Lesson Plan
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Peek at the Chesapeake!

For Teachers 3rd - 7th
Students research organisms that live in the Chesapeake Bay ecosystem. For this science lesson, students choose an organism and research how it is affected by humans. Students create a presentation of their findings.
Lesson Plan
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Three Little Pigs: Human, Natural and Capital Resources

For Teachers 1st - 2nd
First and second graders will learn about natural, capital , and human resources through the story The Three Little Pigs. They will listen to the story, write down what they know about straw, wood, and brick, then complete a chart...
Lesson Plan
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Imports and Exports for Making a Food Pyramid

For Teachers 7th - 8th
Students examine the food pyramid and discuss it nutritional value. They play a game to determine what types of foods and number of servings they need to complete food pyramids. they can i"import" or "export" cards with foods they need...
Lesson Plan
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Animal Rights Vs. Animal Welfare - Understanding the Issue

For Teachers 7th - 8th
Learners explore the difference between animal rights and animal welfare. They take a field trip to a farm to explore the producing animals for human use. After researching and collecting information from animal welfare/rights...
Lesson Plan
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A New coat for Anna

For Teachers 2nd
Second graders participate in a bartering activity. They discuss the problems of bartering. Students read the book "A New Coat for Anna," by Harriet Ziefert. Students discuss the bartering Anna's mother did. They record the trades made...
Lesson Plan
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Behind the Camera

For Teachers 5th - 8th
Scholars, in groups, gather information relating to community health care. Using video and digital cameras, they interview members of a health center staff. They then compile digital images, select music, and narrate a story about their...
Worksheet
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Ad Hangover?

For Students 7th - 12th
In this advertising and marketing activity, learners read an article regarding alcohol marketing and then respond to 8 short answer questions.
Worksheet
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Winter Syllables pg. 2

For Students K - 1st
Come December, practice syllable counting with the appropriate time of year! Using the winter theme, readers identify the winter picture, clap the number of syllables, and place the correct number of cotton balls next to the four...
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Curated OER

Toward a Sustainable Agriculture

For Teachers 6th - 12th
Your class considers a case study of a sustainable agro-ecosystem and view a PowerPoint presentation about a sustainable farm. They complete a case study worksheet. Extension activities are included.
Lesson Plan
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Water Wars

For Teachers 9th - 12th
Students investigate the water wars taking place in East Africa. In this global issues lesson, students watch video clips and read selected articles about the water shortages in East Africa. Students estimate their own average daily...
PPT
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Chapter 16, Food Biotechnology

For Teachers 7th - 8th
Although the points given on these slides are valid, the visual accessibility is poor. Consequently, many viewers would be distracted or entirely unable to view the presentation.  The content is a review of microorganisms and their...
Lesson Plan
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Multiplication Tables Using Microsoft Excel

For Teachers 8th
Eighth graders are introduced to Microsoft Excel as a computer application software program. They create multiplication tables in Microsoft Excel. Students work in small groups. They discuss the $ (anchor) function in Microsoft Excel.
Lesson Plan
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Agroforestry Challenge

For Teachers 6th - 8th
Students explore agroforestry. In this Peace Corps lesson, students examine the role the trees play in deforestation efforts. Students then participate in an agroforestry game.
Lesson Plan
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Alcohol Myths

For Teachers 7th - 9th
Students explore messages about alcohol that are promoted, the consequences of drinking, and the alcohol industry's motivation in promoting drinking.
Lesson Plan
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Developing, Developing, Developed!

For Teachers 9th - 12th
Learners differentiate among and explain various levels of economic development around the world. They see that levels of economic development vary greatly in different countries according to many different measures.
Lesson Plan
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Fact V. Opinion

For Teachers 11th - 12th
Students use statements out of newpapers to distinguish between facts and opinions. They discuss these differences as well.
Lesson Plan
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Where's the Beef - Beef Facts or Hype, Is it Bad for You?

For Teachers 10th - 12th
Analyze a Happy Meal™ for nutrient content and calories. Blend the contents into "McMush" and use Biuret's solution to test for protein content. There are a few problems with the lesson plan: the resource links are no longer...
Lesson Plan
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Writing Through Art

For Teachers 4th - 6th
Examine the works of visual and performing artists with upper graders. Using the works, they identify the comparisons among the techniques used. They will also review the six traits of effective writing and keep a writing journal...
Lesson Plan
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Monkey for Sale

For Teachers 2nd
Second graders use play quarters to "purchase" items. They discuss how these are choices the character in the story they will read has to make. Students read the book "Monkey for Sale." They discuss the choices Luzolo makes and how she...
Worksheet
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An Introduction to Modern Economics

For Students 10th - 12th
Practice reading comprehension with this informational economics worksheet. Learners read a 2-page explanation of the beginnings of modern economics and how it plays a role in society. This reading discusses natural, human and capital...
Lesson Plan
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And You Thought Gasoline Was Expensive!

For Teachers 3rd - 12th
Students carry out a cost analysis. In this comparative math lesson, students compare the cost of equal measures of gasoline to mouthwash, house paint, fruit juice, white-out, and other liquids.
Lesson Plan
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Farming 1: Farming Machines

For Teachers 2nd
Second graders explore different farm machines. In this farm lesson, 2nd graders discover the importance of farmers, and crops. Students discuss healthy eating and how crops are packaged. Students read books about farms and how bread is...
PPT
Curated OER

A Safe Food Supply? Is Your Food Safe to Eat?

For Teachers 9th - 12th
Viewers of this slide show learn that pesticides used on food crops can be harmful, but that there are certain allowable levels that should not be hazardous. They find out the rigorous process of inspection that meat must go through...
Organizer
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TerraCycle

What Can Nature Teach Us about Sustainable Design?

For Students 6th - 8th
Talk about Velcro®, Gecko Tape, WhalePower turbine blades, and other innovations that mimic nature to inspire your STEM or engineering class. This set of worksheets gets them thinking about imitating nature in terms of sustainable...

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