Curated OER
Carbohydrate Functionality - Sweeteners
In this carbohydrate worksheet, students conduct three experiments to determine the function of sweeteners. This worksheet has 3 short answer questions.
Curated OER
Pizza Muffins & Podcasting
Students investigate life skills by participating in a voice recording activity. In this baking lesson, students identify the ingredients needed to create pizza menu items and the steps which should be taken to bake them. Students...
Curated OER
Emulsions
Students identify the characteristics and composition of emulsions. In this chemistry lesson, students classify household products according to emulsion type. They explain how to make the best emulsion.
Curated OER
Casserole Lab
Students participate in a lecture and lab explaining the qualities of a casserole, identifying the different kinds, the function of the ingredients and foods used in the preparation of the casserole.
Curated OER
Sippin' on Smoothies
Why is calcium good for the body? Where is it stored? Young chefs discover the importance of calcium and review a list of foods that are rich in the material. They then make delicious smoothies high in calcium! Teaching kids how to...
Curated OER
Home Living / Daily Living Lesson Plan—Mastery Healthy Food
Everyone needs to know how to eat well to stay healthy. Learners with mild disabilities log what they eat, discuss food choices, and review healthy foods. The lesson could be used to foster living skills in high-functioning individuals...
Curated OER
Books: Writing a Blurb
Students write a blurb for different audiences. Students encounter different forms and functions of the use of blurbs. Students write an original blurb to share with the class.
Code.org
Public Key Cryptography
Investigate how public key cryptography works. Scholars continue their study of one-way functions and asymmetric keys and apply this information to public key cryptography. They use an app to explore public key cryptography and its...
Curated OER
Souper Wheelies: Recipe Activity
Your special education class can use this simple recipe for more than just cooking. They'll find correctly spelled words, put words from the recipe in ABC order, circle the correct measurement, and identify items that are in recipe by...
Teach Engineering
Thirsty for Gold
In the last portion of the six-part unit, teams perform an experiment with gold nanoparticles to determine which sport drink has the most electrolytes. The nanoparticles are used as chemical sensors and fluoresce in different wavelengths...
Curated OER
Chef for a Day
Have class members create a recipe flip book for their favorite after school snack. Using ordinal words (first, second next, etc.), young chefs write and illustrate each step in the process on separate cards. They then design a cover,...
Centers for Disease Control and Prevention
What You Need to Know about Marijuana Use and Driving
Research indicates that marijuana can negatively affect coordination and judgment, making it dangerous to drive while under the influence. But does it increase the risk of car crashes? An informative fact sheet describes the ways...
American Museum of Natural History
Make a Home for Microbes
Make a Winogradsky Column to discover how microbes live within the digestive tract. First, participants take a tour of the stomach. Then, gather supplies and start building using a variety of materials. Over eight to 10 weeks,...
Curated OER
Ingredient Function and Purpose
Young scholars investigate the purpose of each ingredient in a quick bread.
Curated OER
Dirt Cups
After a hard day examining and dissecting worms, why not put your feet up and snack on a few? Here is a really cute idea that can be used to celebrate Earth Day or to accent a thematic learning experience. Kids use clay pots, gummy...
Curated OER
Non Fiction Posters
A set of very useful posters (in PDF) describing different types of non-fiction texts is here for you. While there isn't an activity, per se, in these worksheets, they could be used as a handy reference for learners who are engaging in...
Curated OER
Using Recipes to Reinforce Fractions
Students, in groups, make a presentation to the class explaining how and what they did to increase the recipe they were given so that they would have the correct amount of ingredients to make their pancakes for the whole class.
Curated OER
Over-The-Counter Antacids
Students investigate the best antacids for sour stomachs. In this antacids lesson plan, students use different antacids, balloons and flasks containing 0.1 M HCl. They place the balloon with the antacids in them on top of the flaks and...
Curated OER
Self Portrait Jars: Labeling Ourselves
Seventh graders create an alternative self-portrait. In this art lesson students study the artwork of Jaune Quick-to-See Smith. Students use her work as inspiration for a self-portrait in a jar form.
Curated OER
Food Classification
Students are introduced to classification and some of the difficulties surrounding classification and how classification systems need to be able to adapt and how they may need to be changed when new information is discovered. They...
Curated OER
Milk and Milk Products: Skills Supplement
Explain the coagulation and coalescence processes associated with milk protein and cheese. List the components of milk and explain how each component is dispersed in the milk. Describe what happens when milk protein is coagulated Discuss...
Curated OER
Chemical Leavening Agents
Discuss leavening agents and baked goods. Describe the purpose of leavening agents in baked goods List the four major leavening agents Explain why baking soda is used with an acid in baked goods Identify the types of doughs and batters...
Curated OER
Following a Recipe
Students create a cookbook. In this recipe and writing lesson, students brainstorm the skills necessary to follow a recipe, watch a cooking show and write down a recipe used. Students use a word processing program to write a...
Curated OER
Studying the Food Pyramid
Students explore the food pyramid and how to eat a healthy diet. In this nutrition lesson plan, students use pictures to make charts of food from the different food groups, record the food they eat throughout the day, investigate...