Worksheet
Curated OER

Counting Fruits

For Students K - 1st
In this counting activity, learners look at a picture of various types of fruit, and count the number of each type, writing it in a box next to a picture of the fruit.
Lesson Plan
Food a Fact of Life

Batch Bake

For Teachers 6th - 12th
Sweet and savory muffins, yum. Young bakers bake batches of these tasty treats to demonstrate their competence in the kitchen. A real recipe for success.
Worksheet
K-5 Math Teaching Resources

Adding Mixed Numbers (Unlike Denominators)

For Students 3rd - 6th Standards
Mix things things up in your elementary math class with a series of problem-solving exercises. Presented with a series of mixed number word problems, young mathematicians are asked to solve them by using either visual fraction...
Lesson Plan
Food a Fact of Life

Brilliant Baking

For Teachers 6th - 12th
Young chefs are introduced to the use of the oven with an activity that asks them or whip up a batch of fruity flapjacks or tropical granola bars. Yum!
PPT
Biology Junction

Plant Diversity

For Students 9th - 12th Standards
Ginkgo trees existed for more than 350 million years, and, at this time, only one species still remains. While plant diversity generally increases over geologic time, some interesting exceptions occur. Young scientists learn about plant...
Lesson Plan
Curated OER

Major Organic Acids in Fruits

For Teachers 9th - Higher Ed
Students investigate the organic acids present in a variety of juices. In this organic acids lesson plan, students read about the effects of organic acids in juices. They use paper chromatography to separate out the acids present in a...
Lesson Plan
Curated OER

Healthy Living: Diversity of Learners

For Teachers K - 2nd
Learners are drawn to those activities that are in line with their individual intelligences. They use classroom computers to find fruits and their names in other languages. Once a fruit is identified, students practice saying the name of...
Lesson Plan
Curated OER

The Determination of the Presence of Reducing Sugars Using Fehling's Solution

For Teachers 9th - 12th
Students investigate different fruits and vegetables for the presence of sugars. In this sugars and Fehling's solution lesson, students test the juice from an onion and a lemon for the presence of sugar by adding Fehling's solution and...
Lesson Plan
Curated OER

Fun Faces of Wisconsin Agriculture: Berry Bunch's Strawberry Fast Facts

For Teachers 2nd - 4th
Students use facts about strawberry production in Wisconsin to complete math and art activities. In this strawberry production lesson, students read about strawberry production in the state of Wisconsin. They answer math word problems...
Lesson Plan
Curated OER

Imports and Exports for Making a Food Pyramid

For Teachers 7th - 8th
Students examine the food pyramid and discuss it nutritional value. They play a game to determine what types of foods and number of servings they need to complete food pyramids. they can i"import" or "export" cards with foods they need...
Worksheet
Curated OER

Intermediate Crossword Puzzle - Fruit

For Students 1st - 2nd
In this crossword puzzle worksheet, students use the clues to find the fruit vocabulary words to complete the crossword puzzle. Students complete 8 clues.
Lesson Plan
Curated OER

Graph Those Stickers!

For Teachers 1st - 2nd
Students graph fruit. In this graphing lesson students create a graph using fruit label stickers. Students place a sticker on the graph when the fruit has been consumed.
Worksheet
Curated OER

Tally Charts

For Students 4th - 5th
In this math worksheet, learners complete 4 tally charts. Students use a list of information, such as colors or types of fruit, to create the charts.
Lesson Plan
Curated OER

Different Types of Orange Juice Contain the Same Amounts of Vitamin C?

For Teachers 9th - 12th
Learners measure and compare the amount of vitamin C in orange juice samples. They discover the effects of different factors on the concentration of vitamin C. They participate in an experiment to test the orange juice.
Interactive
American Museum of Natural History

Global Grocery

For Students 6th - 12th
A walk through the grocery store is like a walk around the world. An interactive activity shows popular grocery items and where the ingredients originate. Perfect as a remote learning resource, the lesson connects groceries to the...
Lesson Plan
Curated OER

Sharing with Others (Private/Religious)

For Teachers K - 2nd
Students appreciate uniqueness and differences by comparing and contrasting fruit. In this differences lesson, students study fruits and analyze for similarities and differences. Students sort the fruit into five categories. Students...
Lesson Plan
Curated OER

Exploring Food with Senses

For Teachers 3rd - 4th
Students explore properties of fruits and vegetables using their five senses. In this sensory activity lesson, students study fruit and vegetables through a microscope, using their sense of touch as they are blindfolded, and with their...
Worksheet
Biology Junction

Introduction to Plants

For Students 9th - 12th
In this biology lesson, high schoolers identify the different types and parts of the plant. They complete a crossword puzzle with 37 questions about plants.
Worksheet
Curated OER

Apple Tree, Apple Tree Talk and Color

For Students Pre-K - K
For this color and talk worksheet, students examine a cartoon like picture of rabbits under an apple tree. They discuss what the rabbits might do, talk about other types of fruits that grow on trees, and tell ways that trees help them....
Worksheet
Curated OER

Counting: 1-12

For Students K - 2nd
In this counting learning exercise, students count pictures of various types of fruit, then cut and paste the number counted in a box beneath the pictures. Numbers 1-12 for cutting appear at the bottom of the 3rd learning exercise.
Lesson Plan
Curated OER

Pigment Plucking

For Teachers 4th - 8th
Students examine pigments found in different fruits and vegetables and practice the processes for extracting the pigments. Pigments are used to create artwork and a class PowerPoint presentation is made on the different types of plant...
Interactive
Curated OER

ESL: What Fruit?

For Students 5th - 7th
In this ESL fruit vocabulary worksheet, learners answer questions to determine what fruits are being described, clicking on an answer button for immediate feedback. 
Lesson Plan
Curated OER

Simple Machines - Fruit Wedge

For Teachers 4th
Fourth graders examine the principles and uses of inclined planes, screws, and wedges while they determine examples of simple machines that are use in everyday life. They separate different kinds of fruit into pieces to determine the...
Lesson Plan
Curated OER

My Pyramid for Kids

For Teachers 1st - 2nd
Students become familiar with the proper amounts of different types of foods they should eat each day. In this food pyramid lesson, students complete worksheets to develop better eating habits. Students understand the importance of...

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