Unit Plan
State of Victoria

Making Healthy Choices, Making Healthy Food: 4-6 Curriculum Support

For Teachers 4th - 6th Standards
How much water should we drink every day? How can food preparation be both healthy and satisfying? Check out this great 10-lesson unit which not only covers the body's need for water, but also includes lessons on tasting and storing...
Lesson Plan
Curated OER

The Whole Trut about Whole Grain Breads

For Teachers Higher Ed
Students comprehend the nutrition benefits whole grain breads. They explore how to overcome the common barriers to eating whole grain bread. Students investigate how to choose and store whole grain breads. They comprehend the...
Lesson Plan
Curated OER

Make a Food Safety Brochure

For Teachers 4th - 6th
Students create brochures that inform their families how to prepare and store food to prevent food-borne illnesses. They research food safety facts and proper food-handling techniques on the internet.
Lesson Plan
Curated OER

Lesson: Peaches

For Teachers 9th - Higher Ed
Students explore the benefits of eating fruits and vegetables. They discover how to choose and store peaches and use recipes to prepare peaches. They explore the history of peaches and discuss the benefits of eating peaches.
Lesson Plan
Curated OER

The Brown Rice Bonus

For Teachers Higher Ed
Students investigate how brown rice can be incorporated into a daily healthy diet. They practice preparing and storing the rice in the most beneficial ways. Also goals are set to increase the consumption of it in the dose of twice a week.
Lesson Plan
Curated OER

Electricity and Safety

For Teachers 6th
Sixth graders investigate the importance of observing safety rules in the use of electricity. They discuss electricity safety rules, observe a power company employee read a meter, write and perform a commercial about electrical safety,...
Lesson Plan
Virginia Polytechnic Institute and State University

Lesson Plan: Omelet Cooking Principles

For Teachers 6th - 12th
Although designed for a foods lab, the information in this resource might be just the thing for your own recipe notebook. Illustrated, step-by-step directions for making the perfect omelet, egg-citing puzzles, games, and even...
Lesson Plan
Curated OER

Race To Win Project

For Teachers 6th - 8th
Students develop proper work and personal skills that will enable them to become competent and confident adults. Students analyze basic nutritional habits. Students evaluate sport/athletic food patterns.
Unit Plan
Flag House

Play Well with Others…Be Active Against Bullying!

For Teachers 6th - 8th
Bully-free is the way every school should be! How can you help create that kind of culture in your school? A well-written teacher's guide containing lessons for grades 6-8 may be just the ticket. Each unit, separated by grade level,...
Lesson Plan
Curated OER

Mmmm, Mmmm ... and Good

For Teachers 6th - 12th
Students consider their own diets and examine an op-ed article about organically produced foods. They research alternatives to various foods for the creation of a supermarket and reflect on their own diets after keeping a food journal.
Lesson Plan
Curated OER

Health Education: Stress 2

For Teachers 4th
Fourth graders investigate how to deal with stress. In this personal health lesson plan, 4th graders identify family, school, and community resources as sources of social support to reduce or prevent stress.
Lesson Plan
Curated OER

Safe Food Storage

For Teachers 4th - 7th
Students identify food safety practices and storage methods.
Lesson Plan
Curated OER

Food Safety at the Grocery Store

For Teachers 9th - 11th
Students study the connection between food spoilage and temperature control. They determine the difference between expiration, sell-by, and use by date on food. They investigate food safety practices to look for when food shopping.
Lesson Plan
Curated OER

Calorie Countdown

For Teachers 4th - 5th
Students identify the advantages of a healthy diet and exercise plan. In this health lesson, students bring in labels of different food products and calculate the amount of calories each serving is. Students keep a food diary to keep...
Lesson Plan
Curated OER

Trucks on the Roadway

For Teachers Pre-K - K
Young scholars explore trucks. In this truck and road safety lesson, students identify different types of trucks and define traffic and truck vocabulary.  Young scholars manipulate toy trucks on a road floor mat.
Lesson Plan
Curated OER

Working With Environmental Issues

For Teachers 3rd - 8th
Learners begin the instructional activity by completing a survey about how much and what types of water they drink on a daily basis. Using a worksheet, they calculate the amount of water an American uses each day and the amount their own...
Worksheet
Curated OER

Safe or Sorry (SOS) Pre and Post Test

For Students 6th - 8th
In this health learning exercise, students download the print version of the quiz presented. They respond to 12 questions related to foodborne illness and how to properly prepare food to prevent contamination.
Lesson Plan
Curated OER

Baby Project - Cost Analysis - First Year of Life

For Teachers 9th - 12th
Young scholars determine the costs associated with teenage pregnancy and childbirth through the child's first year. They consider prenatal and postnatal care for mother and child, clothing, food, equipment, childcare, etc. They present...
Lesson Plan
Curated OER

First Aid

For Teachers 5th
Fifth graders participate in first aid demonstrations. In this first aid lesson plan, the students answer questions and participate in demonstrations focusing on common household first aid conditions. The teacher poses first aid...
Handout
US Department of Labor

Bureau of Labor Statistics: Pharmacy Technician

For Students 9th - 10th
The US Department of Labor site offers substantial information on the Pharmacy Technician Career. Page provides employment projections detailing nature of the work, employment training, job outlook, and earnings potential.
Interactive
PBS

Pbs Kids: Curious George: Secret Agent George

For Students Pre-K - 1st
In this "Five Senses" game, George is headed to Mabel's Department Store to pick up some items, but he needs to remember what they are. Help George identify items by what they look, smell, sound, taste, or feel like.

Other popular searches