Curated OER
Canoe and Kayak
Students explore canoes and kayaks. In this canoe and kayak lesson, students research the history, parts, and sport of the canoe and kayak. Students then practice how to use a paddle for each boat, and go on a field trip in order...
Curated OER
Fire Hazards in The Home
Students examine the hazards that can be found in the home for danger of causing a fire. They are shown pictures of hazards and recognize them when told. Students are asked to discuss the importance of identifying and correcting the fire...
Curated OER
Firefighters: Community Helpers
Students, after reading the book, The Fire Station Book, discuss how a firefighter helps people in a community. They also participate in songs and games about firefighting.
Curated OER
Dispose of Waste Properly
Students explore biology by participating in an environmental role-play activity. In this animal waste lesson, students identify the appropriate way to dispose of human and animal waste when staying outdoors. Students conduct an outdoor...
Curated OER
Microbes and Our Food
Students investigate foodborne illnesses and involved microbes. They identify major pathogens and then research and explain how they contaminate foods and how people are affected.
Curated OER
A Wet Welcome Home
Learners investigate data collection and analysis. For this Algebra I lesson, students create a scatter plot and find the equation of best fit in a simulation of a leaking water pipe.
Curated OER
A Heated Discussion
Students compare the colloquial definition of temperature with the scientific definition. They, in groups, then explore the changes of water under different temperatures and calculate and compare their findings on three different...
Curated OER
Store to Table: Food Safety (Senior, other)
High schoolers explore their role as food preparation specialists in the prevention of foodborne illness.
American Chemical Society
Does Temperature Affect Dissolving?
When making sweet tea, why do people dissolve the sugar in hot tea instead of cold tea? The class discusses the previous lab and builds upon it. Working in groups, they design an experiment to determine how temperature affects the...
University of Georgia
Heating and Cooling of Land Forms
Compare heating and cooling rates of different land forms. A lab activity has groups collect data on the rate of heating and cooling of soil, grass, saltwater, fresh water, and sand. An analysis of the rates shows how the different land...
Population Connection
The Carbon Crunch
Carbon is in the air; should we care? Teach the class why it is important to pay attention to carbon levels and how the world population and various countries across the globe affect the carbon levels in the atmosphere. High schoolers...
Virginia Department of Education
Charles’ Law
Searching for a relatively interesting way to demonstrate Charles' Law? Here is a lesson in which pupils heat air inside a flask and then cool the flask to quickly cool the air. They make observations about what occurs during the...
Curated OER
Groundwater: Cleaning Up
Learners research the various aspects of groundwater contamination that threaten health and human safety. They create a model and display that informs other about the health and safety risks. Students illustrate ways in which these...
Curated OER
Physical Education: Tag - You're Wet!
Learners play a version of water tag under close adult supervision. In waist high water, several students are "it" and the remaining class members have to get to the other side of the pool without being tagged. The first student to...
Curated OER
Safe ways to take medicine
Students match who to contact if they need help in certain situations and discuss safety with medicines. In this medicine lesson plan, students match the person who can help them take medicine safely. They also participate in a...
Curated OER
How Sweet It is! A Colorful Sugar Solution Density Column
Students examine the affect of density. Using a graduated cylinder and equally prepared volumes of sugar-water solutions and food color, students observe a sugar rainbow. They discover that the greater the amount of sugar in the...
Curated OER
Ziplock Chemistry
Students investigate various chemical reactions when creating mixtures in ziplock baggies. In this chemistry lesson, students will recognize various chemical reactions and cite evidence. Safety and assessment strategies are included in...
Curated OER
Understanding pH, Alkalinity, and Hardness
Students comprehend the interactions of pH, alkalinity, hardness, and carbon dioxide in aquaculture water. They read the SRAC fact sheet number 464 "Interactions of pH, Carbon Dioxide, Alkalintiy and Hardness in Fish Ponds." Students...
Curated OER
Properties of Salt
Students discuss certain properties of salt and how it is used every day as well as harmful uses. They experiment with salt to see it conduct electricity, form crystals and water freezing temperature. They complete a worksheet to record...
Curated OER
Chemical Changes
Fourth graders examine and identify chemical and physical changes in a variety of substances. They observe a vinegar and baking soda demonstration, and a water, laundry detergent, and Epsom salt mixture demonstration. They discuss the...
Curated OER
Fertilizers, Pesticides and Human Health
High schoolers define several vocabulary terms related to chemicals and toxicology. Students calculate chemical concentrations in water and explain the toxicological principles that govern safety of substances. High schoolers conduct an...
Curated OER
Safe and Sanitary Work Habits - Level 1
Students brainstorm hazards in the kitchen, and categorize them. They develop a checklist that could be used by an inspector to evaluate a home economics foods laboratory. They create a recipe while using proper lab and safety procedures.
Curated OER
States of Matter
Students discuss a given set of questions based on Chemistry and matter and review a glossary of terms. They conduct experiments on each state of matter: "Dry ice and water, Dry ice and soap and Dry ice and Isopropyl Alcohol." and...
Curated OER
Burns
First graders classify and sort items into categories of things that can cause burns and not cause burns. In this burns lesson plan, the teacher facilitates a discussion of things that can burn students and not burn them. They then...
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