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PPT
Science Geek

Basic Biochemistry - Carbohydrate, Protein and Fat

For Teachers 9th - 12th Standards
You are what you eat, right down to your molecular structure. A hearty presentation begins with the two types of carbohydrates, simple and complex. Then it details proteins and amino acids. It ends by reviewing the three types of fats,...
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Worksheet
Curated OER

Carbohydrates and Fats Crossword

For Students 7th - 12th
In this carbohydrates and fats worksheet, students complete a crossword puzzle by figuring out the vocabulary words associated with 19 clues given.
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Lesson Plan
Curated OER

Carbohydrates - Simple and Complex

For Teachers 4th - 5th
Students examine simple and complex carbohydrates. They take notes and complete a worksheet. They also research cookbooks and find recipes which shows the simple and complex carbohydrate groups.
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Interactive
Concord Consortium

Polymers and Monomers

For Students 9th - 12th Standards
You don't want to break these chains! Show young chemists and biologists the basics of polymerization with a simple interactive. The resource gives learners three types of polymers to experiment with, as well as a brief tutorial about...
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Lesson Plan
Curated OER

Carbohydrates

For Teachers 6th - 12th
Students listen to a lecture on carbohydrates focusing on the differences between complex and simple carbohydrates. They complete a demonstration and worksheet.
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Lesson Plan
Curated OER

Rice as a Source of Energy

For Teachers 5th
Fifth graders investigate the nutrition in rice. In this rice instructional activity, 5th graders discover that rice is a great source of energy. Students compare foods to rice to see the differences in the nutritional value. Students...
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Lesson Plan
Curated OER

Diet: Find the Carbohydrates

For Teachers 9th - 12th
Students discover and discuss the functions of carbohydrates. Once they have taken notes and completed worksheets, they perform experiments using iodine to test for starch. Lesson topics include how carbohydrates are processed by the...
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Lesson Plan
Curated OER

Carbohydrates-Simple and Complex

For Teachers All
Grain products are staple foods and sources of simple and complex carbohydrates that provide energy for the body. Define simple and complex carbohydrates Identify function and sources of simple and complex carbohydrates Describe how...
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Lesson Plan
Curated OER

Biomolecules

For Teachers 9th - 10th
Learners perform an experiment in which they test foods for the presence of proteins, carbohydrates, and lipids. They identify the molecular structure of each type of biomolecule and then discuss how biomolecules relate to nutrition and...
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PPT
Science Geek

Polymers

For Teachers 9th - 12th
A pirate's favorite amino acid is Arrrrginine! Presentation begins with the difference between a monomer and a polymer. Then it applies that to carbohydrates and proteins and ends with DNA and plastics. Presentation is the last in a...
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Lesson Plan
Curated OER

Carbohydrates, Proteins, and Fats

For Teachers 10th - 12th
Students describe the properties of carbohydrates, proteins and fats. In this health science lesson, students identify food sources where these nutrients can be found. They explain how they affect our body.
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Worksheet
Curated OER

Biochemistry Quiz

For Students 9th - 12th
In this biochemistry activity, students review amino acids, proteins, lipids, and carbohydrates. This activity has 29 multiple choice, 8 fill in the blank, and 3 short answer questions.
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Lesson Plan
Mascil Project

Molecular Gastronomy - Science in the Kitchen

For Teachers 9th - 12th Standards
Some say cooking is an art—and a science! Scholars scope out the savory subject of molecular gastronomy with a series of related activities. The teacher's guide contains printable worksheets and helpful tips for implementing the lesson.
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Lesson Plan
Perkins School for the Blind

Building an Organic Molecule

For Teachers 6th - 9th
Glucose is a simple sugar and a molecule that can be illustrated through modeling. Scientific investigators with visual impairments use hands-on models to reconstruct the process of bonding molecules. The tools used in this activity are...
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Lesson Plan
Curated OER

Training Table Race

For Teachers 3rd - 4th
Young scholars investigate the role of the carbohydrates food group in sports performance. The difference between simple and complex carbohydrates, and the performance of cardiovascular activities form the focus of the lesson.
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Lesson Plan
Curated OER

Testing for Life

For Teachers 6th - 10th
Students test for organic molecules to determine if a solution contains once living molecules. In this characteristics of life lesson, students test common liquids for the presence of organic molecules, including starch, protein, and...
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Lesson Plan
Curated OER

Catering Middle-School Science: Monomers, Polymers, and Macromolecules

For Teachers 7th - 8th
Students investigate foods. In this biology lesson plan, students will conduct testing on different types of foods as they learn about different molecules that make them up. Students will also learn about the shapes of the molecules.
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Worksheet
Curated OER

Molecules of Life

For Students 4th - 5th
In this molecules worksheet, learners read a 1 page article on molecules and then answer 10 true or false, multiple choice, short answer and/or fill in the blank questions referring to the article.
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Lesson Plan
Curated OER

Testing for Life

For Teachers 7th - 10th
Students discuss food and the food groups and their organic nature. They test 3 different solutions and test for protein, starch and glucose. In addition, they create a master table on the board to collect all the teams results.
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Activity
University of California

You Are What You Eat: Testing for Organic Compounds in Foods

For Teachers 8th - 11th Standards
We have all heard that we are what you eat, but what are we eating? An informative lesson opens with a discussion of the foods pupils have recently eaten. Then, young scientists perform four experiments on seven different foods to...
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Lesson Plan
Curated OER

Macromolecule Lab

For Teachers 9th - 12th Standards
During a macromolecule lab, young chemists perform multiple tests, including iodine starch tests, to determine if eight mystery foods contain lipids, sugars, or starches.
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Lesson Plan
Curated OER

Creating Coacervates

For Teachers 9th - 12th
Students create and observe coacervates. In this origin of life lesson, students create coacervates by mixing carbohydrate and protein solutions. They observe the life-like qualities of the structures and discuss the origin of life.
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Lesson Plan
Curated OER

Non-nutrients: Fiber and Water

For Teachers All
Students will identify the sources and function of carbohydrates and fiber and apply appropriate food preparation techniques.
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Lesson Plan
Curated OER

Disease and Nutrition

For Teachers 7th - 11th
Students study disease and explore  how it can be avoided or treated with simple solutions.  For this investigative lesson students create a food chart for two weeks for themselves to track and be sure they are getting all the nutrients...