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Lesson Plan
Curated OER

Family Staples: Hide and Seek Pancakes

For Teachers 2nd - 3rd
Students cook rolled pancakes and practice  culinary skills that promote an integration in a variety of foods.  In this cooking lesson, students develop the skill of properly measuring and mixing ingredients . Students then gather...
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Lesson Plan
Curated OER

Cuisine Art

For Teachers 6th - 12th
Learners explore the history of the foods of different ethnic groups and the significance of these foods in perpetuating culture.
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Lesson Plan
Curated OER

Culinary Diversity

For Teachers 1st - 4th
Students discover foods associated through different cultures and how they came about.  In this food culture lesson, students investigate the different influences on the diets of different people based on their heritage.  Students...
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Lesson Plan
Curated OER

Steps are in Sequence

For Teachers 2nd - 3rd Standards
Mary Hill's Let's Make Pizza provides elementary schoolers with a chance to practice sequencing. Young bakers arrange the pictures and text sentence strips in order before creating their own culinary masterpieces.
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Lesson Plan
Mascil Project

Molecular Gastronomy - Science in the Kitchen

For Teachers 9th - 12th Standards
Some say cooking is an art—and a science! Scholars scope out the savory subject of molecular gastronomy with a series of related activities. The teacher's guide contains printable worksheets and helpful tips for implementing the lesson.
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PPT
Curated OER

Something's Fishy. . . Classes and Qualities of Fish and Seafood

For Teachers 9th - Higher Ed
If you are going to eat seafood, it helps to understand the different classifications. In this presentation, viewers learn to differentiate two types of finfish and the variations of edible shellfish. They also examine the...
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Lesson Plan
Washington State Department of Health

Let's Cook!

For Teachers K - 7th
Recipes, tasting activities, images of fruits and veggies, fun food facts... you name it, this resource has it! Your class will be cooking up wonderful dishes in no time with these materials. Included here are recipes, handouts,...
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Lesson Plan
Curated OER

Cooking Terms

For Teachers 7th - 9th
Using culinary text books, matching exercises, and an "Old Maid" style card game, classroom chefs learn and distinguish cooking vocabulary. They identify terms and techniques used in a chicken/vegetable stir fry demonstration.
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Lesson Plan
Curated OER

Food and Dialect

For Teachers 5th - 8th Standards
The dialect words for types of food from across the British Isles get pupils thinking about native dialects and how they differ from Standard English. Class members create a dialect dictionary and discuss the difference between accent...
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Lesson Plan
Curated OER

Home Cooking

For Teachers 6th - 12th
Students explore the link between home and food in a writing exercise. They study and discuss how some Hispanic immigrants keep in touch with their culinary origins. They develop a recipe that represents their ethnic origin. They...
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Worksheet
Curated OER

"If You Are What You Eat, Then What Am I?"

For Students 10th - Higher Ed
Geeta Kothari presents an honest and compelling account of trying to assimilate into American culture. After your class reads her short story "If You Are What You Eat, Then What Am I?," present your scholars with this two-page analysis...
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Lesson Plan
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Curated OER

Are You Listening?

For Teachers K - 5th
To underscore the importance of practicing good listening skills class members engage in a series of activities that model poor listening skills. In pairs and then as a whole group, class members enact different, more positive techniques...
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Lesson Plan
Curated OER

Synonyms and Antonyms

For Teachers 3rd - 6th
Mix up your writing lessons by having kids look at recent newspaper articles instead of their own work. They work in pairs and rewrite sports news articles using synonyms and antonyms for a set number of words. Then they share their work...
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Lesson Plan
Curated OER

Measurement & Cooking - Rice Krispie Treats

For Teachers K - 2nd
Students practice their measuring and cooking skills with a box of Rice Krispies. In this culinary lesson, students utilize a box of Rice Krispies, butter, marshmallows and utensils to cook a batch of Rice Krispie Treats. Students...
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Lesson Plan
Curated OER

Bon Appetite Arcade Lesson

For Teachers 2nd - 5th
Students research nutrition by examining the food pyramid. In this culinary lesson, students identify the concept of a balanced meal by researching the different groups on a food pyramid. Students utilize the web to play a game titled...
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Worksheet
Read Works

First Thanksgiving Meal

For Students 4th - 5th Standards
Cranberries, oysters, lobster, deer, and cabbage were just a few of the foods found on the table at the First Thanksgiving. After reading a two-page passage about the historic meal, class members respond to 10 reading response questions. 
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Worksheet
Curated OER

Writing: Revision

For Students 4th - 6th
Looking for a activity on editing and revising punctuation? In this writing skills activity, young writers read a writing sample and identify the punctuation, spelling, and grammatical errors in the selection.
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Lesson Plan
Curated OER

Holiday Writing Prompts

For Teachers 3rd - 10th
Students experience and practice their writing skills during the holiday season. They express themselves in a variety of ways including writing about a favorite part about the holiday break, what's the best gift you've ever gotten and...
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Lesson Plan
Curated OER

Fruit / Vegetable Jigsaw

For Teachers 10th - 12th
Students create multimedia projects regarding fruits and vegetables. In this research skills lesson, students use electronic sources to gather information regarding characteristics of several fruits and vegetables. Students then use...
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Lesson Plan
Curated OER

USA Quilt and Cookbook Project

For Teachers 11th - 12th
Students share information about themselves and their surrounding area through postcards, quilt squares, and recipes. Students use a digital camera to take pictures of their community and create postcards using desktop publishing. They...
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Lesson Plan
Curated OER

Table Manners: Ready, Set

For Teachers Pre-K - 2nd
Help kids understand the importance of proper table manners through listening to the poem Table Manners and discussing formal etiquette.  Afterward, the class can practice good table manners in a classroom feast!
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Lesson Plan
Curated OER

Foreign Cuisine: International Foods

For Teachers 9th - 12th
Students describe factors that influence one's food choices, explain how food choices reflect one's culture and ethnic background, identify ways that family members and friends may affect one's food decisions and preferences, and explain...
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Lesson Plan
Curated OER

Animal Movement

For Teachers Pre-K - 1st
Young scholars participate in a movement to music activity. In this awareness of movement lesson, students hear music and move like animals they hear described in the music. Young scholars make disciplined movements and make sounds like...
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Worksheet
Curated OER

Some People Just Don't Get It

For Students 4th - 5th
In this daily mind builders learning exercise, students use inferential reasoning and deduction.  Students read a short passage and respond to 6 short answer questions stating their own opinion and providing evidence to support their...

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