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Lesson Plan
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The Life Cycle of the Butterfly

For Teachers K - 1st
Students examine the life of a butterfly. They write a biography from the point of view of a caterpillar using new vocabulary. They use magnifying glasses to examine butterflies and caterpillars.
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Lesson Plan
Curated OER

Local Environmental Issues: Pollution

For Teachers 3rd
Third graders discuss the ways in which human interaction with the environment and production of waste products contribute to pollution. Through a pollution demonstration, they explain how various groups of plants and animals can be...
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Lesson Plan
Curated OER

What's The Teacher's Choice?

For Teachers 5th
Fifth graders explore how to use data and display it using a chart or graph. They use food choices for categories and then gather the data and use the provided chart for display. In small groups students discuss the data and the results.
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Lesson Plan
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FAT FOLLIES

For Teachers 6th - 8th
Students, testing various foods for fat content by rubbing food samples on paper. Students identify what and who the US Food and Drug Administration is in reference to the Food Pyramid. Students write the name of each food brought in to...
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Lesson Plan
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Solving Problems With Fraction Notation

For Teachers 4th - 5th
In this math worksheet, students find the solutions to the problems that are using the different operations with a focus upon fraction notation.
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Lesson Plan
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Eating and Drinking

For Teachers 4th - 5th
In this grammar activity worksheet, students write out complete sentences about a shopping list. Students are learning the proper times to use, "There is" and "There are". Students then write the conversation between the waiter and...
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Lesson Plan
Curated OER

Cool Coral Reefs

For Teachers K - 8th
Young scholars identify, color and label the continents of the world and the equator. They identify and produce water temperature between 74 and 78 degrees. They identify and discuss the term polyps and construct a colony of polyps.
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Lesson Plan
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Back to School Rules

For Teachers 3rd - 5th
Students discuss basic classroom rules as a whole class. They break into groups to determine other rules which they present to the whole class. They vote on two or three of the best rules to use for the rest of the school year.
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Lesson Plan
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Circumlocution

For Teachers 9th - 12th
Students describe unfamiliar objects and situations using existing vocabulary and circumlocution techniques.
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Lesson Plan
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Boy, Is That Buoyant!

For Teachers 4th
Fourth graders see that salt increases the density of water and creates a condition wherein objects are more buoyant than would be expected under normal conditions. They describe the relationship between heat energy, evaporation and...
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Lesson Plan
Curated OER

What Makes a Healthy Plant?

For Teachers 4th - 5th
Young scholars predict the effects of water, light, and soil on the development of a plant and then design an experiment to test their predictions.
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Lesson Plan
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Get Fit for Yosemite - Nutrition

For Teachers 6th - 12th
Pupils demonstrate an understanding of healthy eating habits and of following a fitness program. They visit Yosemite Institute.
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Lesson Plan
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See Me, Feel Me, Hear Me, Describe Me!

For Teachers 5th
Fifth graders read the poem "Root Cellar" and then close their eyes and describe objects that are placed in their hands.
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Lesson Plan
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Kansas Foods A Data and Probability Investigation

For Teachers 3rd - 4th
Students study a number of food products and anticipate which are derived from Kansas crops. They make a list of words associated with the food stuffs and graph the results.
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Lesson Plan
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Training Table Race

For Teachers 3rd - 4th
Students investigate the role of the carbohydrates food group in sports performance. The difference between simple and complex carbohydrates, and the performance of cardiovascular activities form the focus of the lesson.
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Lesson Plan
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Picture Frame

For Teachers 7th - 8th
Students create their own picture frame. They use cardboard and macaroni for the frame. They put in the frame any picture they like from the class. They also make a stand for the frame.
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Lesson Plan
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Antibody and Antibody Specificity The Egg Mishap

For Teachers 10th - 12th
Students investigate a set of foods to find the presence of eggs after designing an experiment that will complete the test. They complete a test and discuss antibody-antigen specificity.
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Lesson Plan
Curated OER

How To Make a Rainstick

For Teachers K - 5th
Pupils research the uses of rainsticks in ancient native cultures. The teacher discusses the ceremonies rainsticks were traditionally used in. The students then construct their own rainstick.
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Lesson Plan
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How To Use The Internet To Do Comparison Shopping

For Teachers 9th - 12th
Students learn about the community by engaging in a market shopping project. The lesson is for EL learners and key vocabulary is given. The teaching method is using the Spanish and English languages to increase literacy.
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Lesson Plan
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Diet: Cereal Grains and Nutrition

For Teachers 9th - 12th
Students identify the nutritional value of various cereal grains. Without adding sugar, they cook with grains and compare the taste to cereal containing sugar. In addition, students complete worksheets about the different grains,...
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Lesson Plan
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New Boxes from Old

For Teachers 9th
Ninth graders take a rectangular box (e.g., a cereal box) and cut it up to make a new, cubical box with the same volume as the original. In so doing, they will discover that because the cubical box has less surface area than the...
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Lesson Plan
Curated OER

Meal Planning Worksheet

For Teachers 3rd - 5th
In this meal planning worksheet, students record daily food choice on a chart that includes breakfast, lunch, dinner and snacks. 
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Lesson Plan
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Nutrition: Why do we need rice in our diet?

For Teachers 2nd
Second graders discover what the Food Guide Pyramid represents. In this health lesson, 2nd graders experience the types of foods represented in each of the groups found in the pyramid. As part of this lesson, students discover one food...

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