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Lesson Plan
New York Public Library

What's for Lunch?: New York City Restaurant Menus

For Teachers 1st - 2nd Standards
Do you remember the days when a cup of coffee cost five cents? At A.W. Dennett restaurant in 1894, you could buy a five-cent cup of coffee and as well as a five-cent slice of pie to accompany it. The menu from that year is a primary...
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Activity
Weebly

My Menu Project

For Teachers 6th - 8th
If you don't mind using another teacher's website, this one has a simple project that would make a nice conclusion to your nutrition unit. Using a planning worksheet and peer review, nutrition nuts create a cafe menu using healthy foods....
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Lesson Plan
Curated OER

Design a Resort: Italian Villa

For Teachers 9th - Higher Ed
Students work in a group to design a travel brochure and television commercial for an Italian resort. They role-play having inherited a large sum of money and buying an Italian villa to turn into a resort. Students research geography,...
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Lesson Plan
Curated OER

Ch-Ch-Ching Cafe: Play Restaurant Make Change

For Teachers 4th
Fourth graders make change by participating in a role-play restaurant activity. In this making change lesson, 4th graders use their math skills to compare prices and compute bills in a role play restaurant activity.
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Lesson Plan
Curated OER

Design a Latin American Restaurant

For Teachers 8th - 10th
Students investigate the culture of a Latin American country to design a new restaurant. In this Latin American lesson, students identify social classes, geographical locations, cultural practices, and monetary systems of a Latin...
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Lesson Plan
Curated OER

Mouthwatering Adjectives!

For Teachers 3rd
Third graders write descriptions of food items in order to create a restaurant menu. They use adjectives to describe mouth-watering and vivid food and compare it to a boring adjective-lacking menu. They design and share their menus with...
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Lesson Plan
Curated OER

Immigration: Creating Change

For Teachers 7th - 9th
Students explore how immigration has changed the culture of America. After identifying the foods and diets of Europeans and Native cultures, students create a map indicating where foods came from. Students design a restaurant menu,...
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App
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Model Me Kids

Model Me Going Places 2

For Students K - 12th
Social stories are wonderful teaching tools specifically designed for learners with Asperger's, autism, PDD-NOS, non-verbal learning disabilities, or other developmental disabilities. They are used to model appropriate social behaviors...
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Lesson Plan
Curated OER

Water's Edge Café

For Teachers 2nd - 3rd
Students observe water birds feeding at a local wetland, record what they see, and construct an appropriate menu for a "Waterfowl Cafe." They also play a "flocking" game.
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Lesson Plan
Curated OER

Design-A-Meal

For Teachers 3rd
Third graders record what they eat for a week. In groups, they develop a menu for a fictitious restaurant. They create dinners which include all groups from the food pyramid. To end the lesson, they practice making healthy food...
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Lesson Plan
Curated OER

Big and Small Decisions

For Teachers 5th
Fifth graders design a restaurant and investigate how group members work together when making decisions.
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Lesson Plan
Curated OER

Consuming History

For Teachers 6th - 12th
Students research various foods as well as indigenous plants and animals from different historical eras around the world. They use their research to create a design for theme restaurants.
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Lesson Plan
Curated OER

Food

For Teachers 5th - 8th
Young scholars examine the types of foods eaten after the Civil War. They create their own cowboy style menu.
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Lesson Plan
Curated OER

What's for Dinner? (Using Adjectives)

For Teachers 6th
Sixth graders use adjectives to describe foods listed in restaurant menus. In cooperative groups, 6th graders create menus and identify the adjectives used in the menu created by their group.
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Lesson Plan
Curated OER

Design-A- Meal

For Teachers 3rd
Third graders work together to create menus for a fictitious restaurants. As a class, they use them to order a healthy meal and calculate the cost of the meal. They review the food groups on the food pyramid and what it means to have a...
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Lesson Plan
Curated OER

Be A Nutritional Entrepreneur

For Teachers 9th - 12th
Students research and define nutrition. They choose a definition of nutrition or a nutritional theme around which they design a restaurant. This activity helps students answer the question "What is a nutritionally balanced meal?"
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Lesson Plan
Curated OER

Extra Safe Lunches

For Teachers 9th - 12th
Students prepare a checklist for safe, clean conditions in the school cafeteria and lunchroom. They design the school lunch menu for one day.
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Lesson Plan
Curated OER

Food Pyramid - Daily Diet Diary

For Teachers 3rd - 6th
Pupils keep a daily diet diary and discuss the Food Pyramid. They investigate other geometric shapes as a way to display daily food guidelines. In groups, they design a menu for the Food Pyramid Restaurant.
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Lesson Plan
Curated OER

Just Sandwiches

For Teachers 2nd
Second graders design sandwiches for all meals, courses, and occasions. They list or draw many, different, and unusual sandwich creations. Basic ingredients should be identified for each idea.
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Lesson Plan
Curated OER

Water's Edge Cafe

For Teachers K - 3rd
Students determine
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Lesson Plan
Curated OER

Making Poetry Writing Fun!

For Teachers 9th - 12th
High schoolers find a group of words from an unlikely source and turn them into a poem. They discuss the central image in two well-known poems by Langston Hughes and Emily Dickinson. They write their own short poem expressing one...
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Lesson Plan
Curated OER

Au Revoir to All That

For Teachers 8th - 11th
Learners take a close look at the president of France, For this French history lesson, students visit selected websites to take in French culture, investigate the 2005 riots, and predict what President Sarkozy's leadership may resemble.
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Lesson Plan
Curated OER

JUST SANDWICHES

For Teachers 2nd
Second graders brainstorm, share ideas, categorize and choose a favorite sandwich. They then make their favorite sanwich as a prewriting activity.
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Lesson Plan
Curated OER

An Introduction to Data Reading and Computations

For Teachers 3rd - 5th
Students discover data reading and computations. In this math lesson plan, students collect nutritional data about intakes of certain foods compared with daily recommended allowances. Students create their own data charts based on their...