold versus hot liquids.  
Lesson Plan
2
2
American Chemical Society

Controlling the Amount of Products in a Chemical Reaction

For Students 6th - 8th Standards
Everyone enjoys combining baking soda and water. Here is a lesson that challenges scholars to analyze the reaction three different ways — the real substances, the chemical equation, and the molecular models. Class...
Lesson Plan
2
2
American Chemical Society

Temperature and the Rate of a Chemical Reaction

For Students 6th - 8th Standards
Putting glow sticks in the freezer makes them last longer, but why is that? Lesson focuses on how temperature impacts the rate of a chemical reaction. It begins with a teacher demonstration, then scholars design their own experiments...
Lesson Plan
2
2
American Chemical Society

A Catalyst and the Rate of Reaction

For Students 6th - 8th Standards
More than 90 percent of chemical products are made using a catalyst. Lesson demonstrates the way a catalyst changes the rate of reaction without altering the chemical reaction. A catalyst doesn't appear as a reactant or a product, yet it...
Lesson Plan
2
2
American Chemical Society

Density: Sink and Float for Liquids

For Students 6th - 8th Standards
We don't think of liquids as floating typically, but a quick look at any oil spill tells a different story. Lesson explores various densities of liquids and why this fact is important. After observing the density variation, scholars...
Lesson Plan
2
2
American Chemical Society

Chemical Reactions and Engineering Design

For Teachers 6th - 8th Standards
Construction leads to habitat loss and local wildlife suffers. Scholars must build a reptile egg incubation device that meets many constraints. Various experiments help them discover the chemical reaction needed to reach...
Lesson Plan
Santa Monica College

Introducing Measurements in the Laboratory

For Teachers 9th - Higher Ed Standards
We use basic units of measurement to break down things and communicate clearly. The first lesson in an 11-part series teaches the proper way to measure various items. It starts simply with measuring the dimensions and areas of geometric...
Lesson Plan
Curated OER

Taking the Measure of the Universe

For Teachers 6th - 9th
Four fabulous activities immerse amateur astronomers into measuring objects that we cannot handle. The experiences are applied to NASA's Space Interferometry Mission, which will take measurements of planets around stars other than our...
Lesson Plan
Curated OER

The Floating Egg Problem

For Teachers 9th - 12th
This is the grown-up version of the classic "float an egg in salt water" experience, plus an experiment in soap making. High schoolers explore density, but more importantly, practice accuracy, precision, and the use of significant...
Lesson Plan
Curated OER

Quality Control at Kality Krunchers Dill Pickle Factory

For Teachers 9th - Higher Ed
In a hypothetical scenario, food chemists use titration to concoct a brine solution for producing the crunchiest pickles. They also analyze store-bought pickle juices. In addition to reinforcing titration techniques, the lesson requires...
Lesson Plan
Curated OER

Close Encounters

For Teachers 9th - 12th
Students investigate the cause of death of a fictitious school janitor. They develop hypotheses based on information discovered by examining the labels of household chemicals.
Lesson Plan
Curated OER

Characterization of the Bioluminescence (Lux+) Gene E. coli

For Teachers Higher Ed
Students grow E. coli strain HB101, which contains the plasmid pUCD607 with the bioluminescence (Lux+) gene. The plasmid containing the Lux+ gene is isolated from the E. coli, then characterized by restriction analysis.
Lesson Plan
Curated OER

Determining Cutting Site Locations

For Teachers 7th - 12th
Learners explore DNA restriction mapping. They cut pieces of paper into lengths representing those produced when specific enzymes are used to cut a strand of DNA.
Lesson Plan
Curated OER

Mystery Eggs

For Teachers 3rd - 5th
Students investigate the properties of plastic eggs filled with solids, liquids, and gases and use these observations to hypothesize whether a chicken egg is hard-boiled or raw.
Lesson Plan
Curated OER

Snowflake Bentley

For Teachers 3rd - 4th
Learners explore crystals through the story Snowflake Bentley and then create crystal pictures of their own. In this interdisciplinary lesson, they create a crystal web chart on chart paper, design artificial snowflakes, and write poems...
Lesson Plan
Curated OER

Creating Biodiesel and Mitigating Waste

For Teachers 9th - 12th
Biotechnology pros produce their own biofuel using waste oil and fresh vegetable oil. They test the quality of their product using titration techniques and pH analysis. They write their observations and report their findings. Be aware...
Lesson Plan
1
1
Howard Hughes Medical Institute

Got Lactase? The Co-Evolution of Genes and Culture

For Teachers 8th - 12th Standards
Does the human body evolve as quickly as human culture? With a stellar 15-minute video, explore the trait of lactose intolerance. Only about 1/3 of human adults seem to still have the enzyme lactase and therefore, the ability to digest...
Lesson Plan14:52
1
1
Howard Hughes Medical Institute

The Making of the Fittest: Got Lactase? The Co-evolution of Genes and Culture

For Teachers 8th - Higher Ed Standards
Got milk? Only two cultures have had it long enough to develop the tolerance of lactose as an adult. Learn how the responsible genes evolved along with the cultures that have been consuming milk. This rich film is supplied with a few...
Lesson Plan
Cornell University

Energy Changes in Chemical Reactions

For Teachers 6th - 8th Standards
The heat of solution measures how much thermal energy a dissolving substance consumes or gives off. The experiment demonstrates both endothermic and exothermic reactions. Scholars dissolve several substances, measure the temperature...
Lesson Plan
Cornell University

Hydrophobic Surfaces—Deposition and Analysis

For Teachers 9th - 12th Standards
Couches, carpets, and even computer keyboards now advertise they are spill-resistant, but what does that mean? Scholars use physical and chemical methods to coat surfaces with thin films to test their hydrophobic properties. Then they...
Lesson Plan
Forest Foundation

Forests, Carbon & Our Climate

For Teachers 4th - 6th
To conclude their examination of forest ecosystems, class members consider the role forests play in the carbon cycle and how forests can offset climate change.
Lesson Plan
Kenan Fellows

Isotopic Pennies

For Teachers 9th - 12th Standards
Many people confuse atomic mass and atomic numbers. The sixth of seven lessons in a unit requires scholars to find the weight of different groups of pennies. Then, they must solve how many of each type of penny exists in a closed system...
Lesson Plan
Curated OER

Chemical Consequences of Burning Fossil Fuels

For Teachers 9th - 12th
Future scientists are introduced to the chemical consequences of burning fossil fuels, learning that fossil fuel combustion leads to the formation of oxides of three nonmetals: carbon, nitrogen, and sulfur, all of which end up in the...
Lesson Plan
Curated OER

Sour and Bitter: Acids and Bases

For Teachers 10th
Tenth graders distinguish between acids and bases. In this pH lesson plan, 10th graders view a PowerPoint and discuss the characteristics of an acid and a base. They investigate natural substances to determine the pH level of each.

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