Lesson Plan
Curated OER

A Place at the Table

For Teachers 12th
Twelfth graders set up a formal table setting in their classroom. Individually, they identify the proper serving or eating utensil for the various courses of a meal. To end the lesson, they discuss and role-play proper table manners and...
Lesson Plan
Curated OER

Making Logic Out of Madness

For Teachers 10th
Tenth graders organize and interpret data from a student health program.  In this physical education activity, 10th graders use a body composition analyzer over 8 weeks to determine the validity of a student health...
Lesson Plan
Curated OER

Background of Diseases-- Germs or Genes?

For Teachers 8th - 12th
Students explore the background of common diseases. For this personal health lesson, students research causative agents of communicable and non-communicable diseases. Students use their research findings to create data tables in...
Lesson Plan
Curated OER

Froot Loops to the Max - Predictions and Weighing

For Teachers 6th - 8th
In this prediction and weighing worksheet, students complete and solve 5 problems related to a box of Froot Loops cereal. First, they complete the table with the data each team finds with their box of cereal. Students determine the...
Lesson Plan
Centers for Disease Control and Prevention

Microbe Multiplication Magic

For Teachers 6th - 8th Standards
A lesson introduces the reproduction rate of E. coli though a video. Then scholars complete a data table and graph of reproduction rates in ideal conditions as well as less than ideal conditions. 
Activity
Curated OER

Sand Table Fillers

For Teachers K - 1st
Students play with different textures in the sand box or large bin. In this sand table lesson plan, students play with sand, corn soy beans, scoops, spoons, cars, and more.
Organizer
2
2
Curated OER

Human Body Series - Mouth and Teeth - Healthy Teeth

For Students Pre-K - 2nd
This assignment regarding teeth is something to chatter about! It is a simple data table with two illustrated columns. In one, students cut out and affix pictures of foods that are healthy for the teeth. In the other, they cut out and...
Lesson Plan
Outside Education

Handmade Fettuccine

For Teachers 4th Standards
Young chefs engage in an interdisciplinary cooking lesson converting measurements within a recipe, crafting noodles, gathering herbs from the school garden, and making fettuccine for a class luncheon.
Lesson Plan
Curated OER

'Round and 'Round it Goes!

For Teachers 6th - 9th
Students discuss and interpret background knowledge on poster copy given on the water cycle. Students complete the included activity sheets using the poster as a reference in small groups. Students identify and name where water can be...
Lesson Plan
Curated OER

Building for the Big One

For Teachers 4th - 8th
Young scholars build and test structures that can best withstand earthquakes. They create their structures from playdough, cornstarch, grape-nuts and popsicle sticks and place their structures on a "shake table."
Lesson Plan
Curated OER

Lead and Mercury: Comparing Two Environmental Evils

For Teachers 9th - 12th
High schoolers in chemistry or health courses look at the material safety data sheet (MSDS) and periodic table of elements to gather information about mercury and lead, two toxic materials that have been found in food products. They read...
Lesson Plan
Curated OER

Graph Those Stickers!

For Teachers 1st - 2nd
Learners graph fruit. In this graphing lesson students create a graph using fruit label stickers. Learners place a sticker on the graph when the fruit has been consumed.
Lesson Plan
Curated OER

Store to Table: Food Safety (Senior, other)

For Teachers 9th - 12th
High schoolers explore their role as food preparation specialists in the prevention of foodborne illness.
Lesson Plan
Curated OER

Energy Conservation Lesson 1: Fossil Fuels and the Ticking Clock

For Teachers 2nd - 5th
Students explore energy production by participating in a class discussion. In this renewable energy lesson, students discuss the differences between solar, coal, wind and fossil fuel energy sources and why some are better for the...
Worksheet
Curated OER

Allergy: A Modern Epidemic

For Students 7th
In this allergies worksheet, 7th graders 6 paragraphs about the topic, then answer 12 questions about the passage, complete a table with verbs and nouns from the text, work on 12 sentences and discuss 4 questions with a partner (glossary...
Activity
Wordpress

Healthy Living Lesson Project

For Teachers 5th - 8th
Individuals each select a healthy habit to explain and demonstrate with the rest of the class. They are assigned a partner to evaluate and videotape them, but they will create their own class presentation. The document includes a peer...
Lesson Plan
University of Georgia

Energy Content of Foods

For Teachers 9th - 12th Standards
Why do athletes load up on carbohydrates the evening before a competition? The lesson helps answer this question as it relates the type of food to the amount of energy it contains. After a discussion, scholars perform an experiment...
Lesson Plan
Curated OER

Dolphins

For Teachers Pre-K - K
Students explore sea life. In this cross curriculum fine arts, science, and P.E. "dolphins" lesson, students sing songs and play games about dolphins, perform water experiments, create mosaics, and use their five senses to explore sand...
Worksheet
Curated OER

I Smell Turkey!

For Students K - 1st
In this reading and coloring worksheet, students investigate reading about yummy foods at Thanksgiving by making a 7 page book. Students read each page which features a different food on the Thanksgiving table. Students write in their...
Unit Plan
Cooking Matters

Exploring Food Together

For Teachers K - 6th
Teach children what cooking is and how to safely prepare their favorite foods. An innovative cooking resource is packed full of activities that allow young chefs to get their hands on some food and get creative. From...
Unit Plan
Autism Speaks

Autism Speaks School Community Toolkit

For Teachers Pre-K - 12th
Guide members of the educational community in understanding and supporting autistic learners. A kit from Autism Speaks includes an array of tools designed for parents, teachers, and community members. 
Lesson Plan
Curated OER

Cooking Terms - Level II

For Teachers 10th - 11th
Learners complete cooking terms with partners at their tables with the help of a foods classroom text.
Lesson Plan
Curated OER

Fast Food: You Can Choose!

For Teachers 9th - 12th
Students research the nutritional value of fast food. They assess which fast foods are best and worst to eat. They organize their data into tables and graphs and explain their findings to other students.
Lesson Plan
Curated OER

Burning Snacks in Chem Lab

For Teachers 9th - 12th
Students determine the energy content of various snack foods. They measure the temperature changes in various snack foods as the foods are burned in order to determine the foods' energy content. Students create graphs and data tables of...

Other popular searches