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Au Revoir to All That
Students take a close look at the president of France, In this French history lesson, students visit selected websites to take in French culture, investigate the 2005 riots, and predict what President Sarkozy's leadership may resemble.
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Breaking News English: NYC Restaurants Must Put Calories on Menus
In this English worksheet, students read "NYC Restaurants Must Put Calories on Menus," and then respond to 1 graphic organizer, 47 fill in the blank, 7 short answer, 20 matching, and 8 true or false questions about...
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Eagle Shopping Centre in Derby
In this ESL worksheet, students answer 20 questions about the Eagle Shopping Centre in Derby, UK. For example, "What can I buy at Clarks?"
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Mexican Food
Students be able to: students identify the foods associated with Mexico and compare and contrast these foods with the foods associated wtih their region of the U.S. They write menus, take quizzes and practice ordering a meal in Spanish.
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JUST SANDWICHES
Second graders brainstorm, share ideas, categorize and choose a favorite sandwich. They then make their favorite sanwich as a prewriting activity.
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Number and Operations- Using Gift Certificates
Learners apply number and operation skills to learn how to spend a gift certificate. In this mathematical reasoning lesson, students use base 10 blocks as money and calculate how much money they have.
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Sentence Fragments Worksheet 1
In this grammar worksheet, students identify which sentences are fragments and then rewrite each fragment they find into a complete sentence below the fragment.
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American Students in Spain
Learners compare and contrast American and Spanish cultures. In this culture lesson, students listen to a guest speaker talk about Spain and then participate in a simulation featuring Spain's culture.
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An Introduction to Data Reading and Computations
Young scholars discover data reading and computations. In this math lesson plan, students collect nutritional data about intakes of certain foods compared with daily recommended allowances. Young scholars create their own data charts...
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Percent in Business
In this percentages worksheet, students solve word problems that include percentages in business. Students complete 14 word problems.
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You Are What You Eat!
Pupils calculate the calories in food samples and plan a meal based on the calorie amount. For this calories lesson plan, students also devise a work out program to burn off the calories.
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Fat Fast Foods
Students explore the fast food industry. In this fast food lesson, students research fast food restaurants and the food served. Students create a tri-fold handout to explain the history of fast food and types of food served. Students...
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Homonyms- Quiz 9
For this homonyms worksheet, learners complete a 20 question multiple choice online interactive quiz about the correct use of homonyms in sentences.
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Families and Neighborhoods
Students answer questions about families and what they do together. Students discuss different types of families and draw a picture of their family, discussing similarities and differences in the pictures and in families in general.
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Make Your Meal Matter
Students examine the calorie content of fast food items. In this adult health lesson, students discuss obesity problems in US. They apply the tips for healthy fast food dining in selecting a meal.
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Exploring Life in Jamestown Settlement
Pupils research a historic timeline and other texts to explore life in the colonies and the Jamestown settlement. Students investigate what the settlers ate while in the colony. Pupils prepare foods similar to colonists' foods.
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Design-A- Meal
Third graders work together to create menus for a fictitious restaurants. As a class, they use them to order a healthy meal and calculate the cost of the meal. They review the food groups on the food pyramid and what it means to have a...
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Breaking News English: British Food Best in the World
In this English worksheet, students read "British Food Best in the World," and then respond to 47 fill in the blank, 7 short answer, 20 matching, and 8 true or false questions about the selection.
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Nutrition and Fast Food: Making Informed Choices
Learners identify the components of a balanced diet and their importance to good health. Students research their favorite types of fast food to determine how healthy they really are. Links to websites of popular fast food companies are...
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Just Sandwiches
Second graders design sandwiches for all meals, courses, and occasions. They list or draw many, different, and unusual sandwich creations. Basic ingredients should be identified for each idea.
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What Happened??
In this past modals of deduction instructional activity, students read a statement, such as "There is a bird in a locker room" and discuss what may have happened to create this improbable situation. Students us past modals of deduction...
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Problem Solving
In this problem solving worksheet, students solve and complete 4 different types of word problems. First, they determine the responses to various questions as described. Then, students find the amount of an item needed to complete...
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Mongolia Geography
Students examine the geography and culture of Mongolia. Individually, they cut out cut-outs of animals to place on their maps and label the grasslands and desert areas. They locate major cities and rivers along with vegetation.
Ingles Mundial
Ingles Mundial: The Menu at Joe's Family Restaurant
A reading comprehension exercise designed for teaching Spanish-speaking ELLs about using restaurant menus.
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