Lesson Plan
Curated OER

Bird Land

For Teachers 7th - 8th
Students role-playing the concept of evolution through naturally occurring mutations. Working in pairs, they model how birds have adapted to the food sources in their environment through changes in their beak size and shapes. Students...
Lesson Plan
Curated OER

Genetically Modified Foods

For Teachers 8th - 12th
Students investigate the risks of genetically modified organisms. They examine web site that contain information about GMO's and share the information with other adults.
Lesson Plan
Curated OER

Food or Fuel?

For Teachers 9th - 12th
High schoolers describe the process of transesterification utilizing chemical formulas. They construct and compare models of chemical structure of the substances involved in biodiesel production such as: alcohols, alkenes, alkanes,...
Lesson Plan
Curated OER

Farms and Food

For Teachers 2nd
Second graders discover how farmers utilize the land to grow crops and raise animals and read literature to help in the discussion.
Lesson Plan
Curated OER

1880s Agricultural Nation: Foods and Families on the Move

For Teachers 6th - 8th
Students complete activities to learn about the agriculture during the 1880s. In this agricultural history lesson plan, students discuss the brainstorm questions about their neighborhood and its agricultural history. Students research to...
Lesson Plan
Curated OER

Week 3: Pollution Source and Effects

For Teachers 4th - 6th
Lab groups set up an experiment to observe what happens over time in collected pond water when fertilizer, representing pollution, is added. This website does not include student lab sheets, but background information, materials, and...
Worksheet
Curated OER

Energy

For Students 4th - 5th
In this science worksheet, students learn about renewable, non-renewable and sustainable energy and examine alternative fuel sources by studying the information on these 8 pages. Students complete 20 questions about energy. These pages...
Lesson Plan
Curated OER

The Chesapeake Bay in Captain John Smith's Time

For Teachers 4th - 5th Standards
When Captain John Smith visited the Chesapeake Bay in the summer of 1608, what types of animals and habitats did he encounter? Your young historians will analyze primary source documents to answer this question, as well as compare...
Lesson Plan
ARKive

Biodiversity and Evolution – Darwin’s Finches

For Teachers 9th - 10th
Teens experience natural selection firsthand (or first beak) in an activity that has them act as finches foraging for food. Using different household items  to act as different beak styles, your little finches will collect as much...
Lesson Plan
Curated OER

From Milk to Cheese & Seed to Shelf

For Teachers 4th - 6th
Learn about food production by making cheese, seeing how a seed gets to a shelf, and discussing food safety. Budding agriculturalists complete several activities and learn about food production, biotechnology, food preservation,...
Lesson Plan
American Chemical Society

Defining Dissolving

For Teachers 3rd - 8th
Physical science investigators mix sugar and food coloring into different cups of water and cooking oil to compare how the solid and liquid behave in each. As the introduction to this unit on dissolving, it is relevant.
Lesson Plan
Curated OER

Exploring Countries and Cultures

For Teachers 5th
Fifth graders choose a country associated with a family member and research its location, government, language, economy, history, holidays, foods, sports, and famous people. They write to inform using this data and draw a map identifying...
Lesson Plan
Curated OER

Amphipod Ecology

For Teachers 7th - 10th
Learners count amphipods under kelp wracks of varying ages to explain how long it takes for them to find their food source. They collect and represent the data.
Lesson Plan
2
2
American Chemical Society

Can Liquids Dissolve in Water?

For Teachers 6th - 8th Standards
How does food coloring work? Classes watch a demonstration showing liquids dissolving in liquids. In groups, they then explore the ability of other liquids to dissolve in water (alcohol, mineral oil, and corn syrup) by setting up and...
Lesson Plan
3
3
Curated OER

Agriculture: It Doesn't Just Happen

For Teachers 6th - 8th Standards
After reading an informational text on the Agricultural Research Service, learners research the role of the ARS in Oklahoma. Using reputable online sources, they label a map of the state with relevant areas. Researchers focus on one of...
Lesson Plan
Curated OER

What is an Ecological Footprint?

For Teachers 4th - 8th
Introduce youngsters to the term ecological footprint. Learners identify ways in which humans affect the environment. They look at the problems associated with the use of natural resources, and focus on ways to preserve natural...
PPT
Alabama Learning Exchange

Funding Your College Education

For Teachers 11th - Higher Ed
Most of the kids in your senior class really want to go to college, but some of them have no idea of how they're going to pay for it. Cover the basics regarding college funding. Information includes types of college options, types of...
Lesson Plan
US Department of Energy

Geothermal Energy

For Teachers 5th - 8th
With Earth Day quickly approaching, as well as many science fairs, why not challenge your class to investigate geothermal energy or other renewable energy resources? There are five driving questions explored in depth here, as well as...
Activity
2
2
Humanities Texas

A President's Vision: Lyndon Baines Johnson

For Teachers 5th - 11th Standards
Learners take a closer look at the presidency of Lyndon B. Johnson, including the Great Society and the passage of the Voting Rights Act, through image analysis and primary source worksheets.
Lesson Plan
Curated OER

Wolves

For Teachers 4th - 6th
Learners explore wolves. In this ecology and wolves lesson, students research predator-prey relationships on the Internet and complete a related worksheet with a partner. Learners interpret data on bar graphs to determine growth and...
Lesson Plan
Curated OER

Bug Me While I'm Eating!

For Teachers 3rd - 8th
Students explore nutritional value of insects as food, and compare the nutritional value of insects with that of their favorite foods by completing a table.
Worksheet
Alabama Wildlife Federation

Wildlife Habitat Checklist

For Teachers 2nd - 4th Standards
Take a walk on the wild side with a project about animal habitats. After kids observe a chosen animal in its home, they describe the animal's food and water sources, shelter, and how it raises its young. They then write a short fictional...
Lesson Plan
Curated OER

Health: Basic Minerals

For Teachers 6th - 12th
Students examine minerals as food nutrients and discover their importance as food sources in the diet. Among the learning options are completing worksheets, creating recipes, making billboards, and actually preparing some recipes rich...
Lesson Plan
Curated OER

Little Auk Survival Challenge

For Teachers 3rd - 6th
A bird's life is one of danger and intrigue as it struggles for survival in sometimes harsh environments. To understand how difficult surviving in the wild can be, children play a simulation game where they act as little auks, birds from...

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