+
Worksheet
Curated OER

Anatomy of a Bone - Coloring

For Students 7th - 12th
Clarify and color code the anatomy of a bone with this resource. This learning exercise lists 7 parts of a bone along with a definition for each part. Learners read through this information and color in each part of the bone a listed...
+
Lesson Plan
Curated OER

Fun Faces of Wisconsin Agriculture: Curley's Beef Fast Facts

For Teachers 2nd - 7th
Students explore animal slaughter by researching the Wisconsin beef industry. In this meat statistics lesson, students practice using different math functions to identify how many burgers or sports equipment can be made from one...
+
Lesson Plan
Curated OER

3-Every-Day of Dairy: Nutrient Package

For Teachers 9th - 12th
Students discover the importance of calcium in their diets. In this nutrition lesson plan, students participate in an activity that requires them to conduct surveys regarding dairy and assessing what they eat. Students discover the...
+
PPT
Primary Resources

Eating a Balanced Diet

For Students 2nd - 6th
A perky presentation provides an overview of what comprises a balanced diet. Viewers discover why water is vital to our health, what the macro-nutrients are and what they provide, and how calcium is important to bones and teeth. The...
+
Unit Plan
CCEA

Home Economics: Teen Building

For Teachers 7th - 12th Standards
Learners explore the emotional and nutritional needs of teenagers in a six-lesson unit, which covers such topics as food sources, cooking skills, emotional well-being, and the positive effect of food and family occasions. 
+
Worksheet
Curated OER

Nutritional Word Search: Nutrients for Plants and People

For Students 3rd - 5th
Looking for something fun your young nutritionists can do when they have extra time? Although this worksheet has little educational merit, it does serve to reiterate key nutrition terms as students search for the words in a word search....
+
Lesson Plan
Curated OER

When Something's Missing: Diagnosing Vitamin Deficiencies

For Teachers 6th - 9th
The New York Times "Education" section posts an extensive lesson on vitamin and mineral deficiencies. It involves class discussion, examination of food packaging labels, and the reading of a blog post about Vitamin D. The highlight of...
+
Lesson Plan
Curated OER

Diet Evaluation Project

For Teachers 6th - 8th
Students record two consecutive days of food intake. They identify which nutrients are below 70%. They compare diet composition between protein, fats, and carbohydrates. They evaluate fat in the diet to fall below the American Cancer...
+
Lesson Plan
Curated OER

Helpful Microorganisms

For Teachers 4th - 7th
Students study how some microorganisms are helpful and practical in foods. They work with microorganism in a number of food, such as yeast in bread and yogurt.
+
Lesson Plan
1
1
Curated OER

Snacks

For Teachers Pre-K - K
Students study how healthy snacks are a better choice and the results of unhealthy snacking.  In this healthy eating activity students examine how to choose good healthy snacks.
+
Worksheet
Curated OER

Nutrients for Plants and People: Gardening for Good Health

For Students 4th - 6th
In this food pyramid instructional activity, students read about each food group in the food pyramid, and then write examples for each one. Students write 6 groups and 6 examples.
+
Worksheet
Curated OER

Nutrients for Plants and People: Food Pyramid Garden

For Students 2nd - 8th
In this garden learning exercise, students plant different types of food from the food pyramid into a garden and write a journal about all of the food. Students plant 4 levels of food from the food pyramid.
+
Worksheet
Curated OER

Uncovering Underground Veggies

For Teachers 2nd - 4th
Add a word puzzle to your underground vegetable lesson plan. Learners unscramble vegetable names and discover a hidden message using corresponding numbers and letters.    
+
Unit Plan
Curated OER

An Introduction to Nutrition

For Teachers 9th - Higher Ed Standards
Whether you need a new textbook for your health class, or a few exercises and passages for your lesson on nutrition, you'll find what you need with a thorough nutritional science resource. With 15 chapters that cover elements of...
+
Lesson Plan
Curated OER

Sunflowers

For Teachers 2nd - 3rd
Students are read a book about sunflowers. They discover the nutrients that a sunflower can give to a person when they are eaten. They also plant their own sunflower seeds and watch them grow.
+
Lesson Plan
Curated OER

Amazing Pumpkins

For Teachers 2nd - 3rd
Students discover the nutrients found in pumpkins. They classify different foods as either fruits or vegetables. They end the instructional activity by making pumpkin seeds or planting them.
+
Lesson Plan
Curated OER

Burn Baby Burn

For Teachers 3rd - 5th
Students use the Internet to research information on the food pyramid, recommended daily allowances of nutrients, caloric intake and expenditure, and value of foods. They analyze their own eating habits and exercise level.
+
Worksheet
Curated OER

Digestion and Nutrition

For Students 5th - 8th
Debunk the theory that a soda-and-candy diet is a nutritionally sound concept! Learners first read 2 paragraphs of background information covering essential nutrients, digestion, and homeostasis. Then, they use the information they...
+
PPT
Curated OER

Healthy Eating: Vitamins

For Teachers 4th - 7th
The first five slides contain photographs of foods containing each of the major vitamins: A, B, C, D, and E. Then there is a slide explaining each of the three macro nutrients. The final slide is a low-quality graphic of the food...
+
Activity
Curated OER

4th Grade Food Safety Lesson

For Teachers 3rd - 5th Standards
From a high-speed hand-washing lesson to identifying important nutrients in fruits and veggies, this resource has several activity ideas and worksheets for teaching food safety to your learners.
+
Lesson Plan
Curated OER

Mended Hearts, Broken Hearts, Healthy Hearts, Half-Hearted

For Teachers 3rd - 5th
Students integrate locomotor movements with nutrition information. They solve simple math functions related to the calories-per-gram contents of each nutrient and perform fitness activities to match the number of calories contained in...
+
Worksheet
Curated OER

4-H Food Science- Intermediate Activity

For Students 5th - 7th
In this nutrition worksheet set, learners complete a dinner detective nutrient fill in the blank, a food safety true or false page, and plan a picnic with food safety rules in mind. They investigate careers that involve food safety.
+
Lesson Plan
Curated OER

Bridges to Wellness

For Teachers 5th - 6th
Young scholars study the names of the nutrients in Milk Group foods, how the nutrients work together, and why the health benefits of Milk Group foods are important to them. They identify their personal eating styles and create posters to...
+
Lesson Plan
Curated OER

Three a Day

For Teachers 9th - 10th
Students identify the nutrients for which milk is a good or excellent source and learn how these nutrients work together to keep them healthy. They extend their understanding of dairy nutrients and bone health by conducting a student...

Other popular searches