In this percentages worksheet, students solve word problems that include percentages in business. Students complete 14 word problems.

In this self management instructional activity, students complete multiple choice questions about how children self manage themselves. Students complete 10 questions and 1 short answer question.

In this food worksheet, students answer short answer questions about their food patterns and habits. Students complete 9 questions total.

Learners watch an introduction slide show to assess prior knowledge of healthy foods. They listen as the teacher goes over the food pyramid and food groups. Students analyze a lunch they bring from home by tallying their lunch items on a...

Students use multiple math skills to complete grocery story problems. For this grocery math lesson, students study grocery ads to learn about the cost of foods. Students investigate food types and the costs of processed versus raw foods....

Middle schoolers, after analyzing how World War II affected life at home, plan a balanced meal on rationed food. They assess the experiences of Mainers on the home front during the war and how rationing food helped the war effort. In...

Students identify nutritous foods that promote dental health. They choose a variety of foods that are good for teeth. They identify food groups and their place in the food pyramid. They discuss the importance of dental nutrition.

Second graders explore how to make healthy eating choices. There are goals included for students to meet by the end of fifth grade.

Students conduct Internet research, view film and participate in class discussion to identify the problem and causes of obesity in America. They evaluate the food pyramid and break down the nutritional components of fast food and frozen...

Students plan a meal including shopping, preparing and meal and serving it. They become aware of different foods from different ethnic backgrounds and describe the displays in the store and why the items are displayed as they are.

Sixth graders analyze an introductory lesson for Microsoft Excel. They go step by step through the creation of a basic spreadsheet and the use of simple formulas in a problem solving format.

Fourth graders comprehend what social and economics effect World War II on the home front of The United States, specifically in Texas. They are asked to react to rationing or a World War. Students complete the "Home Front: the United...

Students explore nutrition. In this science lesson plan, students identify and describe the main nutrients in our diets that are needed by the body as a source of energy.

For this economics worksheet, learners plan the meals for the period of one week. The cost for the food is then computed through looking them up on the Internet.

In this adjective worksheet, students read about adjective and articles, then find adjectives in sentences, complete sentences with adjectives from a word box, and complete a short assessment, finding adjectives and articles.

Students explore human health by creating a food dish in class. In this nuts lesson, students discuss pecans and identify the benefits of eating nuts and vegetables. Students prepare a dish for their classmates...

Students study how healthy snacks are a better choice and the results of unhealthy snacking.  For this healthy eating lesson students examine how to choose good healthy snacks.

Students organize a two week travel plan through Spanish speaking countries all over the world. plan their flight schedules, accommodations, and tours of cultural events. Students compute the total cost of their trip.

Students explore the names and qualities about members in the group. They each say their name and something about themselves. Students gather around in a circle. They listen to the teacher as he or she says the name of someone and throws...

Students complete activities that focus on food and nutrition. In this food lesson plan, students sort foods into healthy and not healthy, categorize them into ground and tree sorts, draw their favorite foods, make abc books of food, and...

Students simulate the role of a travel agent to understand how to read and use road maps. They plan a bus trip through New England for a group of travelers that includes, bus travel, meals and attractions. They plan the distance that...

In this ESL holiday worksheet, students read 2 paragraphs about New Year's Day, then complete matching, fill-in-the-blank, multiple choice, event ordering, scrambled sentence, and questioning and writing activities related to the article.

Learners analyze the food pyramid. In this food pyramid lesson plan, students evaluate their nutritional needs. Learners record their eating habits and determine if their food choices were healthy.

Eighth graders participate in the Layered Curriculum that is, essentially, an opportunity for self-made choice in the process of evaluation. While reading this novel they get to choose the projects that best help apply what is read.