Worksheet
Curated OER

What Foods Melt?

For Students 4th - 5th
In this science worksheet, students experiment to determine which foods melt using hot water in metal pans. They write predictions about which foods will melt and which will melt the fastest. They perform the experiment and note the what...
Lesson Plan
Curated OER

Heart Healthy Food Musical Chairs

For Teachers K - 2nd
Pupils participate in a game of musical chairs that discusses heart health. In this health lesson, students walk around a group of chairs and when the music stops they sit down. Some chairs will have index cards with a picture of a food...
Lesson Plan
Curated OER

Food Chains

For Teachers 1st - 3rd
Learners investigate how food chains work. For this food chains lesson, students construct a food web for a pear tree habitat. The interactive whiteboard is an optional tool in this lesson.
Lesson Plan
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Foods and Languages of the World

For Teachers Pre-K - 3rd
Students explore Japan. In this Japanese culture instructional activity, students listen to stories regarding Japan, view Japanese art, learn Japanese words, and make Origami.
Lesson Plan
Curated OER

Food Label Realities

For Teachers 2nd
Second graders identify nutritional information on food labels. In this nutrition lesson, 2nd graders bring in food labels from home and practice reading them. Students discuss the nutritional content, such as caloric content. Students...
Lesson Plan
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Identifying Food Nutrients

For Teachers 9th - 12th
Students pretend they are a food-quality tester. They develop a kit to test food for sugars, starches, proteins and lipids. They answer questions to complete the lesson plan.
Lesson Plan
Curated OER

Ecosystem Food Web Mural

For Teachers 4th - 6th
Learners create a food web mural about an ecosystem of the freshwater marsh. For this food web lesson plan, students write about the organisms and how each one depends on another.
Worksheet
Curated OER

Life Skills - Advertising Tricks - Learning About Food Advertisements

For Students 5th - 8th
In this advertising worksheet, students learn about food advertisements, including jingles, images, products, animation and more. They then complete the 3 activities in which they create their own product, spokes-character and jingle.
Lesson Plan
Curated OER

Bad Microbes in Food Processing

For Teachers 3rd - 4th
Students complete an experiment to determine if there are bad microbes in food processing.In this bad microbe experiment, students use apples to see how they react to oxygen. Students test apples with chemicals to observe the changes.
Worksheet
Curated OER

Food Descriptions

For Students 2nd - 5th
In this health worksheet, learners look for the right descriptions to describe the food items in the pictures and answer the questions for each one.
Interactive
Curated OER

Food

For Students 2nd - 5th
For this food worksheet, learners tick the box of the food that doesn't belong, choose what the animals are eating, and more. Students complete 4 exercises.
Lesson Plan
Curated OER

PowerPoint Presentations for Food II

For Teachers 9th - 12th
High schoolers are shown a variety of PowerPoint presentations to discover the standards for their Food and Nutrition class. In groups, they analyze the way the body changes as it moves through life and its nutritional needs are ever...
Lesson Plan
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Folk Groups and Community Folklife

For Teachers 10th - 12th
Students explore folk groups and traditions in their local community. In this folklife lesson, students list the folk groups they belong to and its traditions. Students write about their favorite tradition and may complete extension...
Interactive
Curated OER

Word Groups 2

For Students 3rd - 6th
In this word groups worksheet, students decide which category the group of words they are given fit in to. Students complete 10 problems total.
Lesson Plan
Utah Education Network (UEN)

Balanced Diet

For Teachers 2nd
Second graders investigate the concept of a balanced diet and how the food pyramid is organized. They conduct research using the links included in the instructional activity. They differentiate the parts of the pyramid while looking at...
Lesson Plan
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Nutrition

For Teachers 7th
Seventh graders investigate nutrition and nutrients. In this nutrition or diet lesson, groups of students create a poster, commercial, or skit about a nutriet which will be presented or performed to the rest of the class after...
Lesson Plan
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PICTURE PERFECT PYRAMID

For Teachers 6th - 8th
Learners create a model of the USDA's Food Pyramid Guide, using shoe boxes. They bring an assortment of shoe boxes from home. Students are given a copy of the "Food Guide Pyramid." They wrap boxes for the bread group in white, the...
Lesson Plan
Curated OER

Pond Water Web

For Teachers 9th - 10th
Students identify the different organisms in the food web. In this biology lesson, students create food chains using the information on cards. They explain what happens if an organism is removed or added in the web.
Lesson Plan
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Sugar-Coating the Facts

For Teachers 6th - 12th
Learners explore the food industry's influence on American Student nutritional habits and analyze the nutrition charts found on food packaging. They design their own warning labels for foods targeted at Students.
Lesson Plan
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Family Life Cycle - Children's Lab

For Teachers 9th - 12th
Students identify the changing nutritional needs across the life cycle. They create and prepare a variety of healthy foods for children that provide adequate nutrients for optimum growth and development. They identify guidelines in...
Lesson Plan
Curated OER

A Healthy Diet

For Teachers 9th - 10th
Students examine their own fast food habits and discuss the poor nutritional value of this type of food. They read nutritional labels on popular packaged foods. They analyze the risks of a diet high in fat and sodium versus a well...
Lesson Plan
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Who Eats Who?

For Teachers 2nd - 3rd
Learners recognize that some animals eat plants, some eat meat and some both.  In this who eats who lesson, students chart animals in a food chain.  Learners research information from reading articles.  Students chart what...
Lesson Plan
Curated OER

Owl Pellets

For Teachers 6th
Sixth graders investigate the role of owls in their ecosystem. In this food chain activity, 6th graders illustrate an owl food chain, dissect an owl pellet, and analyze data. Students discuss what would happen to owls if there were an...
Worksheet
Curated OER

Safe Or Sorry-- Risky And Non- Risky Lunch Box Choices

For Students 4th - 5th
In this health worksheet, students discover that some foods are safe to have in a lunch box at room temperature, and some foods are risky and need a cold pack. Students sort common foods as risky (and tell the reason why) or safe....