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Diet: Soup and Salad Lab

Young scholars prepare soup and salad meals and assess their nutritional and aesthetic values. After solving soup riddles and discussing types of salads, they use meal planning forms to list ingredients and recipe information. The lesson also includes study sheets and student evaluations of their meals.

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Resource Details

9th - 12th
2 more...
Resource Type
Lesson Plans
2 hrs
Instructional Strategy
Skills Practice
Usage Permissions
Fine Print