Students research number values by participating in a candy exercise. In this math function lesson plan, students utilize baking ingredients to create cookies and multiply how many M&M's will go into the batch if you want a certain...

Eighth graders observe two types of interactions in a sealed plastic bag. One bag contains baking soda and water, and the other baking soda and vinegar. They determine what evidence indicates that a chemical change is occurring.

Students bake bread with a dual purpose: to explore, through the metaphor of baking bread, the potential dynamics and purposes of a classroom, and to begin investigating the idea that everyday things are connected to the local/global...

In this cooking worksheet, students complete multiple choice questions about cooking and baking. Students complete 6 questions total.

Students make salt dough and then fashion it into the shape of a lady bug, shich they later paint after it has been baked.

Students explore acids and bases. They experience the sour taste of acids and the bitter taste of bases by tasting substances such as chocolate, lemon juice, and baking soda. in addition, they complete a worksheet for individual assessment.

Eighth graders list the four classroom rules and turn them in for an assignment grade. They give examples that break the rule and explain what happens when they break a rule in the classroom. They imagine that they are a wonderful cook...

In this lesson, students enhance their number and letter recognition. Students make letters and numbers with pretzel dough. Students prepare the pretzel dough, shape it, bake it, and eat it. In this lesson, students test their...

In this chemical change worksheet, students review physical changes such as evaporation and condensation before working with chemical change. They conduct an experiment with vinegar and baking soda before recording the chemical changes...

First graders listen to the story, The Gingerbread Boy, then make and decorate a gingerbread cookie. The teacher hides the cookies after they're baked and students follow clues to find them.

Sixth graders investigate earthquakes and volcanoes. They demonstrate fault lines with a folded piece of paper, conduct an erosion experiment, and construct a volcano using clay, baking soda and vinegar.

Fifth graders practice addition, subtraction,and conversion of fractions by making cookies from a recipe. Students convert mixed number into compound fractions and combine fractions using addition in order to make a certain amount of...

Second graders work with gases to determine what the effects of temperature are on volume and air pressure by working with balloons. Also, they experiment with vinegar and baking soda. They predict the outcomes of these experiments, and...

Pupils made observations about the inside and outside of pumpkins. They determine that pumpkins are solids, use math vocabulary to describe the pumpkins measurements, write pumpkin booklets, and taste baked pumpkin seeds.

Students identify and prepare yeast breads. They get a portion of the refrigerator dough that was made the class period before and individually shape their dough into a different shape, allowing it to rise, bake. They are evaluated...

Students conduct experiments designed to detect the presence of CO2 by using a BTB that changes color (blue to yellow) in the presence of CO2. First, students experiment with the CO2 from combining vinegar and baking soda. In part two,...

Pupils are shown an "Old Mother Twitchett" poster, and they review the riddle. They are introduced to "Flour of England" by viewing a poster. Students are asked if they have ever watched someone in their families bake a pie or cake. They...

In this story problem worksheet, students read about Ralph and Sandra splitting up the cookies they baked. Students use division and multiplication to figure out how many cookies Ralph and Sandra started with. This worksheet contains 10...

Students investigate chemical and physical changes. In this chemical and physical changes lesson plan, students distinguish between a chemical and physical change when observing baking bread and hot dogs and bagels cooking on a grill....

Students practice their measuring and cooking skills with a box of Rice Krispies. In this culinary activity, students utilize a box of Rice Krispies, butter, marshmallows and utensils to cook a batch of Rice Krispie Treats. Students...

Students mix ingredients together until it forms a soft dough. In this art lesson, students flatten the dough out and put small trinkets, wrapped candy or anything else they would want to hide in the rock. Students form dough up and into...

We are not exactly sure what a Squeeble is, but apparently they love cake and fractions, and your little bakers-turned-mathematicians will also. This app focuses on the basics of fractions including modeling fractions, equivalent...

Spin the wheel of the fraction contraption and learn about equivalent fractions! After constructing their own spinners, kids use printable pizzas to represent fractions that are equal in value.

Cakes offer a yummy way to learn about math. Scholars use manipulatives to discover the formulas for the surface area and volume of prisms and cylinders. They use their formulas to calculate the amount of cake mix and frosting necessary...