Lesson Plan
Curated OER

Foods and Languages of the World

For Teachers K - 1st
Students explore cultures around the world. For this cross-curriculum geography lesson, students listen to This is the Way We Go to School , a Book about Children around the World , and locate various countries on the globe and a map....
Lesson Plan
Curated OER

Cooking Up an Explanation

For Teachers 6th - 12th
Students pose scientific questions about food items and research their explanations. They then create recipe cards with the answers and present their findings in a cooking show format.
Lesson Plan
Curated OER

Let's Make a Meal: A Study of Oats

For Teachers 3rd - 4th
Students investigate the history and health benefits of oats. In this food history and nutrition lesson, students describe the origin of oats in America, define nutrition related vocabulary, and read and follow recipes for making...
Lesson Plan
Curated OER

What's The Scoop?

For Teachers 1st - 3rd
Students explore the properties of matter.  In this cross curriculum three states of matter science lesson, students listen to the poem "Eighteen Flavors" by Shel Silverstein, and predict what will happen if listed ingredients are...
Lesson Plan
Curated OER

Recipe for Sensational Sentences

For Teachers 4th - 7th
'Cook-up' sensational sentences with your class. They expand sentences by adding more descriptive words. Then discuss the importance of using appropriate grade level language in daily speaking and writing.
Lesson Plan
Curated OER

Cooking: Apple Crescents

For Teachers 1st - 5th
Student apply their measurement skills and follow a recipe to make apple crescents.
Lesson Planet Article
Curated OER

A Recipe For Democracy: Ancient Greek Democracy Lesson Plans

For Teachers 5th - 8th
Students can learn about the historical and modern day significance of democracy through Ancient Greek Democracy lesson plans.
Unit Plan
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Houghton Mifflin Harcourt

Family Time: English Language Development Lessons (Theme 5)

For Teachers 2nd Standards
Support English language development with a family-themed unit consisting of a series of lessons designed to get your scholars moving, looking, speaking, writing, and listening. Conversation topics...
Lesson Plan
Curated OER

Sand and Water

For Teachers Pre-K - K
Students follow this recipe for fun clay creations. In this early childhood art and science activity, students develop creative-thinking skills, fine-motor skills, and sensory awareness while they make, mold, and decorate salt dough.
Unit Plan
Curated OER

Open Your Eyes Wide-Shut

For Teachers Pre-K
Students improve their language skills through 11 activities. In this language skills lesson, students listen to picture books, answer questions about elements of a story, enhance their vocabulary and grammar skills, use 5 W questions,...
Lesson Plan
Curated OER

Reading, Writing, And Math in Daily Living

For Teachers 4th - 6th
Students, in groups, make chocolate chip cookies following a recipe.
Lesson Plan
Curated OER

Activity Plan Mixed Ages: Friendship Soup

For Teachers Pre-K - K
Students learn creative cooking. For this early childhood lesson plan, students children work together to plan, buy, and prepare a soup for their lunchtime meal.
Lesson Plan
Curated OER

Let's Cook

For Teachers 9th - 12th
Students practice converting measurements into metrics. In groups, they translate a recipe from English into German and convert all measurements into metrics for the recipe. They examine the difference between United States and metric...
Lesson Plan
Curated OER

Abbreviations, Substitutions, Equivalents, Cooking Terms

For Teachers 6th - 12th
Students review abbreviations of words used in recipes, acceptable substitutions of foods in recipes, standard equivalents of measurements and correct terminology of cooking terms through the use of written assignments.
Lesson Plan
Curated OER

Physical and Chemical Changes - Making Toffee

For Teachers 4th
Fourth graders make toffee to observe both physical and chemical changes. They determine what types of changes that are caused by the cooking process and which are chemical, and which are physical. In order to do this they follow a...
Lesson Plan
Curated OER

Home Living/ Daily Living: Cooking Mastery

For Teachers 9th - Higher Ed
Learning to cook, follow directions, and presenting information are skills every body needs to know. Learners complete a recipe-in-a-jar activity to hone these life skills. They follow the directions, choose and use correct measurement...
Lesson Plan
Pimsleur

Culinary Culture

For Teachers 6th - 12th
Italian culture and italian food go together. Have small groups find out all about food-related culture through research and translation. Class members conduct online research, create glossaries, find and translate recipes for a...
Lesson Plan
Cornell University

Glued into Science—Classifying Polymers

For Students 6th - 12th
Explore the unique characteristics of polymers. A complete lesson begins with a presentation introducing polymers. Following the presentation, young scientists develop a laboratory plan for creating substances using polymers. They...
Activity
Horticultural Society of New York

Dress Up Your Salad

For Teachers 4th - 6th Standards
Salad dressings use a variety of different ingredients, but it's important to have a healthy balance of greens to create a delicious mix. Young chefs examine five types of herbs including chives, basil, dill, parsley, and thyme to...
Activity
Nomad Press

Amazing Leonardo da Vinci Inventions: Make Your Own Plastic

For Students 5th - 12th
When you hear Leonardo da Vinci mentioned, chances are that you think of the Mona Lisa, or flying machines—but what about plastic? Learners blend heavy cream and vinegar over heat to replicate da Vinci's early organic plastic recipe.
Worksheet
T. Smith Publishing

Common Measures

For Students 4th - 12th Standards
Try introducing this assigment on converting measurement by presenting a scenario: "Last night I found a recipe for cookies, and it called for a half pint of butter. All I had was measuring cups - what should I do?"...
Lesson Plan
Perkins School for the Blind

Grocery Shopping

For Teachers 6th - 12th
Grab those reusable bags, it's time to go shopping! Intended to foster independent living skills in learners with visual impairments, the lesson covers several topics related to grocery shopping. They start by planning a meal, reading...
Lesson Plan
August House

The Ogre Bully

For Teachers K - 1st Standards
English language arts, math, science, dramatic arts, and cooking; this lesson has it all! In this multidisciplinary resource, your scholars will take part in a read aloud of The Ogre Bully by A.B. Hoffmire and have a grand...
Writing
Curated OER

When Did That Happen?

For Students 4th - 6th Standards
An awesome packet teaches individuals how to chronologically order and sequence events. The resource also provides practice that immediately follows the different ways to order events. Lastly, learners read a newspaper article...

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