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Lesson Plan
Curated OER

The Human Organism

For Teachers K - 2nd
Students identify their feelings and learn constructive ways of handling conflict. In this human mental health lesson, students identify their feelings, learn how to tell others about their feelings, and learn how to resolve conflict....
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Lesson Plan
Curated OER

Eat Your Flowers

For Teachers 6th - 8th
Learners grow flowers in different soil mediums to determine the effect on flavor.  In this investigative lesson students study flowers, plant them and taste them to see how they differ in different potting soils. 
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Lesson Plan
Curated OER

Peanuts

For Teachers 5th - 7th
Students explore the benefits of peanuts. In this peanut lesson, students explore the nutritional benefits of peanuts as they complete worksheet activities.
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Worksheet
Curated OER

Become a Nutrition Expert

For Students 2nd
In this nutrition worksheet, 2nd graders read a selection on nutrition and fill in the table using the information from the selection.
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Worksheet
Curated OER

Food Types

For Students 5th - 10th
In this food worksheet, learners fill in the blanks, write nutrients, answer true or false questions, and answer short answer questions about food. Students complete 25 questions.
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Lesson Plan
Curated OER

Nutrients In Our Foods

For Teachers 3rd - 5th
Students use the Internet to learn of, and research, information on health and nutrition. They study the six essential nutrients and explore the Food Pyramid.
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Lesson Plan
Curated OER

Health Lesson: Food Pyramid

For Teachers 6th - 8th
Middle schoolers identify each level of the food pyramid and keep a record of their food intake.  In this food pyramid lesson, students relate the food pyramid to the Gaza Pyramids.  Middle schoolers discuss the purpose and plan of the...
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Worksheet
Curated OER

Nutrients for Plants and People: Gardening for Good Health

For Students 4th - 6th
In this food pyramid worksheet, learners read about each food group in the food pyramid, and then write examples for each one. Students write 6 groups and 6 examples.
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Worksheet
Curated OER

Advertisements

For Students 4th
In this advertisements instructional activity, 4th graders analyze and evaluate several advertisements for caring for cats and then design a poster that advertises the importance of a balanced diet for puppies and dogs.
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Lesson Plan
Curated OER

Investigation 7 - Plants In Soil

For Teachers 4th
Fourth graders explain how the components of soil effect plant growth. They brainstorm different kinds of materials that plants could use for structural support. They design an experiment to show that plants can grow without soil.
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Lesson Plan
Curated OER

Food Labels in the Classroom

For Teachers 4th - 12th
Students read all information given on packaging; write down complete ingredients and grams of protein, carbohydrates and fat per serving. They compare the information with current health references and write a business letter to a food...
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Lesson Plan
Curated OER

It's Sugar Time!

For Teachers 5th
Fifth graders review the Food Pyramid. They examine several breakfast cereal labels and determine how much sugar is in each. They discuss these amounts and whether or not they are surprised by the results. They discuss the amount of...
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Lesson Plan
Curated OER

They Don't Just Eat Grass

For Teachers 6th - 8th
Middle schoolers explore and examine different types of feed used for livestock. They discuss types of feed, the need for energy and health, and create graphs of food compared to categories. Students organize data and complete worksheets...
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Lesson Plan
Curated OER

It's Sugar Time!

For Teachers 5th
Fifth graders examine how good health depends upon many things, including heredity, lifestyle, personality traits, mental health, attitudes, and the environment.
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Lesson Plan
Curated OER

Dietary Guidelines/Food Pyramid

For Teachers 8th - 11th
Students study the recommended Dietary Guidelines for Americans and the Food Guide Pyramid. They discuss the foods they eat, watch a video about the Food Pyramid and examine actual foods portioned out into recommended serving sizes.
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Lesson Plan
Curated OER

Health Vocabulary: Doctor 1

For Teachers 5th - 6th
In this health vocabulary worksheet, students answer 10 multiple choice questions about health and medicine. Students are instructed to choose the best answer since more than one answer may be acceptable.
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Worksheet
Curated OER

Basics About Beef Crossword

For Students 9th - 12th
In this health learning exercise, students complete an 85 clue crossword puzzle about beef. Questions cover names for various cuts, cooking words, and filler words such as "abbreviation for etcetera."
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Worksheet
Curated OER

From Cows To Cartons a Look At Milk

For Students 3rd - 6th
In this dairy industry worksheet, learners complete 5 multiple choice and 10 true or false questions based on reading about cows, milk and the dairy industry.
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Worksheet
Curated OER

10 Tips for a Germ-Free School Year

For Students 5th
In these reading comprehension worksheets, 5th graders read a story about 10 tips for a germ-free school year. Students then answer 5 reading comprehension questions about the text.
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Lesson Plan
Curated OER

Rice Plants

For Teachers 2nd
Second graders investigate what plant is closely related to to rice. In this rice farming lesson, 2nd graders dicover the parts of rice and that rice is closely related to grass. Students create a rice picture and write sentences...
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Worksheet
Curated OER

Food + Activity = Weight and Health

For Students 3rd - 5th
In this nutrition activity, students evaluate the school lunch menu and answer 3 short answer questions about it. Students then create a nutritious meal that they would like to eat at school.
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Lesson Plan
Curated OER

Vegetable Twister

For Teachers 3rd - 4th
Students review vegetables and their nutrient values and production. In this vegetable production worksheet, students read information about the nutrients in vegetables and how they are grown. Students participate in a game of Twister to...
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Lesson Plan
Curated OER

North Carolina State Vegetable -- Day 2

For Teachers 1st - 3rd
Students are introduced to the state vegetable of North Carolina, the sweet potato. In groups, they create their own sweet potato person using the items from a Mr. Potato Head. They write a summary of their person and a narrative about...
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Lesson Plan
Curated OER

CALORIE COUNTDOWN

For Teachers 4th - 5th
Students will categorize foods according to their components and energy content.1. Design a large bulletin board with sections for carbohydrates, fats and proteins. 2. Ask students to bring labels and packages of different food products....