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Interactive
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Project WET Foundation

Soap and Water Science

For Students 3rd - 7th Standards
Learn about germs without getting sick! An interactive resource prompts learners to identify the dirtiest surfaces on a city street. Class members then participate in a demonstration about washing dirty hands and how using soap can kill...
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Lesson Plan
Curated OER

Summer Science Recipes: Experiments on the Grill and in the Kitchen

For Teachers Higher Ed
Generate ideas about the most scientifically sound ways to prepare foods safely and efficiently during the summer season. Learners will use the GED Connection Science Workbook, so they can practice the skills needed to prepare for the...
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Lesson Plan
Curated OER

Food Science, Scientific Method: Reliability and Validity in Empirical Research

For Teachers 8th - 10th
Secondary learners explore food science by conducting an experiment using the scientific method and creating a science fair project based on their findings. They learn about food technology and modern research development. They...
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Worksheet
Curated OER

4-H Advanced Food Science Activity Pages

For Students 7th - 10th
In this 4-H food science worksheet, learners examine how food works in the body, find out about food preservation methods, and investigate careers in the food industry. They complete a word search, practice food photography, answer true...
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Lesson Plan
Curated OER

Apples: Family and Consumer Science

For Teachers 7th
Learning to cook and making good food choices are extremely important life skills. Seventh graders explore food science in relation to health and nutrition, by conducting several experiments on apples. Websites, movies, and instructional...
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Lesson Plan
Curated OER

Polymers and Crystals: Their Role in Food Science

For Teachers 10th - 12th
Blend chemistry with cooking in this exploration of polymers, carbohydrates, and food science. Experimenting with gelatin produces concrete examples of the bonding and ploymerization discussed in the lesson. Copious, comprehensive...
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Lesson Plan
Curated OER

AP Environmental Science-Food Fight

For Teachers 10th - 12th
The content in this lesson is of a controversial nature. Please review to make sure it is suitable for your class. A video, The Meatrix is shown to the class, and then they discuss the emotionally-charged language that it uses. They are...
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Unit Plan
NASA

Food For Thought

For Teachers 5th - 8th Standards
Science can be quite tasty. A delectable unit from NASA shows learners why it's important to consider food, nutrition, and health in space. Four lessons explore the idea in great depth, including testing cookie recipes. Along the way,...
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Lesson Plan
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Baylor College

Measuring and Protecting Skin

For Teachers 3rd - 5th
Several subjects are addressed within the context of a science lesson about the sun's ultraviolet rays. Elementary earth scientists consider protection of the skin with sunscreens (health), estimating and measuring surface area or an...
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Lesson Plan
Curated OER

Food Preservation: Food Science, Canning, Gardening

For Teachers 4th - 5th
Learners consider the procedures and safety issues involved in food preservation. They conduct experiments in canning, freezing and drying. If everyone can preserve food utilizing a variety of methods and science principles, the lesson...
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Lesson Plan
Curated OER

Nutrition: A Thematic Unit

For Teachers 1st
Young learners explore nutrition and the food groups in these two mini-lesson plan ideas. First, kindergarteners have a discussion about their health and how different foods contribute to it before making their own personal food pyramid....
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Lesson Plan
Baylor College

Your Energy Needs (BMR)

For Teachers 3rd - 12th Standards
How many Calories one needs on a daily basis is dependent on a number of factors including gender, height, and activity level. In the third of seven lessons about energy and food, young nutritionists calculate the number of Calories...
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Lesson Plan
National Institute of Environmental Health Sciences

A Student Exploration of the Impacts of Climate Change on Human Health in the United States

For Teachers 9th - Higher Ed
Let the data drive the science. Learners examine data provided in resources to discover connections between climate change and health of vulnerable populations. They study trends and present findings using their choice of projects.
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Worksheet
Curated OER

4-H Food Science- Advanced Activity

For Students 6th - 8th
In this advanced activity food science worksheet sets, middle schoolers complete a food find word search puzzle, and practice food photography as they investigate it as a career. They examine food preservation methods through a food...
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Lesson Plan
Curated OER

The Science of Addition

For Teachers 7th - 10th
Students examine the science of drug addition. In this health related instructional activity, students take a pre-assessment about drug addiction, then read and discuss an article about how some drugs affect the brain to cause addition....
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Worksheet
Curated OER

4-H Food Science Activity Page- Life Skill- Healthy Lifestyle Choices

For Students 3rd - 5th
In this 4-H food science activity set, student investigate safe food handling procedures, create a recipe to share, identify the types of meats that are found at their local grocery store, and identify five dairy products. They complete...
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Lesson Plan
Scholastic

The Science of Marijuana—How THC Affects the Brain

For Teachers 7th - 12th Standards
Marijuana can affect every part of a user's life—starting with the delicate nervous centers of the brain. An informative article and worksheet prompt teenagers to learn more about how the THC found in most forms of marijuana can...
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Activity
Serendip

Carbohydrate Consumption, Athletic Performance and Health – Using Science Process Skills to Understand the Evidence

For Teachers 9th - 12th Standards
Should athletes carb load before an event or consume carbohydrates during the competition? Scholars discuss how to set up a hypothesis and experiment to answer a question relating carbohydrates and athletic performance. Then, they read...
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Activity
Smithsonian Institution

Vaccines! How Can We Use Science to Help Our Community Make Decisions about Vaccines?

For Students 3rd - 8th
Uncover the fascinating world of vaccines in a multifaceted activity. Investigators explore community perception and the science of vaccines with eight tasks. Scientists continue their studies by giving and reviewing surveys, analyzing...
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Lesson Plan
Curated OER

Soybean Science

For Teachers 4th
Fourth graders explore food science by participating in a cooking activity. In this soybean oil instructional activity, 4th graders listen as the teacher gives them a background on soybeans and their use by humans today. Students grind...
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Worksheet
Curated OER

Tell Me About Teeth

For Students 4th - 6th
In this science instructional activity, learners investigate the purpose of teeth, types of teeth, their anatomy, dental care, animal skulls and teeth, parts of a tooth and related topics by reading and completing the activities on the 8...
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Lesson Plan
University of Georgia

Energy Content of Foods

For Teachers 9th - 12th Standards
Why do athletes load up on carbohydrates the evening before a competition? The lesson helps answer this question as it relates the type of food to the amount of energy it contains. After a discussion, scholars perform an experiment to...
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Lesson Plan
NBC

Nutrition, Hydration, and Health

For Teachers 5th - 12th
NFL football in science class? Yes, please! In an engaging and motivating three-day lesson, kids take a look at their own nutritional habits and needs compared to those of an NFL player, then experiment with the effects of hydration on...
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Interactive
Center for Technology in Teaching and Learning

MedMyst Mission 3: Nemesis at Neuropolis

For Students 6th - 8th Standards
Calling all science sleuths! A patient appears to have a disease eradicated years ago—how do you treat it? Scholars must research the illness, the possible causes, and find a cure before the disease spreads and wipes out the entire city....

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