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Interactive
Curated OER

Second Conditional Exercise

For Students 6th - 7th
In this second conditional worksheet, students read the 17 sentences and fill in the gap using the verb in brackets in the second conditional form.
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Lesson Plan
Curated OER

The Five Senses - Learning the Senses

For Teachers K
Students learn what each sense does for the student.
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Lesson Plan
Curated OER

Nutrients In Our Foods

For Teachers 3rd - 5th
Students use the Internet to learn of, and research, information on health and nutrition. They study the six essential nutrients and explore the Food Pyramid.
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Lesson Plan
Curated OER

Fun Photosynthesis

For Teachers 2nd
Second graders, using large colored poster board, explore photosynthesis and its effect on the food chain and survival of organisms.
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Lesson Plan
Curated OER

Can You "Gas" What's Happening?

For Teachers 7th - 9th
Students examine gas production in "soil" samples through hands on activities and class discussions, to determine if the soil samples have contain living or non-living systems.
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Lesson Plan
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Curated OER

Native American Recipes

For Teachers K - 12th
Students discover traditional Native American foods. They prepare different recipes and share them with the class. They discuss how the Native American culture is different from their own.
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Lesson Plan
Curated OER

Alka-Seltzer Cannons

For Teachers 4th
Fourth graders examine how to conduct a reliable scientific experiment so that the results are valid. They compare and contrast the reaction of Alka-Seltzer tables, one whole and one crushed, and time how long each takes to pop the top...
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Lesson Plan
Curated OER

Experimenting with Physical Changes

For Teachers 4th
Fourth graders explore physical changes. They discuss that physical change is a change in size, shape, or state of matter of a substance. Students explore what change takes place when two substances can dissolve each other. They observe...
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Lesson Plan
Curated OER

Edible Soil

For Teachers 1st - 8th
Students examine the components of the soil in their community. Following directions, they create their own edible soil to be eaten at the end of the activity. They discuss what makes soils around the world different from those found...
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Worksheet
Curated OER

Plant Diversity

For Students 5th - 6th
In this nonfiction comprehension learning exercise, students read the selection on plant diversity and answer 10 questions that include true/false, short answer, multiple choice, and fill in the blank.
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Worksheet
Curated OER

Parts of a Plant- Non-Fiction Reading Comprehension

For Students 4th - 6th
In this parts of a plant non-fiction reading worksheet, students read 2 pages that describe the parts of a plant and their jobs. They answer 10 fill in the blank and 2 short answer questions based on the reading.
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Lesson Plan
Curated OER

Edible Soil

For Teachers 3rd - 4th
Young scholars model the soils layers using Oreo's. In this lesson students use their favorite food items to create a model of soil layers. A discovery lesson from a youth camp is adapted for classroom modeling and discussion of soil...
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Worksheet
Curated OER

Second Conditional Exercise

For Students 4th - 5th
In this verbs exercise, students fill in the blanks to sentences with verbs given to them in the form of "to ____". Students fill in the blanks for 18 sentences and write 3 of their own.
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Lesson Plan
Curated OER

International Festival: Germany

For Teachers Pre-K - K
Students complete several activities to learn about the German culture. In this German culture lesson, students read the 'Hansel and Gretel' story and create a paper gingerbread house. Students complete a matching game for the story....
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Worksheet
Curated OER

Halloween Cakes

For Students 4th - 5th
In this recipe worksheet, students will rewrite a Halloween cakes recipe that makes 12 cakes, so that it will make 16 cakes. Ingredient amounts are in metric units.
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Lesson Plan
Curated OER

A Lab Trilogy for Beginning Biology Teachers

For Teachers 9th - 10th
Students are able to explain their models to other students and to their parents. Then students like to decorate the room by hanging the models or constructing mobiles of a number of models.
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Lesson Plan
Curated OER

ON THE LOOKOUT FOR LABELS

For Teachers 4th - 5th
Students practice reading and using label information and understand the purpose of food labeling. They complete surveys using labels from the products brought in. After discussing the pros and cons of having a law that requires fast...
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Lesson Plan
Curated OER

Pieces of Mind: Remembering What Matters

For Teachers 7th - 9th
Students watch the program "Pieces of Mind" from PBS and participate in a class discussion about PET scans and their advantages. Students then brainstorm activities a PET scan could be used for.
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Lesson Plan
Curated OER

CALORIE COUNTDOWN

For Teachers 4th - 5th
Students will categorize foods according to their components and energy content.1. Design a large bulletin board with sections for carbohydrates, fats and proteins. 2. Ask students to bring labels and packages of different food products....
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Worksheet
Curated OER

Easter Biscuits

For Students 3rd - 5th
In this recipe worksheet, students will rewrite a recipe for making 16 biscuits so that it will only make 12 biscuits. Then students will rewrite the recipe to make only 4 biscuits.
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Lesson Plan
Curated OER

How Fast Do Ants Go?

For Teachers 9th - 12th
Students make discoveries about some important aspects of biology as a science. They study basic science precepts such as communication specificity, designing procedures to test theories by designing an experiment that tests the speed of...
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Lesson Plan
Curated OER

Lesson 2: What Is Money?

For Teachers 2nd - 3rd
Students describe the functions of money as a medium of exchange, a store or a measure of value. They determine a number of characteristics of money by completing an activity in which they assign common items the value to buy candy. They...
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Lesson Plan
Curated OER

Healthy Teeth: Hands-On Science Activities

For Teachers 3rd - 5th
Learners work in small groups to perform hands-on science activities that demonstrate the effect of certain foods on our teeth. They perform three different experiment with different foods in order to see the results.