Eighth graders study air pollution and identify some causes, effects and solutions.  In this air pollution lesson students complete several activities. 

Students identify money values. In this money lesson, students sort and group coins by value and investigate the cost of supplies needed for a snack. Students prepare snacks for a snack sale.

Students read a local town meeting sheet about a problem they are having, and come up with solutions. In this decisions lesson plan, students analyze the problem and come up with solutions to the problem. Students discuss how to make a...

Students investigate the food chain. For this ecology lesson, students define producers and consumers. Students use organism cards to demonstrate how the food chain works.

Students have a cooking day. In this healthy eating lesson, students use pictures from a magazine to illustrate the food groups. Students record the foods they eat and then see if they are eating enough from each food group. Students...

Fifth graders study fair trade by role-playing a cocoa bean farming situation. In this fair trade lesson, 5th graders role-play as cocoa bean farmers and buyers to learn about fair trade. Students complete a worksheet to assess their...

In this nutrition learning exercise, 3rd graders study food labels and label fruits and vegetables.  Students respond to 2 short answer questions and complete 26 fill in the blank questions writing the name of a fruit or vegetable...

Students explore how far a rainforest is from their home. In this rainforest lesson students examine how far they live away from the rainforest. Students use the length of their school day to compare how long it will take to travel to...

In this word problem measuring instructional activity, students complete a set of 6 word problems. Answers and a reference web site for additional activities are included.

Fifth graders find the percentages of rough rice that can be eaten. In this percentage lesson, 5th graders look at 100 lbs. of rough rice and see the steps needed before it can become the white rice sold in stores. They find the...

Middle schoolers discover foods of the Middle East. In this global studies lesson plan, students sample a falafel as they follow the provided instructions to make the dish.

Students examine the ocean and its vast resources.  In this oceans lesson students complete a "seaweed candy" activity then eat their creation.

Fourth graders practice multiplication and division with cooking recipes. In this math lesson, 4th graders look at a recipe and change it so that it works for twice as many people or half as many people. 

Fifth graders learn about foods from the ocean.  In this ocean products lesson, 5th graders brainstorm what foods come from the ocean, fill in a Venn Diagram comparing alginates, carrageenans and beta carotenes.  Students make...

For this pain relievers comprehension quiz worksheet, 10th graders read the information of drug labels for aspirin and acetaminophen, then answer 15 multiple choice questions, answers included.

In this passive voice worksheet, students fill in the blanks to the sentences with the verbs given in the passive voice. Students complete 3 passages.

In this cooking worksheet, students complete multiple choice questions about cooking and baking. Students complete 6 questions total.

Students explore fossils by participating in an in class experiment. In this archaeology lesson, students utilize dough and classroom objects to create fossil imprints after hiding the toy/fossil in the dough egg. Students categorize the...

Students identify the different outcomes given a situation. In this algebra lesson, students calculate the possible outcome using the counting principle. They compare and analyze patterns to make their predictions.

In this compound sentences worksheet, 7th graders analyze 10 compound sentences for errors in grammar and punctuation, then rewrite each sentence correctly.

In this story instructional activity, learners fill in the blanks to a story about a sister's birthday with words from a word bank. Students fill in 12 blanks total.

Students examine the sugar content of common beverages. In this adult health lesson, students convert grams of sugar to teaspoons. They discuss the benefits of drinking water instead of soda and juices.

Students share their personal experience in shopping for whole grains. In this adult health lesson, students explain the different ways to cook them. They discuss how they can incorporate whole grains in their meals

Students share what fruits and vegetables they bought with their WIC checks. In this adult health activity, students discuss different ways to prepare fruits and vegetables. They view a cooking demo and try it at home.