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Lesson Plan
Curated OER

Eating to Win

For Teachers 4th - 6th
Students examine human health by completing a sports nutrition worksheet. In this eating habits instructional activity, students discuss the importance of a balanced diet and proper feeding times when competing in physical activities....
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Lesson Plan
Curated OER

Fit To Fat Family

For Teachers 6th - 9th
Learners become a TV production team whose mission it is to turn the fittest family in the UK into the unhealthiness one. Students illustrate the importance of exercise. Learners understand what bad habits such as smoking and drinking do...
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Lesson Plan
Curated OER

Mater Your Munchies

For Teachers 3rd - 5th
Students explore the various food groups while doing a physical activity.
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Lesson Plan
Curated OER

Eating a Nutritious Lunch

For Teachers 9th - 12th
Students identify the types of foods and snacks they eat for their lunch. In groups, they identify healthy foods along with unhealthy foods. They design a new lunch menu using only healthy food and identifying which food group they belong.
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Lesson Plan
Discovery Education

Mood Music!

For Teachers 3rd - 5th Standards
Grouchy? Sad? Here's a great resource that shows kids how music can be used to lift their spirits. Kids collect and chart data on the effects of music on emotions. After analyzing the results of their experiment, they develop their own...
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Lesson Plan
Curated OER

Individual and Environmental Factors Affecting Food Systems and Choices

For Teachers 6th - 9th
Learners study the environmental factors that affect food systems and choices. In this food systems and health lesson, students study global and national information about obesity. Learners study photos and captions about the topic....
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Lesson Plan
Curated OER

Balanced Meals

For Teachers 5th
Fifth graders explore the importance of eating a balanced meal. They observe a video of people suffering from malnutrition, eating disorders, and obesity. They plan a balanced lunch menu for a week.
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Lesson Plan
Curated OER

Reading Food Labels

For Teachers 4th
Young nutritionists plan nutritional meals by using the USDA's Food Guide Pyramid. Before constructing their meal plans, they take a close look a food labels and learn how to decipher them. In today's world of obese and unfit children,...
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Lesson Plan
Curated OER

The House That Drugs Built

For Teachers 9th - 12th
Students evaluate the long and short term effects of substance abuse on the individual, family, and society. The lesson includes numerous instructional and learning strategies such as role-playing, discussion, research, demonstrations,...
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Lesson Plan
Curated OER

When Building Up Leads to Breaking Down

For Teachers 6th - 12th
Learners examine where one develops his or her views about health and ways in which teen-agers exhibit these influences, focusing particularly on the rising trend of anabolic steroid use in teen-age girls.
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Lesson Plan
Curated OER

34x25x36: Advertising and Body Image

For Teachers 7th - 12th
Point of View’s short film, “34x25x36” launches a study of how images presented by mannequins and advertisements influence body image. Class members read and discuss the fact sheet "Media's Effect on Girls: Body Image and Gender...
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Lesson Plan
Curated OER

Full Esteem Ahead

For Teachers K - 2nd
Young learners who feel good about themselves will fare better in the long run than those who do not have a high level of self-esteem. Introduce youngsters to what it means to like themselves. Discuss positive characteristics and...
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Lesson Plan
Curated OER

Invisible Neighbors

For Teachers 1st
First graders explore the importance of keeping their body clean in order to maintain good health. They explore washing their hands and maintaining other good hygiene practices.
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Lesson Plan
Curated OER

The Food Pyramid and it's importance

For Teachers 10th
Tenth graders demonstrate an understanding of the food groups by categorizing foods in the proper area. Given the six food groups in the food pyramid each student is given twenty pictures of foods and asked to place them under the...
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Lesson Plan
Curated OER

Living Tobacco Free

For Teachers 1st
First graders explore how smoking and tobacco are made of harmful substances.
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Lesson Plan
Curated OER

Bigger Than Life, But Not Necessarily Better

For Teachers 6th - 12th
Students evaluate images of health in American society, then students examine where one develops his or her views about health.
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Lesson Plan
Curated OER

Sexual Exploitation

For Teachers 4th - 6th
Students analyze psychology by completing a true or false worksheet. In this sexual health lesson, students read assigned text which dictates when it is or isn't appropriate to touch a person and what to do if you feel uncomfortable in a...
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Lesson Plan
Curated OER

Fit For Life: Eat Smart and Exercise

For Teachers 9th - 12th
Young scholars examine the problem of obesity among teenagers. They view a video and discuss what could be done to avoid becoming overweight. They also explore the importance of exercise.
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PPT
Curated OER

Lunch Choices, The Happy Game

For Teachers Pre-K - 3rd
This interactive PowerPoint covers 5 decisions to be made by the audience about their lunchbox and meal choices.  The teacher advances the slide and reveals the answer with cartoon 'happy or 'yuck' faces.  Reasons are given for both the...
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Lesson Plan
Curated OER

Movement concepts

For Teachers 3rd - 4th
Young scholars recognize the connection between food labels and exercise. For this health lesson, students understand how many times they need to dribble to work off a snack.  Young scholars answer questions about the exercise.
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Lesson Plan
Curated OER

The Secreat to Good Health: Eating Right and Exercise

For Teachers 9th - 12th
Young scholars create a seven-day record of all the foods they consume. They analyze what type of food was the most frequent in everyone's diet. They look up each food and record its daily recommended amount.
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Lesson Plan
Curated OER

You Are What You Eat (Middle School)

For Teachers 3rd
Third graders determine what their ideal weights should be and how many calories should be consumed daily to obtain the ideal weight and/or maintain it. They research and prepare 20 cards regarding nutritional needs, obesity, and health...
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Lesson Plan
Curated OER

Health In Progress - Processed Foods

For Teachers 6th - 8th
Middle schoolers compare and contrast processed foods to unprocessed foods. After exploring the differences, they research the health factors, benefits and concerns in both types of food. Discussions include fats, sweeteners, fiber,...
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Lesson Plan
Curated OER

The Five Food Groups

For Teachers K
Students explore the five food groups as well as the specific foods found in each of these groups.

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