Lesson Plan
Curriculum Corner

Menu Math

For Teachers 4th - 8th
Getting a meal, side dish, drink, and dessert can be delicious—but it can be expensive too! Practice addition and subtraction with money in a instructional activity that focuses on a sample menu, complete with task cards and word problems.
Lesson Plan
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Celery

For Teachers 2nd - 3rd
Here is a wonderful series of lesson plans that use celery to faciliate all sorts of learning. By the end of the lessons, youngsters should know how celery is grown, how celery is used in homes and restaurants, and they will understand...
Lesson Plan
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Cooking in Britain Today

For Teachers 4th - 8th
Learners explore British cooking vocabulary. In this ELL vocabulary lesson plan, students identify and describe various foods, match foods with adjectives, discuss their opinions about British cuisine, then read food critic reviews. Four...
Lesson Plan
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Restaurant

For Teachers Pre-K - 1st
Young learners love to pretend and role-play. Here is a lesson that allows them to do both. They get to pretend they are going to open and operate a restaurant. They set up menus, gather restaurant props, and role-play the jobs of...
Unit Plan
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Houghton Mifflin Harcourt

Around Town: Neighborhood and Community: English Language Development Lessons (Theme 3)

For Teachers 2nd Standards
Here is a unit designed to support English language development. Scholars speak, move, and write to learn more about topics that focus on community and local concepts. The series of lessons aids to reinforce concepts...
Lesson Plan
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German Chefs and Cookbook

For Teachers 5th - 12th
Students explore German vocabulary words associated with food and cooking. Individually, students locate German recipes and then prepare authentic German food to share with the class. They share recipes and compile a German cookbook.
Lesson Plan
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Did Somebody Say...? Where to Work?

For Teachers 6th - 8th
Students conduct research on four fast food restaurants to determine where they might apply for a job. They conduct research on hourly rate, working conditions, and benefits, construct a spreadsheet with a graph, and present their...
Lesson Plan
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Newspapers in Education-Sampling Italian Foods

For Teachers 5th - 12th
Students use the food and entertainment section of the newspaper to find Italian restaurants in their area. They write a letter to one of the restaurants asking the restaurant to bring some sample dishes to their classroom for a project....
Lesson Plan
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Cleaning restaurant tables (busing)

For Teachers 9th - Higher Ed
Students practice busing a table in a restaurants and clean the tables and chairs with a 90% accuracy for a total of twenty trials. Students use a tray, a clean towel and a spray cleaner to clean the tables and chairs.
Writing
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Trail of the Tomato Growers

For Students 10th - 12th
Economic pressures to produce and harvest in order to meet consumer needs is a very real issue. In small groups, the class uses three guiding questions to research the pressures on tomato growers to harvest at a level that meets the...
Lesson Plan
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Foods

For Teachers 4th - 6th
Students identify what types of items are grown on a farm. They discuss how those items are processed and turned into food they everyday. They are to write a paragraph using transition words.
Lesson Plan
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Art Careers: Interior Decorator

For Teachers 6th - 12th
Students redesign specific areas of their school using interior design techniques, magazine ideas, and cooperative learning groups in this middle and high school level lesson. Emphasis is on examining the career opportunities in interior...
Lesson Plan
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Prosperity and Challenges

For Teachers 9th - 12th
Students watch a slideshow about the technological advances in agriculture. After viewing, they complete an index card about one aspect of the slideshow. In groups, they create a cause and effect timeline in which they identify specific...
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Toward a Sustainable Agriculture

For Teachers 6th - 12th
Your class considers a case study of a sustainable agro-ecosystem and view a PowerPoint presentation about a sustainable farm. They complete a case study worksheet. Extension activities are included.
Lesson Plan
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The Life of Milton Hershey

For Teachers 6th - 8th
Young scholars examine the life and business success of Milton Hershey. They conduct an interview with a local entrepreneur, define key vocabulary terms, develop a list of jobs they can do to earn money, read a biography of Milton...
Lesson Plan
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Ag Pays

For Teachers 2nd
Second graders understand that may jobs relate to agriculture. In this agriculture lesson, 2nd graders role play several agricultural jobs and the goods associated with them. Students may contact a community member with that job.
Lesson Plan
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Soil, Designing the Small Farm of the Future

For Teachers 6th - 8th
Students examine the history of farming. In this environmental farming lesson plan, students explore the web and complete a variety of activities in order to understand the necessity of local, sustainable, and small farms for the future....
Interactive
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English Exercises: Jobs and Professions

For Students 2nd - 4th
In this ESL activity, students listen and watch a YouTube clip of an animated song about jobs. Students complete 100 exercises in an online quiz. Included are: matching jobs with pictures, a word search, and fill in the blank.
Lesson Plan
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San Francisco Cooking

For Teachers 4th - 12th
Students investigate the history of San Francisco, California and then create recipes from the area, including a Monte Cristo Sandwich, Sourdough Bread, and a Golden Gate Burger.
Lesson Plan
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Picture a Business

For Teachers 6th - 8th
Learners create helpful books about local businesses to show what resources are available to their community.
Lesson Plan
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SA Restaurant

For Teachers 9th - 12th
Students investigate the concept of designing a restaurant with the help of using various technological applications. They use word processing to create paperwork that would be needed to run the business. Students create the logo and...
Worksheet
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Chew on This

For Students 6th - 12th
In this healthy eating activity, students read an excerpt on eating healthy and understanding the risks of eating fast food. The packet is a 13 page cross-circular project involving a number of subjects all pertaining to the Chew on This...
Worksheet
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Chew on This: Worksheets 1 - 5

For Students 7th - 12th
In this fast food activity, students answer 21 questions pertaining to the fast food industry. It appears as though they should read the Chew on This article, but it is not included in this packet. This packet contains worksheets 1...
Lesson Plan
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Baby Peanut Plants

For Teachers K - 2nd Standards
Science is a subject ripe with opportunities to read informational text. Kids read to learn about peanuts! They read an informational passage, fill out two comprehension worksheets, and then conduct a lab experiment on a peanut. The...

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