Curated OER
Food Pyramid and Dietary Guidelines
Third graders complete activities and worksheets to explore the Food Guide Pyramid and Dietary Guidelines .
Curated OER
Personal Safety
Fifth graders design an accident chain to show indoor and outdoor safety precautions. In this safety lesson plan, 5th graders also take a quiz that is not provided.
Curated OER
Up in Smoke
Young scholars use PowerPoint, Internet research, scanners and desktop publishing to create a multimedia presentation on the dangers of smoking.
Curated OER
Tanning Teens
Students identify the government's role in dealing with health issues among teenagers. They list the major concerns that health officials would have regarding teens and tanning. Students explore the potential role of government in...
Curated OER
The Five Food Groups
Third graders explore the five food groups. They discuss the importance of the five food groups in their diets. Students research each of the five food groups using a WebQuest. They use the information from the WebQuest to make healthy...
Curated OER
Power, Pollution, Pros and Cons
Young scholars review what they know about non-renewable energy, compare and contrast advantages and drawbacks of each type, such as cost of energy sources, feasibility, air pollution, water pollution, and other risks, and create table...
Curated OER
How Does No Smoking Day Work to Help Smokers to Quit?
Students explore how to help smokers quit on No Smoking Day. They create a mind map addressing the issues including what No Smoking Day is, what does the charity do, what help is available, and what the No Smoking Day achieves. After...
King Country
Lesson 26: HIV/AIDS & Other STDs - Day 3: HIV/AIDS
The third lesson in the three-part series on HIV/AIDS and other STDs considers how these diseases are passed, how to protect against them, and risky and safe behaviors. The discussion of condom use and sexual behaviors are explicit.
King Country
Lesson 25: HIV/AIDS & Other STDs - Day 2: Sexually Transmitted Diseases
Sexually transmitted diseases (STDS) are the focus of a instructional activity that examines different types of STDs, how to avoid catching or transmitting these diseases, identifying the symptoms of STDs, and reporting procedures.
Nuffield Foundation
How Good is Your Toilet Paper?
You'll never forget the importance of toilet paper and hand washing ever again. Scholars perform an experiment to model the transfer of microbes in the bathroom. They perform three trials to test the transmission of yeast using their...
Curated OER
Be Screen Free for a Week
Challenge yourself to completely close all of your electronic screens for seven straight days!
Curated OER
Bring Out the Parasols: Skin Cancer Awareness in the Classroom
Incorporate history, science, and practical sense into teaching kids about the effects of the sun.
Nuffield Foundation
Investigating Anti-Microbial Action
Join the fight against bacteria. An open investigation shows pupils different aspects of antimicrobial substances, such as disinfectants, deodorants, or plant oils. They design and conduct their own experiments on the effectiveness of...
Curated OER
Scenario Introductory Menu Exercise
Seventh graders engage in a lesson that investigates the sources of Food Borne Illness. The practices of prevention are covered in the lesson. Various foods are looked at for the nutritional value and evaluated for the practices needed...
Curated OER
How Smoking Affects Our Repiratory System
Seventh graders examine the dangers of smoking. For this life science lesson, 7th graders survey their schoolmates about the factors that would influence them to smoke. They present their findings in class by creating a presentation.
Curated OER
Behavior=Values=Reputation
Students investigate the method of transmission of STD's, treatments, and cures. They discuss the effect of these diseases on others' reputations and create skits to highlight these concerns.
Curated OER
Hunting for Hidden Fat
Students investigate the importance of fat in the diet. They determine the difference between solid and liquid fat. They examine food labels to identify the ones that contain fat.
Curated OER
What are Hunger and Malnutrition and Who are the Hungry?: Food, Ethics, Global Cultures
Students explain the consequences of hunger and malnutrition, to know the magnitude of hunger in the world today and to know who is hungry and malnourished in the world.
Curated OER
Facts into Action
Students role play chosen scenario about smart decision making. In this drug awareness instructional activity, students discuss the danger associated with drug abuse. They practice how to make careful choices when faced with a difficult...
Curated OER
What are Hunger and Malnutrition and Who Are the Hungry?: Ethics, Food, Global Cultures
Learners explain the consequences of hunger and malnutrition, to know that we need many different foods and to know who is hungry and malnourished in the world.
Curated OER
Oral Health for Pregnant Moms
Students identify the cause of dental problems during pregnancy. They state when baby teeth form. They identify ways of keeping baby teeth healthy.
Curated OER
The Best Place in the United States to Live
Students, working in small groups, analyze information provided in U.S. maps to make a logical determination of the best place to live in the United States in regards to natural and human-made hazards. Then, working individually, they...
Curated OER
Dollar Value and Fast-Food Nutrition
Pupils examine how they can make changes to form healthy eating habits. In this investigative lesson students examine food guidelines and the food pyramid.
Curated OER
Fatty Food
Students view various types of food that are listed as bad for all people. Students chart out all findings within this lesson. Students talk in an open forum of ways they could change their eating habits in the future.
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