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Child Care Lounge

Learning Foundations Curriculum

For Teachers Pre-K - 2nd
Here is a collection of activities that complements each of the five senses. Youngsters explore textures, sounds in song, food tastes and aromas, colors and patterns, and a variety of experiences that boost...
Lesson Plan
Curated OER

Taste Buds

For Teachers 1st
First graders taste a variety of items and record a full sentence about the way they taste.  In this taste buds lesson, 1st graders predict and then taste various items.  Students draw a picture of the tongue and show the part...
Lesson Plan
Curated OER

TE Lesson: Can You Taste It?

For Teachers 4th - 7th
Students investigate how animals adapt to use its senses to identify foods that are nutritious or noxious. They determine how they associate foods with other things such as birthdays. They discuss the role of the nervous system in the...
Worksheet
Curated OER

Are You Aware?

For Students K - 2nd
Bring the five senses to life with a fun science experiment! Kindergartners and first graders read an explanation of the five senses, then identify which items Sophia can sense if she is blindfolded. A science explanation at the bottom...
Lesson Plan
Captain Planet Foundation

Sense of Place

For Teachers K
Explore the five senses with a kindergarten lesson on gardening. After taking a walk through the class garden, kids note what they see, hear, feel, taste, and smell, and then decide what is living in the garden versus what is not living....
Lesson Plan
Captain Planet Foundation

George Washington Carver and the Sweet Potato

For Teachers 1st
Learn about George Washington Carver's important contributions to agriculture by studying the sweet potato. First graders read about the inventor's observations and prepare sweet potato slips for the class garden. Additionally, they...
Lesson Plan
Curated OER

Food for Spaceflight

For Teachers 3rd - 6th Standards
When astronauts get hungry in outer space, they can't just call and have a pizza delivered. In order to gain an appreciation for the challenges associated with space travel, young learners are given the task of selecting,...
Lesson Plan
Florida International University

The Good, the Bad and the Nasty Tasting

For Teachers 9th - 12th
Examine the benefits of chemical defense mechanisms. Organisms in oceans use chemicals to ward off predators. Duplicate this adaptation using a hands-on experiment in which you ward off your predators (your pupils) with some...
Lesson Plan
Curated OER

Senses of Taste and Smell

For Teachers Pre-K - 1st
Students perform experiments to learn about their sense of taste and smell.  In this taste and smell lesson, students watch as a blindfolded student tries to identify sounds and the direction they originate from.  Students...
Lesson Plan
Education Outside

Honey Tasting

For Teachers 4th Standards
Young scientists will be abuzz as they sample and compare the tasty treats produced by Apis Mellifera. 
Lesson Plan
DiscoverE

Oranges and Batteries

For Teachers 3rd - 8th
Orange you glad you can make circuits using fruit? Young electricians learn about electric circuits and electricity. As part of the lesson, they build a circuit with an orange and then with a banana.
Lesson Plan
Captain Planet Foundation

Plant Parts Salad

For Teachers 1st
How are vegetables beneficial to a healthy diet? Have kids examine different types of vegetables, such as zucchini, broccoli, and carrots, and determine which parts of the plant they represent. Then, they taste the vegetables as a...
Lesson Plan
Alabama Learning Exchange

The Five Senses: How They Relate to our World

For Teachers K - 5th
Students explore the five senses and the significance of each sense. In this five senses and diversity lesson, students listen to You Can't Smell a Flower With Your Ear by Joanna Cole and take a walk observing opportunities to use all...
Interactive
American Museum of Natural History

What's This? Colorful Creatures

For Students 6th - 12th
An online resource shows learners some species that are very good at using their camouflage as well as other ways species use their coloring for survival. Interactive and digital, the lesson is perfect as a remote learning resource.
Interactive
American Museum of Natural History

What's This? Staying Safe

For Students 6th - 12th
Amaze the class with the creative adaptations species employ to trick predators. An online interactive lesson introduces learners to six different species with unique adaptations. Each species highlights a different adaptation and its...
Interactive
American Museum of Natural History

What's This? Sensing

For Students 6th - 12th
There is a scallop that relies on sight so much that it actually has more than 100 eyes! There are many species that rely heavily on one sense or another. An online interactive resource has youth read about several of these animals. The...
Lesson Plan
Curated OER

To Group of Not to Group - That is the Question!

For Teachers 4th - 8th
Upper elementary and middle schoolers use their observation skills to group different kinds of candy by similar characteristics. They debate whether or not we should classify objects. Finally, they learn that biologists have developed a...
Unit Plan
Chymist

Testing the Waters

For Teachers 9th - 12th
Should you trust the water you drink every day? The hands-on activity has scholars test water from different sources for contaminants. Pupils perform chemical testing and make conclusions about pH, hardness, iron, chlorine, lead,...
Interactive
CK-12 Foundation

Mineral Identification: Mineral Scratch Test

For Students 9th - 12th
How can mineralogists tell a diamond in the rough from a chunk of table salt? Science scholars find out through an interactive that demonstrates the characteristics of minerals used for identification purposes. Topics include hardness,...
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Lunar and Planetary Institute

Oreo Moon Phases

For Teachers 2nd - 7th Standards
Learning about the moon has never tasted delicious! Using the popular Oreo cookie as a model, young scientists carve out the cream filling to represent the different phases of the moon.
Activity
Horticultural Society of New York

Dress Up Your Salad

For Teachers 4th - 6th Standards
Salad dressings use a variety of different ingredients, but it's important to have a healthy balance of greens to create a delicious mix. Young chefs examine five types of herbs including chives, basil, dill, parsley, and thyme to...
Lesson Plan
Curated OER

What Food Is It?

For Teachers K - 2nd
Students close their eyes and taste foods without using the sense of sight to identify the foods. They record what they think the food is that they tasted.
Lesson Plan
Curated OER

Ice Cream: a Taste of Science!!

For Teachers 9th - 12th
Students define the term solution. They explain conservation of energy and energy transfer as it relate to how the milk solution became ice cream. Students are able to explain freezing point depression.
Lesson Plan
Curated OER

Pedometer Activities to Enhance Cross-curricular Learning

For Teachers 3rd - 8th
Young scholars complete different activities involving pedometers such as writing a creative story, calculating step averages, researching pedometers, calculating calories, and much more.