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Lesson Plan
American Chemical Society

Matter on the Move

For Teachers 3rd - 8th
Start this mini unit on matter out by demonstrating how food coloring behaves when placed in cold and in hot water. Then have the class experiment with warm water and soap film. Pupils will learn that an increase in thermal energy also...
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Lesson Plan
American Chemical Society

Defining Dissolving

For Teachers 3rd - 8th
Physical science investigators mix sugar and food coloring into different cups of water and cooking oil to compare how the solid and liquid behave in each. As the introduction to this unit on dissolving, it is relevant.
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Lesson Plan
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American Chemical Society

Can Liquids Dissolve in Water?

For Teachers 6th - 8th Standards
How does food coloring work? Classes watch a demonstration showing liquids dissolving in liquids. In groups, they then explore the ability of other liquids to dissolve in water (alcohol, mineral oil, and corn syrup) by setting up and...
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Worksheet
Curated OER

Healthy Foods

For Students K - 2nd
In this healthy foods coloring worksheet, learners color all of the foods that are healthy. They put an X on the foods that are not healthy. Finally, students circle their favorite fruit. There are 12 pieces of food on the page and the...
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Lesson Plan
SF Environment

Sort and Color!

For Teachers K - 1st
Sorting is a very important skill that can be used in math and even science. Learners get familiar with some environmentally friendly vocabulary terms as they practice separating objects that can be recycled from those that can't. They...
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Lesson Plan
August House

Go to Sleep, Gecko

For Teachers 2nd - 3rd Standards
Use this multidisciplinary lesson to delve into these subjects: English language arts, math, science, drama, and character education. After reading, discussing, and making interpretations about Go To Sleep, Gecko!: A Balinese Folktale by...
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Organizer
Curated OER

The Five Food Groups

For Students 2nd - 3rd
In this food groups activity, students use the colorful 7 day diary to color a star for each food group eaten each day. Students do not record how many servings from each group, just that they have eaten a food from it.
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Lesson Plan
Curated OER

The Food Pyramid

For Teachers 4th
Fourth graders plan a variety of nutritional meals using the USDA's Food Guide Pyramid as a reference and analyze food labels to plan their meals. They examine and discuss the Food Pyramid, and create dichotomous keys separating food...
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Lesson Plan
Curated OER

Health and Nutrition Lesson Plan: Learning Healthy Eating Habits With Junk Food Jack and Healthy Harry

For Teachers Pre-K - 1st
Students distinguish healthy foods from junk foods. In this personal health and nutrition lesson, students make Junk Food Jack and Healthy Harry. Students use the puppets to role play discussion about healthy eating.
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Worksheet
Curated OER

My Healthy Food Friends

For Students K - 1st
In this healthy food friends worksheet, students identify the names and color pictures of vegetable "people" and write the name of their favorite veggie friend. Students color five vegetables and write one favorite.
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Lesson Plan
Curated OER

Favorite Foods

For Teachers K
Students draw a picture. In this favorite foods lesson, students list the foods they like to eat and form each like into a complete sentence. Students cut the word in the sentences apart and then arrange them in the correct order with a...
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Lesson Plan
Curated OER

Healthy Food is Good Food!

For Teachers 4th - 12th
Students examine the difference between whole foods and junk foods. For this food lesson, students learn the definitions of whole food and junk food. They find the difference in tastes and textures of different foods by performing taste...
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Lesson Plan
Curated OER

The Quicker the Better? Food Processing

For Teachers 6th
Sixth graders evaluate the nutrition of various foods. In this healthy eating lesson, 6th graders discuss the processing of many common foods and what this means. Students identify and research unfamiliar ingredients in processed foods...
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Lesson Plan
Curated OER

FOOD FOR THE ANCESTORS

For Teachers 5th - 6th
Learners identify the foods associated with the "Days of the Dead Celebration." They compare and contrast these foods to the foods associated with American celebrations and become familiar with the foods of Mexico and their relationship...
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Lesson Plan
Curated OER

The Food Chain Game - A Lesson in Ecosystems

For Teachers 3rd - 6th
Students are divided into three groups, herbivores, omnivores, and carnivores which receive a certain number of lives. Once in their ecosystem (outside or the gym), the carnivores chase and eat either the herbivores or omnivores, the...
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Lesson Plan
Curated OER

The Foods we Eat (Los Alimentos)

For Teachers 6th
Sixth graders sing a song and create flashcards showing their favorite foods.  In this Spanish "What do you like? lesson plan, 6th graders display Spanish foods using a document camera and graph their favorites.
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Worksheet
Curated OER

Arthropod Coloring Worksheet

For Students 6th - 10th
In this biology worksheet, learners color and label the different parts of arthropods. They complete 63 short answer and fill in the blank questions on arthropods.
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Lesson Plan
Curated OER

Water Pollution and Food Chains

For Teachers 6th
Sixth graders study the effect of pollution in our food chains. In this plant biology lesson, 6th graders first experiment with pollution by placing a carnation in colored water. Next they use a food chain triangle to see the concept of...
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Worksheet
Curated OER

Food

For Students K - 1st
In this food identification activity, students will color the pictures of food and leave the non-edible objects blank. There are a total of 6 objects.
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Activity
Curated OER

Sugar Cube Castles

For Teachers Pre-K - 1st
Students build a castle or igloo. In this art lesson, students mix icing sugar with water and food colouring to make a paste preparing a firm base and then use the paste to stick the sugar cubes together.
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Worksheet
Curated OER

Fruit Or Vegetable?-- Full Color Copy

For Students 1st - 2nd
In this nutrition worksheet, learners discover both common and unusual fruits and vegetables by cutting out 24 labeled color picture cards. Students decide if the food is a fruit or vegetable and sort them.
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Printables
Curated OER

The Five Food Groups

For Teachers 1st - 6th
Do you eat a balanced diet? Help your learners determine how healthy they are with a fill-in chart that will help them track their food intake. The grid provides color-in stars children can mark when they eat their meats, dairy, fruits,...
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Activity
American Museum of Natural History

Super Teeth

For Students 6th - 12th
A brief comparison of human teeth versus animal teeth sets the stage for two worksheets. Scholars match a picture of a tooth-filled mouth to the animal to which it belongs and coloring pages featuring a different animal and informative...
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Lesson Plan
Science Matters

Crawly Composters

For Teachers 3rd - 5th Standards
Get your hands dirty with an interactive lesson plan that showcases the process of decomposing and returning nutrients back into the soil. After building a compost pile, pupils regularly observe the ways worms help with changes to the...

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