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Lesson Plan
Curated OER

What Are My Daily Calorie Needs?

For Teachers 7th - 10th
Learners explore what their personal nutritional requirements are.  In this exploratory lesson students calculate their total daily energy needs and energy outputs and study how age is related to changing this. 
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Lesson Plan
Curated OER

What Goes in Must Come Out

For Teachers 5th - 9th
Students monitor their calorie intake and energy expenditure. They keep track of daily data in a journal and assess and adjust their diets as appropriate.
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Lesson Plan
Curated OER

Solar Cooking

For Teachers 3rd - 5th
Students create brochures focusing on one area of climate change that interests them. This lesson ends with a creative project building Earth Day solar cookers and having a class cookout.
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Lesson Plan
Curated OER

Down The Hatch

For Teachers 3rd - 4th
Students investigate how food is digested. They go through the terminology of the digestive system and follow the steps to it from beginning to end. Students use technology tools to create presentations to illustrate the functions of the...
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Lesson Plan
Curated OER

Steps to a Healthier You

For Teachers 2nd - 6th
Students explore the food pyramid. In this dietary health lesson, students examine the food pyramid on the MyPyramid.gov website and discuss healthy eating strategies. There are various links to websites in this lesson.
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Lesson Plan
Curated OER

A Delicate Balance

For Teachers 6th - 8th
Middle schoolers investigate energy balance equation for five fictitious middle school students by using an energy balance clinic scenario.
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Lesson Plan
Curated OER

Fighting Obesity with Footsteps

For Teachers 1st - 5th
Analyze the influence of culture, media, technology, and other factors in health through the use of pedometers and daily walking/jogging logs with this activity. The key focus is in dealing with obesity and how small steps can help...
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Lesson Plan
Curated OER

Understanding Food Labels

For Teachers 3rd - 5th
Learners determine the number of calories, serving size, and vitamins and minerals in different food products and use this information to create a formula determining the number of calories per serving size and the daily percentages of...
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Lesson Plan
Curated OER

Healthy Tips Podcast

For Teachers 3rd - 5th
Young scholars create a health-based podcast for peers using prior knowledge, internet research, and KWL charts. This lesson is adaptable for different health topics and age levels.
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Lesson Plan
Curated OER

Lungs-Individual and Community Choices

For Teachers 3rd - 5th
Students research and discuss health issues related to lungs and breathing in this technology-based lesson for upper elementary classrooms. Emphasis is placed on internet research including the use of Google and the website brainpop.com.
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Lesson Plan
Curated OER

Transforming Food Energy: A Balancing Act

For Teachers 5th - 8th
Students explain their role as consumers. They use a purchased calorimeter or make their own simple calorimeter to measure the energy content in selected foods. This interesting lesson really gets students thinking about what they eat.
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Lesson Plan
Curated OER

Pounds and Ounces: It's All About Weight

For Teachers 1st
First graders explore number sense by participating in a measurement estimation activity. In this weight lesson, 1st graders discuss the differences between measurement units, both English and Metric. Students examine a loaf of bread to...

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