Lesson Plan
Curated OER

Nutrition Making Healthy food Choices: Go Heart!

For Teachers 2nd
Second graders discuss the importance of eating healthy foods, such as fruits and vegetables and what foods should be eaten in moderation. In groups, 2nd graders participate in activities using hula hoops where they categorize healthy...
Lesson Plan
Curated OER

Level Two ITIP (DM)

For Teachers 5th - 6th
Learners, while working in groups, recognize how to use a decision making process to make positive and healthy decisions concerning health issues. They brainstorm reasons for choosing drugs, witness a decision making power point and...
Lesson Plan
Curated OER

Reading Food Labels

For Teachers 4th
Young nutritionists plan nutritional meals by using the USDA's Food Guide Pyramid. Before constructing their meal plans, they take a close look a food labels and learn how to decipher them. In today's world of obese and unfit children,...
Lesson Plan
Missouri Department of Elementary

To Give In or Not to Give In—That Is the Question!

For Teachers 7th
No! A very simple word that can be very hard to say. Seventh graders have an opportunity to practice this difficult skill as they engage in a series of role-playing scenarios. As an exit ticket, 7th graders write a reflection on the...
Organizer
Choose My Plate

My Daily Food Plan (18+ years old)

For Students 11th - Higher Ed
Manage your calorie intake with a daily food plan journal. After reviewing a reference sheet with suggested amounts of each food group based on a total calorie pattern, learners can jot down what foods they have eaten during the day as...
Worksheet
Curated OER

Reading Comprehension: Obesity and Food Deserts

For Students 8th - 10th
Read this selection about "food deserts," places where high poverty rates limit access to healthy foods with your class. Six multiple choice questions on comprehension, inferences, vocabulary, and citing the text follow the selection and...
Interactive
American Museum of Natural History

What Do You Know About the Human Microbiome?

For Students 6th - 12th
Scholars answer 10 multiple choice questions to test their knowledge about the human body and microbes. Correct answers come with a rewarding tone and brief description.
Organizer
Teens Finding Hope

Thought-Feeling-Behavior Triangle

For Students 7th - 12th Standards
All actions, good and bad, first begin with an idea. Using these worksheets, help learners become more aware of how their thoughts can spiral into different feelings and behaviors, as well as to practice considering the pros and cons of...
Lesson Plan
Curated OER

How Do You Choose Snacks and Other Foods?

For Teachers 1st - 5th
Students discuss peer pressure pertaining to healthy eating decisions.  In this personal health lesson, students identify reasons why they make poor eating decisions and how to ignore food temptations.  Students complete the...
Worksheet
Curated OER

Third Grade Social Studies

For Students 3rd
In this social studies worksheet, 3rd graders complete multiple choice questions about laws, government, states, and more. Students complete 25 questions.
Activity
Wild BC

Greenhouse Gas Guzzlers

For Teachers 4th - 10th
Teams of six to eight players imagine that they are driving in a vehicle and collect balls that represent carbon dioxide emissions based on their different activities. "Greenhouse Gas Guzzler" cards tell teams how many balls to collect...
Worksheet
Curated OER

Nutrition Worksheet on Phenylketonuria

For Students 1st - 4th
Do you have young scholars living with Phenylketonuria? This simple quiz use both humor and images to help lighten the mood when instructing kids with PKU on their special nutritional needs. The five multiple-choice questions cover...
Worksheet
Curated OER

SAT Vocabulary Practice

For Students 9th - 11th
Eight multiple choice questions test proficiency with "low advanced SAT level" vocabulary words. Each sentence has either one or two missing words, which readers fill using one of five possible answers. Answers are attached, and contain...
Lesson Plan
Curated OER

Environmental Causes of Birth Defects

For Teachers 7th - 12th
Get your high schoolers thinking about the factors that lead to birth defects. They examine how environmental factors and personal choices can cause birth defects in unborn children. They discover the effects of various handicaps such as...
Worksheet
Curated OER

A Cow's Life

For Students 1st - 2nd
Moo! An engaging two-part worksheet focuses on the role of cows in our agriculture system. The second part of the worksheet has ten discussion questions, which should lead to some interesting points about cows. Young farmers can learn...
Worksheet
Curated OER

Fifth Grade Science Assessment

For Students 5th - 6th
For this science assessment worksheet, students complete a 25 question multiple choice quiz about biology. Plant and animal anatomy is included.
Worksheet
Read Works

Canine Courage

For Students 5th - 7th Standards
Did you know dogs had an important job on September 11th, the day airplanes took down the World Trade Center? Learn more about the furry heroes with a three-page informational read designed to aid pupils in answering 10...
Worksheet
Curated OER

Sentence Completion 19

For Students 4th - 5th
Help your English language learners deduce meaning from context clues. Eight multiple-choice questions are provided here; each one has five answer options. Example vocabulary words include refused, absent, and original. 
Worksheet
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1
Curated OER

Be Kind to Your Teeth

For Students K - 2nd
What kinds of food can be bad for your teeth? Kindergartners and first graders explore dental health with an interactive science inquiry. Given a choice of foods such as celery, cake, and milk, kids choose which ones are better for their...
Lesson Plan
Curated OER

Breakfast: Healthy for Me and Healthy for the Environment

For Teachers 5th - 8th
Students develop criteria for a healthy and environmentally friendly breakfast and use these criteria to design a breakfast menu. They use a decision chart to evaluate their choices which is imbedded in this plan.
Lesson Plan
Curated OER

Food: The Ojibwa and Voyageurs

For Teachers 4th - 5th
Students examine food eaten by the people of the Ojibwa and Voyageur tribes. In this healthy eating instructional activity, students analyze the food choices of those who lived here before us. Then, students consider how our food choices...
Lesson Plan
Curated OER

Think Your Drink

For Teachers Higher Ed
Students examine their fluid intake and the types of beverage they drink. In this adult health instructional activity, students describe the risks of too much sugar in their drink. They brainstorm ways to cut back on sodas and drink...
Lesson Plan
Curated OER

Vegetable Munchers

For Teachers K - 2nd
Students are encouraged to eat healthy foods. Theyare able to distinguish between healthy and unhealthy foods.Students travel in different pathways, and levels,while learning to make healthy food choices.
Lesson Plan
Curated OER

Healthy Living

For Teachers 1st - 3rd
Students awareness is raised about the importance of dies and how to make simple choices to improve your health and well being. They reflect on things they eat, what they watch on TV, what they say to others, have a group song, and a...