Lesson Plan
Ocean Explorer

Living with the Heat

For Teachers 5th - 6th
Young oceanographers study the Submarine Ring of Fire, which is a series of deep-water volcanic vents that come up from the ocean floor. Learners take a close look at the unique ecosystems that are associated with these areas, how these...
Lesson Plan
American Chemical Society

Using the Combining Test to Identify Unknown Liquids

For Teachers 3rd - 8th
Once investigators have learned how their mystery liquids interact with water during the preceding activity, they now use their observations to identify them. This is an ideal conclusion to the mini unit on the properties of water. 
Lesson Plan
Curated OER

Cooking with the Sun

For Teachers 3rd - 5th
Learners explore using energy from the sun for heating and cooking as they build and compare the performance of four solar cooker designs. This excellent two-day lesson has groups of students build and test a variety of solar cookers....
Lesson Plan
University of Georgia

What's So Special about Bottled Drinking Water?

For Teachers 9th - 12th Standards
Is artesian water designed to be better, or is it just from wells similar to those in the city of Artesium? This experiment looks at many different types of bottled waters, including artesian. Using a soap mixture, scholars test to see...
Lesson Plan
Time Warp Trio

The Caveman Catastrophe

For Teachers 4th - 6th
Young archaeologists study the development of human history, and work in groups to create a timeline that traces the development of humans. Additionally, the groups utilize a very clever graphic organizer embedded in the plan in order to...
Lesson Plan
Curated OER

Real-World Projects: Challenges from the Polymer Industry

For Teachers 9th - 12th
Two scenarios are presented for chemistry detectives to decipher. Both require the use of an infrared spectrometer and focus on the examination of polymer materials. In the first, lumps in polyethylene bottles are analyzed. In the...
Lesson Plan
Curated OER

Data and Probability: What is the Best Snack?

For Teachers 2nd - 4th
In this math/nutrition lesson, the nutritional value of 3 snack foods is recorded on a data chart and represented on a bar graph. Students analyze and compare information, construct data charts and related bar graphs, and draw...
Worksheet
Curated OER

Food Pyramid Matching Game

For Students 3rd - 4th
In this food pyramid game, students match the right foods with their food group by drawing a line between the correct pairs.
Worksheet
Curated OER

How Do People Get Energy?

For Students 2nd - 5th
In this food energy worksheet, students will write in examples of different foods that fit into the four food groups: grains, protein, fruits and vegetables, and milk products.
Lesson Plan
Curated OER

Food Chains

For Teachers 4th
Fourth graders investigate food chains. They review cycles and discuss ecosystems. They select an environment and create a food chain in small groups. They write their food chain and label it for the class to evaluate. They create...
Lesson Plan
Curated OER

Food - What's in It for You?

For Teachers 9th - 12th
Students examine healthy eating and nutrition. They read and discuss articles, and create a list of ten healthy eating tips in the form of a poster, newspaper article, or presentation.
Lesson Plan
Curated OER

Fat Fast Foods

For Teachers 9th - 11th
Students explore the fast food industry. In this fast food instructional activity, students research fast food restaurants and the food served. Students create a tri-fold handout to explain the history of fast food and types of food...
Lesson Plan
Curated OER

What's the Big News?

For Teachers 2nd - 4th
Students investigate healthy eating by choosing a variety of foods.  In this personal health instructional activity, students read the story Big News! Straight from the Heart, and discuss which characters ate which foods....
Lesson Plan
Curated OER

Bugs in the Woods

For Teachers 2nd
Second graders identify insects and plants in the forest ecosystem in a structured field trip with stations and activity booklets.  In this bugs lesson, 2nd graders explore the ecosystem of the forest, complete the booklet and play...
Lesson Plan
Curated OER

A Taste of the Caribbean

For Teachers 10th - 12th
Pupils are introduced to the foods and traditions of the Caribbean. In groups, they brainstorm their own definition of culture and review the physical and political geography of the Caribbean. They spend time sampling different foods...
Lesson Plan
Curated OER

Lesson: Living With the Farm Next Door

For Teachers 7th - 10th
Discuss with learners why farms are growing in size and why there is sometimes conflict between farmers and their non-farming neighbors. Read the article, "Living With the Farm Next Door," and then craft letters to the editor from the...
Lesson Plan
Curated OER

Pet Food Safety A Con

For Teachers 9th - 12th
Learners use the internet to research pet food safety laws. In groups, they examine what happened during the pet food recall earlier this year and what is being done to improve the situation. They write a news feature story including...
Lesson Plan
Curated OER

Food-Borne Illnesses

For Teachers 4th - 7th
Use this lesson to have your charges consider the differences between food spoilage and food-borne illnesses including the differentiation of food infections and food intoxication, including characteristics of each. Some excellent...
Lesson Plan
Curated OER

Food Insecurity

For Teachers 3rd - 5th
Explore food insecurity and resource scarcity with your class. They discuss the sharing of scarce resources, how to be good caretakers of these resources, and how choices impact the entire world.
Lesson Plan
Curated OER

Kaffee - und Teegesellschaften: German Foods

For Teachers 9th - 12th
Introduce your Language students to the culture and 19th century German custom of serving coffee and cake at small parties. They read old cookbooks, sort recipes, prepare foods, compare old German recipes to recipes from home and convert...
Lesson Plan
Curated OER

Good Health from the Ground Up

For Teachers K - 5th
Students examine healthy food choices and the benefits of growing their own food for consumption. They read the story "Favorite Things" and illustrate 5 favorite things. Students discuss types of foods that are healthy choices and why it...
Lesson Plan
Curated OER

Fresh Foods from Farm to Table

For Teachers 3rd - 5th
Are you a good egg? Learners begin a farm-to-table lesson by acting out verbs in groups to demonstrate the egg production process, and then research the steps using online resources. Several excellent videos are linked through the...
Activity
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Council for Economic Education

Athens and Olive Oil

For Teachers 5th - 8th Standards
Athens had olive oil—and lots of it! However, it needed wheat from the Egyptians. Understanding how societies get what they need through advantage and trade can be complicated. A scripted role-play exercise and in-class production...
Worksheet
Curated OER

Hunt the Fact Monster #20

For Students 3rd
In this search engine instructional activity, 3rd graders will need to use factmonster.com to discover answers. Students will respond to 10 short answer and multiple choice questions using the given website.

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