Website
Other

Health Check Systems: Healthier Fast Food Choices

For Students 9th - 10th
At this site from HealthCheck Systems you can click on the names of your favorite fast food places to see the "healthier" food choices they provide. Check out the calorie, fat, protein, and carbohydrate content for each food choice.
Handout
Other

Cspi: The Need for Nutrition Labeling at Fast Food Restaurants [Pdf]

For Students 9th - 10th
This 34-page document discusses obesity, nutrition labeling, the average American diet, the nutritional quality of foods from restaurants, and ways poor eating, obesity, cardiovascular disease, and premature death can be fought. Chapters...
Unit Plan
CK-12 Foundation

Ck 12: Life Science: Choosing Healthy Foods

For Students 6th - 8th
[Free Registration/Login may be required to access all resource tools.] Foods such as whole grain breads, fresh fruits, and fish provide nutrients you need for good health. But different foods give you different types of nutrients. You...
Handout
Centers for Disease Control and Prevention

Centers for Disease Control: Bam! Body and Mind: Dining Decisions

For Students 3rd - 8th
This interactive game has kids try to create a well-balanced, nutritious lunch. After selecting five foods, kids find out how they did. They learn what nutrients each healthy food choice provided and what was wrong with the poor food...
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US Food and Drug Administration

Fda: The Nutrition Facts Label

For Students 9th - 10th
This colorful printable gives you a quick look at the key information you can find on the Nutrition Facts label.
Website
US Department of Agriculture

Choose My Plate: Tips for Making Wise Choices in the Dairy Group

For Students 9th - 10th
Drink milk and eat foods from the milk group every day. Find tips at this website to help you make healthy and safe choices to make sure you get the calcium you need.
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Other

Moms Team: Choosing Low Fat Items at Fast Food Restaurants

For Students 9th - 10th
Find fast-food choices from all major food groups in this chart. Foods are organized into the following categories: "Lower Fat Choices," "Moderate Fat Choices," and "High Fat Choices."
Website
Mayo Clinic

Mayo Clinic: Food and Nutrition Center

For Students 9th - 10th
This website provides a wide array of nutritional information. Included are articles on food and food groups, the connection between health and food, and healthy eating choices.
Website
US Department of Agriculture

Choose My Plate: How to Eat More Whole Grain Food

For Students 9th - 10th
Find notes at this website that will help you eat whole grains at meals and for snacks. Includes tips for reading food labels and teaching young children how to make healthy food choices.
Lesson Plan
Other

Classroom Connections: Wallace & Gromit Veggie Power

For Teachers 3rd - 5th
This downloadable teaching resource for Grades 2-3 has lessons on healthy eating designed to encourage children to eat more vegetables. Young scholars explore their own and others' food preferences and learn about food groups.
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Soft Schools

Soft Schools: Food Nutrition Quiz

For Students 6th - 8th
Take this interactive, multiple-choice quiz over food nutrition, then review your score and any missed questions at the end.
Unit Plan
PBS

Pbs Learning Media: Healthy Eating: Healthy Eating: Collection

For Students 3rd - 7th
Support healthy eating by using these resources in the classroom. The Healthy Lunchtime Challenge was a nationwide recipe contest for kids ages 8-12 that promotes cooking and healthy eating. Winners attended a "State Dinner" at the White...
Lesson Plan
Utah Education Network

Uen: Green Light Eating

For Teachers 1st - 5th
During this healthy foods instructional activity, students will sort foods into "healthy" and "unhealthy" categories.Students with then keep a food journal and reflect about their food choices.
PPT
ClassFlow

Class Flow: Nutrition Facts Labels

For Teachers 1st - 6th
This lesson focuses on how to read nutrition and ingredient labels. A quiz is provided at the end of the slideshow.
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US Department of Agriculture

U.s. Department of Agriculture: Choose My Plate

For Students Pre-K - 1st
The U.S. Government's official resource for sound nutritional information points out that eating right can be as simple as increasing some categories of foods while reducing others. Basic information on food groups combined with...
Lesson Plan
Alabama Learning Exchange

Alex: What's on Your Plate?

For Teachers 3rd - 5th
In today's fast food world, it can be hard to make healthy eating choices. For this lesson, students will learn how they can incorporate healthy eating habits in their daily routines. They will use menus from local restaurant chains and...
Interactive
Other

Mississippi Public Broadcasting: Ed Said

For Students Pre-K - 1st
Meet Ed Said, a nine-year-old purple-haired hard-core fruit-and-veggie rapper. Learn nutrition facts from Ed by watching and playing his videos and songs. Includes many print-and-color activities about eating healthy fruit- and...
Website
Other

Nutrition.gov

For Students 9th - 10th
This is a comprehensive resource for information pertaining to health, nutrition and well being. Explore this site to learn more about food safety, food facts, health management and more.
Website
Other

Eat Your Way to Five a Day!

For Students 3rd - 5th
This resource presents guidelines to follow to help you make healthy food choices and get the nutrients from fruits and vegetables that your body needs.
Handout
Centers for Disease Control and Prevention

Centers for Disease Control: Nutrition Introduction

For Students 9th - 10th
The CDC offers a wealth of information regarding several specific topics that fall under nutrition including good health, exercise, diet and more.
Website
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US Department of Agriculture

Choose My Plate: Health and Nutrition Information for Educators

For Teachers Pre-K - 1st
Find sets of lesson plans for children grades one through six about the healthy food choices. Includes posters, worksheets, and coloring pages.
Lesson Plan
Alabama Learning Exchange

Alex: Cheese, Peas, and Chocolate Pudding Please

For Teachers Pre-K - 1st
This lesson will introduce the importance of a good diet. Young scholars will work in groups to create sample menus with healthy food choices. Finally, students will participate in making chocolate pudding, fingerpainting with it, and...
eBook
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Unite for Literacy

Unite for Literacy: Plants and Food: What Colors Do You Eat?

For Students Pre-K - 1st
Fruits and vegetables come in many different colors. Book includes audio narration in 22 additional languages with text in English.
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US Food and Drug Administration

Fda: Cool Tips for Kids

For Students 9th - 10th
Teach your students to use the following easy ways to Read the Label at home, in the cafeteria, at the store, and at restaurants.