Curated OER
Pretend Picnic
Young learners love to pretend when in school. This lesson allows them to do just that! In it, everyone constructs a poster of a pretend picnic. After a class discussion on what should be brought to a picnic, kids can draw or cut out...
Agriculture in the Classroom
Making Half MyPlate Fruits and Vegetables
Establish healthy eating habits with a lesson focused around MyPlate's food recommendations and the importance of eating fruits and vegetables. Through class discussion and worksheet completion, scholars discuss the best choices of foods...
Curated OER
Jewish Culture Through Food Recipes
Students engage in studying Jewish culture through the experience of tasting and eating different foods. They answer key questions that are used to guide the lesson. The foods of Americans is contrasted with the Jewish foods.
Curated OER
Favorite Foods at Thanksgiving
Fourth graders study different types of graphs as a means of displaying information. They survey others to find their favorite Thanksgiving food and then graph the results using different types of graphs.
Curated OER
Favorite Things
In this writing sentences worksheet, students identify 15 of their favorite things as they answer the 15 questions. Students then write a sentence for each their favorite things, stating why each of the 15 is a favorite.
Curated OER
Investigating the Food Pyramid
Students examine how the food pyramid is an important nutritional tool. They classify foods and compare the number of servings per group that are necessary for maintaining good health by placing empty food containers in grocery bags.
Curated OER
Fat Fast Foods
Students explore the fast food industry. In this fast food lesson, students research fast food restaurants and the food served. Students create a tri-fold handout to explain the history of fast food and types of food served. Students...
Curated OER
Food Pyramid
Students identify good nutrition. In this food pyramid lesson, students learn the basics of good nutrition, identify the six basic food groups, state the effects of the food on the human body, and learn nutritional information while...
Curated OER
What's Your Favorite?
For this favorites worksheet, students use their interviewing skills as they ask their classmates 13 open-ended questions and record their answers.
Curated OER
Graphing Our Snacks
Learners gather information from Nutrition Facts labels on their favorite snack foods. They graph the fat content of the foods and reflect on what they see.
Curated OER
Favorite Restaurants
Pupils conduct a survey on their classmates favorite restaurants. They use the information they collected and compile it into a database. They share their findings with the school.
Curated OER
The Digestive Dance
Students read food labels to compare healthy verses non healthy food and then use diagrams to create a poster of the digestive system. In this food lesson plan, students move the food down the digestive track along the digestive system.
Curated OER
Plan a Meal Fun
Discuss helping with the family grocery shopping. View a teacher drawn map of a grocery store and discuss where the breads, meats, and dairy products are located. Practice categorizing foods as breads and cereals, fruits, vegetables,...
Curated OER
The ABC's of Breakfast
Students identify the food group of various culturally diverse breakfast foods and discuss the importance of eating a healthy, well-balanced breakfast every morning. They then try different foods that begin with the letter A, B and C and...
Curated OER
7th Science Quiz
This seventh grade life science quiz has a professional appearance and well-written multiple-choice questions. However, it seems to cover too broad a variety of biology topics for only 15 questions to fully assess. There is one question...
Curated OER
Cooking Your Favorite Meal - Vocabulary and Discussion Lesson for English Students of All Ages
Here is a great idea that incorporates cooking, recipe reading, content specific vocabulary, and culture. The class defines cooking related vocabulary, discusses the food they eat, then develop a recipe of their own. This is a great way...
Curated OER
Bug Me While I'm Eating!
Students explore nutritional value of insects as food, and compare the nutritional value of insects with that of their favorite foods by completing a table.
Nosapo
Introduction Questions
What country are you from? What is your favorite food to cook? What is your favorite sport to watch? Pupils practice English and learn more about their classmates with a set of conversational questions.
Curated OER
Flutterings and Flowers
Fourth graders investigate the significance of natural resources and the habitats of butterflies. They create a list of their own favorite foods, then watch a video about habitats. Students identify things in the video that animals and...
Nemours KidsHealth
Breakfast: Grades 3-5
Two lessons promote starting the day with a balanced breakfast. Lesson one challenges scholars to create their own cereal after examining their current favorite cereal, including its nutrition facts. In lesson two, learners set their...
Curated OER
How Safe is that Fresh Autumn Cider?
Corn stalks and pumpkins, caramel apples and cider, falling leaves and brisk nights. There are a few of autumn's favorite things. But how safe is that unpasteurized cider bought at the roadside stand? Young researchers investigate the...
Curated OER
Herb Gardening: Favorite Foods
In this herbs worksheet, students look up recipes to 4 different meals and write the herbs that are used to cook them. Students then answer 2 short answer questions.
Curated OER
Food for Thought
Third graders conduct a survey of their class' favorite foods voting on 3-4 favorites overall. They then go to the computer lab and examine how to produce a horizontal bar graph by graphing the favorite foods of the class.
Curated OER
Favorite Thanksgiving Foods
In this favorite foods worksheet, students study the various images of Thanksgiving foods. Students circle their favorite Thanksgiving foods.
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